Best 2 Chocolate And Vanilla Swirl Pudding Recipes

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Indulge in a delightful culinary journey with our irresistible chocolate and vanilla swirl pudding, a dessert masterpiece that harmonizes the richness of chocolate with the classic charm of vanilla. This exquisite treat is a symphony of flavors and textures, featuring a creamy, velvety pudding base swirled with ribbons of decadent chocolate, creating an enchanting visual appeal and a taste that will tantalize your palate. With our carefully curated collection of recipes, you'll discover variations of this classic dessert, including a luscious chocolate pudding with a hint of coffee, a creamy vanilla pudding infused with aromatic lavender, and a delightful gluten-free version that caters to dietary preferences. Get ready to embark on a culinary adventure as we guide you through the steps of creating these delectable puddings, ensuring a delightful experience for all.

Let's cook with our recipes!

CHOCOLATE AND VANILLA SWIRL PUDDING



Chocolate and Vanilla Swirl Pudding image

Can't decide which pudding flavor-chocolate or vanilla-you like best? Then this rich and creamy pudding is for you!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 9m

Yield 2

Number Of Ingredients 7

2 tablespoons sugar
1 tablespoon cornstarch
1 cup milk
2 tablespoons fat-free cholesterol-free egg product or 2 tablespoons beaten egg
1 1/2 teaspoons butter or margarine
1/2 teaspoon vanilla
2 tablespoons semisweet chocolate chips

Steps:

  • Mix sugar and cornstarch in 4-cup microwavable measuring cup. Stir in milk and egg product. Microwave uncovered on High 3 minutes 30 seconds to 4 minutes; stirring after 2 minutes, until mixture thickens and boils. Stir in butter and vanilla.
  • Stir chocolate chips into 1 cup of the pudding until melted. Layer vanilla and chocolate puddings alternately in parfait glasses or swirl in serving dishes.

Nutrition Facts : Calories 205, Carbohydrate 26 g, Cholesterol 70 mg, Fat 2, Fiber 1 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 95 mg

CHOCOLATE AND VANILLA SWIRL PUDDING



Chocolate and Vanilla Swirl Pudding image

Can't decide which pudding flavor-chocolate or vanilla-you like best? Then this rich and creamy pudding is for you!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 9m

Yield 2

Number Of Ingredients 7

2 tablespoons sugar
1 tablespoon cornstarch
1 cup milk
2 tablespoons fat-free cholesterol-free egg product or 2 tablespoons beaten egg
1 1/2 teaspoons butter or margarine
1/2 teaspoon vanilla
2 tablespoons semisweet chocolate chips

Steps:

  • Mix sugar and cornstarch in 4-cup microwavable measuring cup. Stir in milk and egg product. Microwave uncovered on High 3 minutes 30 seconds to 4 minutes; stirring after 2 minutes, until mixture thickens and boils. Stir in butter and vanilla.
  • Stir chocolate chips into 1 cup of the pudding until melted. Layer vanilla and chocolate puddings alternately in parfait glasses or swirl in serving dishes.

Nutrition Facts : Calories 205, Carbohydrate 26 g, Cholesterol 70 mg, Fat 2, Fiber 1 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 95 mg

Tips:

  • Make sure all ingredients are at room temperature before starting.
  • Use a heavy-bottomed saucepan to prevent scorching.
  • Stir the pudding constantly while it is cooking to prevent lumps.
  • Do not overcook the pudding, or it will become thick and rubbery.
  • Chill the pudding for at least 4 hours before serving to allow the flavors to develop.
  • Serve the pudding with your favorite toppings, such as whipped cream, fruit, or nuts.

Conclusion:

Chocolate and vanilla swirl pudding is a classic dessert that is easy to make and always a crowd-pleaser. With its rich chocolate flavor and creamy vanilla swirl, this pudding is sure to satisfy your sweet tooth. Whether you are serving it for a special occasion or just as a weeknight treat, this pudding is sure to be a hit.

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