Best 5 Choc Banana Crumble Recipes
Indulge in a delightful culinary journey with our irresistible Chocolate Banana Crumble, a symphony of flavors that will tantalize your taste buds. This delectable dessert combines the richness of dark chocolate, the velvety sweetness of ripe bananas, and the comforting warmth of a golden oat crumble topping. With a few simple steps and pantry staples, you can create this heavenly treat that will be the star of any occasion.
Our curated collection of recipes offers variations to suit every palate and dietary preference. From the classic Chocolate Banana Crumble, we venture into a Gluten-Free version that caters to those with celiac disease or gluten sensitivity. For those seeking a vegan option, we've crafted a delectable Vegan Chocolate Banana Crumble that uses plant-based ingredients without compromising on flavor.
But the journey doesn't end there. We've included a tempting Microwave Chocolate Banana Crumble recipe for those who crave a quick and easy dessert fix. And for those who love the combination of chocolate and peanut butter, our Chocolate Peanut Butter Banana Crumble is an absolute must-try. Each recipe is carefully detailed with step-by-step instructions and helpful tips to ensure your crumble turns out perfectly every time.
So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave you and your loved ones craving more. Let the aroma of melted chocolate and caramelized bananas fill your kitchen as you create a dessert that will become a cherished family favorite.
BANANA CRUMB MUFFINS
The crumb topping is what makes these banana muffins stand apart from the ordinary. They're scrumptious!
Provided by Lisa K
Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes
Time 35m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease 10 muffin cups, or line with muffin papers.
- In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. In another bowl, beat together bananas, sugar, egg and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups.
- In a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. Cut in 1 tablespoon butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins.
- Bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.
Nutrition Facts : Calories 263.3 calories, Carbohydrate 46 g, Cholesterol 37.9 mg, Fat 8.1 g, Fiber 1.5 g, Protein 3.2 g, SaturatedFat 4.8 g, Sodium 352.5 mg, Sugar 26.5 g
BANANA CHOCOLATE CRUMBLES
Steps:
- Preheat the oven to 400 degrees. Spray an 8 by 8-inch pan with nonstick spray.
- Stir together the banana slices, brown sugar, chocolate chips, and 2 tablespoons butter in a bowl. Spread evenly into the prepared pan.
- Combine the baking mix, sugar, cocoa powder, remaining 2 tablespoons butter, and 2 tablespoons milk in another bowl. Using your fingers or a fork, combine until you get a moist crumble. Spread the topping evenly over the banana mixture. Bake until golden brown, 15 to 20 minutes. Let cool.
- When you are ready to serve, whip the cream with the powdered sugar. Serve the crumble topped with the whipped cream.
CHOCOLATE AND BANANA CRUMBLE
A lovely chocolate & banana crumble.
Provided by sebastienladuguie
Time 15m
Yield Serves 4
Number Of Ingredients 8
Steps:
- Preheat over to 200C/gas 6.
- Mix butter and flour together until it resembles fine breadcrumbs. Mix in 75g of the sugar, walnuts and chocolate drops.
- Peel and slice bananas then arrange half of them flat, in a ovenproof dish, pouring over the lemon juice and rind.
- Sprinkle over remaining sugar and grated chocolate, top with remaining bananas.
- Spoon your crumble mixture over bananas and press down gently. Bake for approx 35-40 mins until lightly golden. Serve and once and enjoy immediately!
BANANA CRUMBLE
Make and share this Banana Crumble recipe from Food.com.
Provided by dojemi
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Evenly distribute bananas among 4 ramekins, lightly sprayed with Pam.
- Place all dry ingredients in a medium mixing bowl, add the butter and work mixture with your hands till crumbly.
- Sprinkle over bananas, crumbling further with your fingers, enough to cover.
- Bake till crumble get firm and golden in color, about 10-12 minutes.
- Serve warm.
BANANA CRUMBLE
Provided by Lynn Fredericks
Categories Fruit Breakfast Brunch Bake Kid-Friendly Banana Oat Summer Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400°F. Have children grease a 9- by 13-inch baking dish.
- Let the kids help you slice the bananas in half lengthwise with a table knife. Place the bananas cut side down in the prepared baking dish.
- Have the children place the dry ingredients in a medium mixing bowl. Using a table knife, have the kids help you cut up the cold butter into little pieces and add them to the bowl. With clean hands, have the children work the butter into the dry ingredients until the mixture is crumbly. Then spread the crumble mixture over the bananas in an even layer, pressing down slightly.
- Place the dish in the oven and bake until the crumble gets firm but not mushy and has turned golden in color, 10 to 15 minutes. Serve very warm.
Tips:
- Use ripe bananas. The riper the bananas, the sweeter and more flavorful the crumble will be.
- Don't overmix the crumble topping. Overmixing will make the topping tough. Just mix until the ingredients are combined.
- Bake the crumble until the topping is golden brown and the filling is bubbling. This usually takes about 30 minutes.
- Let the crumble cool for at least 15 minutes before serving. This will allow the filling to set and the crumble to firm up.
- Serve the crumble with a scoop of ice cream or whipped cream. This will make it even more delicious!
Conclusion:
This chocolate banana crumble is the perfect dessert for any occasion. It's easy to make, delicious, and sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give this crumble a try. You won't be disappointed!
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