Indulge in a delightful symphony of flavors with our delectable Chocolate Butterscotch Peanut Clusters. These bite-sized treats are a perfect blend of rich chocolate, creamy butterscotch, and crunchy peanuts. Each cluster is meticulously crafted to deliver a satisfying crunch and a burst of sweetness that will tantalize your taste buds. Whether you're looking for a quick snack, a special dessert, or a thoughtful gift, these clusters are sure to impress. With our easy-to-follow recipes, you can whip up these irresistible treats in no time, using simple ingredients and basic kitchen tools. So, gather your friends and family, put on your aprons, and embark on a culinary adventure that will leave you craving more.
**Additional Recipes:**
1. **Chocolate Peanut Butter Balls:** These irresistible treats combine the classic flavors of chocolate and peanut butter, creating a smooth and creamy delight. Dip them in dark or milk chocolate for an extra layer of richness.
2. **Peanut Butter Blossoms:** Experience the timeless charm of these classic cookies with a peanut butter filling, rolled in powdered sugar for a delicate sweetness.
3. **Butterscotch Haystacks:** These delightful treats are made with crispy chow mein noodles, coated in a luscious butterscotch sauce, and topped with chopped nuts. They're a delightful combination of textures and flavors.
4. **Peanut Butter Chocolate Chip Cookies:** Indulge in the ultimate comfort food with these classic cookies, featuring a soft and chewy texture, loaded with peanut butter chips and chocolate chips.
5. **Chocolate Caramel Corn:** Transform your favorite movie night snack into a gourmet delight. This recipe combines crunchy popcorn, rich chocolate, and gooey caramel for a sweet and salty treat.
CHOCOLATE BUTTERSCOTCH PEANUT CLUSTERS
My sister-in-law Lori sent me this recipe. It is easy and you won't believe how good these treats are.
Provided by Monica and Jamie Pe
Categories Drop Cookies
Time 20m
Yield 16 24 clusters
Number Of Ingredients 3
Steps:
- Prepare two baking sheets by lining them with wax paper.
- Melt the bags of chips in a saucepan over medium heat, adding the Spanish peanuts once the mixture has melted.
- Stir the peanuts and coat completely.
- Drop by teaspoonfuls onto the wax paper.
- Refrigerate until solid, at least two hours.
CHOCOLATE-BUTTERSCOTCH PEANUT CLUSTERS RECIPE - (4.5/5)
Provided by cecelia26_
Number Of Ingredients 3
Steps:
- 1. In a double boiler, melt the butterscotch and milk chocolate chips together. Stir until the mixture is nice and smooth. Add the peanuts and stir. 2. Immediately drop little blobs of the clusters onto a cookie sheet lined with waxed paper- using a spoon or a cookie scooper. Let them sit until the chocolate is set.
Tips:
- Use high-quality chocolate. The better the chocolate, the better the clusters will taste. Look for a chocolate with a cocoa content of at least 70%.
- Chop the chocolate finely. This will help it melt evenly and smoothly.
- Use a double boiler or a microwave to melt the chocolate. Be careful not to overheat the chocolate, or it will seize.
- Add the butterscotch chips and peanuts to the melted chocolate. Stir until well combined.
- Drop the chocolate mixture by spoonfuls onto a parchment paper-lined baking sheet.
- Refrigerate the clusters for at least 30 minutes before serving. This will help them firm up.
Conclusion:
These chocolate butterscotch peanut clusters are a delicious and easy-to-make treat. They're perfect for parties, potlucks, or just a snack. With their combination of chocolate, butterscotch, and peanuts, they're sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat to make, give these chocolate butterscotch peanut clusters a try. You won't be disappointed.
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