Indulge in a delightful culinary journey with our delectable Chocolate Almond Butter Protein Balls, a symphony of flavors and textures that will tantalize your taste buds. These bite-sized treats combine the rich decadence of chocolate with the creamy smoothness of almond butter, creating a harmonious blend of sweet and nutty goodness. Each ball is meticulously crafted with wholesome ingredients, ensuring a guilt-free indulgence that nourishes your body and satisfies your cravings. Discover the perfect balance of protein, healthy fats, and natural sweetness in every bite. Whether you're an avid fitness enthusiast seeking a post-workout snack or simply a connoisseur of delectable treats, our Chocolate Almond Butter Protein Balls are an absolute delight.
Dive into the culinary adventure and explore variations of this classic recipe, each offering a unique twist on the original. From the zesty zing of Lemon Blueberry Protein Balls to the tropical allure of Coconut Pineapple Protein Balls, there's a flavor combination to suit every palate. Embark on a culinary voyage with our comprehensive guide, providing step-by-step instructions, insightful tips, and stunning visuals to guide you through the process. Get ready to elevate your snacking game and satisfy your sweet tooth with these wholesome and irresistible protein balls.
5-INGREDIENT CHOCOLATE ALMOND BUTTER BALLS RECIPE BY TASTY
Here's what you need: almond butter, almond flour, dark chocolate, vanilla extract, sea salt
Provided by Tiffany Lo
Categories Desserts
Time 30m
Yield 10 balls
Number Of Ingredients 5
Steps:
- In a bowl, mix almond flour, almond butter, and vanilla extract. Create round balls using your hands.
- Place onto a baking sheet and chill for 20 minutes or until solid.
- In a microwave-safe bowl, melt the chocolate in 30-second intervals.
- Individually coat eat ball in the chocolate and place back onto the baking sheet.
- Sprinkle with sea salt, if desired.
- Chill until chocolate is set.
- Enjoy!
Nutrition Facts : Calories 157 calories, Carbohydrate 8 grams, Fat 13 grams, Fiber 2 grams, Protein 4 grams, Sugar 4 grams
OATMEAL ALMOND BUTTER BITES
Super healthy and deliciously soft high-fiber snack made with chia seeds, ground flax, unsweetened coconut, and oatmeal. Almond butter adds protein. I use raw honey in these.
Provided by Christy Parker
Categories Appetizers and Snacks
Time 50m
Yield 18
Number Of Ingredients 7
Steps:
- Combine oats, almond butter, chocolate chips, honey, chia seeds, ground flax seeds, and coconut in a stand mixer fitted with the paddle attachment. Beat together, gradually increasing speed, until mixture no longer sticks to the center of the paddle.
- Shape mixture into 1-inch balls with your hands. Place on a baking sheet lined with parchment paper.
- Freeze balls until firm, about 30 minutes. Transfer to an airtight container and store in the refrigerator.
Nutrition Facts : Calories 228.9 calories, Carbohydrate 25.7 g, Fat 13.7 g, Fiber 3.5 g, Protein 4.6 g, SaturatedFat 3.4 g, Sodium 65.8 mg, Sugar 13.7 g
CHOCOLATE PROTEIN BALLS
Great for after-school snack.
Provided by Sarah Gadacz
Categories Desserts Chocolate Dessert Recipes Dark Chocolate
Time 40m
Yield 10
Number Of Ingredients 7
Steps:
- Stir oats, peanut butter, honey, chocolate, flax seeds, chia seeds, and protein powder together in a bowl until evenly mixed. Cover bowl with plastic wrap and refrigerate for 30 minutes.
- Scoop chilled mixture into balls. Keep cold until serving.
Nutrition Facts : Calories 187.7 calories, Carbohydrate 21.5 g, Cholesterol 0.2 mg, Fat 9.9 g, Fiber 3.2 g, Protein 5.8 g, SaturatedFat 1.8 g, Sodium 67.5 mg, Sugar 12.6 g
Tips:
- Use natural almond butter: Natural almond butter is made from 100% almonds and contains no added sugars, oils, or preservatives. It is a good source of protein, fiber, and healthy fats.
- Choose high-quality chocolate: The quality of the chocolate you use will greatly affect the taste of your protein balls. Look for chocolate with a high cocoa content (70% or higher) for a rich, decadent flavor.
- Add a pinch of salt: Salt helps to balance the sweetness of the chocolate and almond butter. It also enhances the flavor of the other ingredients.
- Chill the protein balls before rolling them in the coating: This will help the coating to set and prevent it from becoming messy.
- Store the protein balls in the refrigerator or freezer: Protein balls can be stored in the refrigerator for up to 2 weeks or in the freezer for up to 3 months.
Conclusion:
Chocolate almond butter protein balls are a delicious and nutritious snack that can be enjoyed by people of all ages. They are easy to make and can be customized to your own liking. Whether you are looking for a quick breakfast, a post-workout snack, or a healthy dessert, chocolate almond butter protein balls are a great option.
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