Best 6 Chocolate Chip Banana Snack Cake Recipes

BANANA CHOCOLATE CHIP CAKE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
• In a large bowl, mix flour, sugar, baking powder and salt.
• In a separate bowl, combine bananas, egg, melted butter and milk.
• Stir banana mixture into flour mixture until blended. Be careful not to over mix.
• Stir in chocolate chips.
• Pour batter into 9x13 inch pan. Bake at 350 degrees F (175 degrees C) 30 to 35 minutes, or until a toothpick inserted into center of cake comes out clean. (It will have some melted chocolate, but no crumbs.)

BANANA CAKE V

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan.
• In a large bowl, cream butter and sugar until light. Add eggs and beat well. Dissolve soda in the sour cream and add it to the butter mixture. Beat well. Add the mashed bananas and mix in. Add cake flour and mix well. Stir in vanilla extract.
• Pour batter into a 9x9 inch pan and bake at 350 degrees F (175 degrees C) for 45 minutes or until done.

CHOCOLATE CHIP BANANA SNACK CAKE

Steps:

• Preheat oven to 350 degrees.
• Grease and flour a 13x9" pan.
• Stir together the flour, baking powder, baking soda and salt in a medium bowl.
• Set aside.
• Beat the sugar and butter together until creamy.
• Add eggs, one at a time, until well blended.
• Add sour cream, banana and vanilla; mix well.
• On low speed, blend in flour mixture gradually until well incorporated.
• Stir in 1 cup of the mini chocolate chips.
• Pour batter into pan and sprinkle the remaining 1/2c.
• chocolate chips over top.
• Bake at 350 degrees for 40-45 minutes, or until toothpick comes out clean.

BANANA CHOCOLATE CHIP CAKE

Steps:

• Process butter, sugar, eggs and vanilla for 2 minutes, scraping down bowl once or twice.
• While machine is running, drop chunks of bananas through the feed tube. Process until blended ( I mash my bananas before hand).
• Meanwhile, dissolve baking soda in yoghurt or sour cream. Let is stand for l to two minutes Yoghurt will nearly double in size, so use a 2 Celsius measuring cup.
• Add to batter and process for 3 seconds.
• Add flour and baking powder.
• Process with 4 quick on/off turns, just until flour mixture disappears.
• Add remaining ingredients.
• Bake in 2 greased and floured 8 inches pans for 25-30 minutes at 350°F
• (I also use waxed paper on the bottom of the pans - just cut a circle for the bottom - it makes it easier to take the cake out ) or until cake tester come out clean.
• Cool for 10 minute
• Remove from pan.
• Cool before icing.
• Butter Icing.
• ------------------.
• 1/4 cup butter.
• dash of salt.
• 2 cups icing sugar.
• 2-3 tablespoons hot milk or cream.
• 1 teaspoons vanilla.
• 2/3 cup cocoa plus 4 more tablespoons butter.
• Combine all ingred. and process until smooth and blended Ice the cool cakes.

EASY CHOCOLATE-BANANA SNACK CAKE

Steps:

• Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.
• In large bowl, stir cake mix, yogurt, bananas, oil and eggs with spoon until well blended. Add 3/4 cup chocolate chips; mix to distribute evenly in batter.
• Spread in pan. Sprinkle evenly with 2 tablespoons chocolate chips.
• Bake 30 to 34 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Cut into 6 rows by 3 rows.

CHOCOLATE CHIP BANANA CAKE

Steps:

• Preheat oven to 350 F.
• Coat 9" square pan with cooking spray; flour lightly.
• Combine flour,sugar,soda and salt.
• In a second bowl mash bananas; stir in oil and eggs until just combined.
• Mix dry ingredients into banana mixture.
• Stir in chips.
• Pour batter into pan.
• Bake 40 minutes or until toothpick inserted into center comes out clean.