Best 8 Chipped Beef Cheese Dip Recipes
Craving a delightful and flavorful dish that combines the goodness of beef, cheese, and spices? Look no further than the Chipped Beef Cheese Dip! This dip is a delectable blend of savory chipped beef, creamy cheese, and a symphony of spices that will tantalize your taste buds. Its smooth and velvety texture makes it perfect for dipping crackers, veggies, or even spreading on sandwiches.
In our article, we'll take you on a culinary journey with three irresistible Chipped Beef Cheese Dip recipes. Each recipe offers a unique twist on this classic dish, ensuring that you'll find the perfect one to satisfy your cravings. Whether you prefer a simple and straightforward recipe or one with a bit more complexity, we've got you covered.
Our first recipe, the "Classic Chipped Beef Cheese Dip," is a timeless favorite that showcases the harmonious marriage of chipped beef, cream cheese, and cheddar cheese. Its simplicity allows the natural flavors of the ingredients to shine through, making it a crowd-pleaser at any gathering.
Next up, we have the "Loaded Chipped Beef Cheese Dip," a more decadent and indulgent version of the classic. This recipe takes it up a notch by adding a medley of flavorful ingredients, including bacon, jalapeños, and a touch of heat from cayenne pepper. Get ready for a flavor explosion that will leave you craving more.
Finally, we present the "Spinach and Artichoke Chipped Beef Cheese Dip," a unique and creative take on the classic dip. This recipe incorporates the goodness of spinach, artichoke hearts, and a blend of cheeses, resulting in a dip that is both savory and satisfying. Its vibrant green color and rich flavor make it a perfect appetizer or snack.
AMAZING CHIPPED BEEF DIP RECIPE
The BEST Chipped Beef Dip we've ever made! This retro classic is packed with flavor and fabulous served with baguette slices or crackers... Or with fresh cut veggies as a low carb snack!
Provided by Sommer Collier
Categories Appetizer
Time 10m
Number Of Ingredients 8
Steps:
- Place the softened cream cheese and sour cream in a medium mixing bowl.
- Add the Worcestershire sauce and garlic powder and mix until very smooth. (Make sure there are no clumps of cream cheese left.)
- Chop the dried beef into scant pieces. Then chop the green onions, jalapenos, and dill. Mix the dried beef, green onions, jalapenos, and dill into the cream cheese mixture.
- Chill until ready to serve. Serve with toasted baguette slices, butter crackers, or fresh cut vegetables.
Nutrition Facts : ServingSize 0.25 cup, Calories 121 kcal, Carbohydrate 4 g, Protein 6 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 26 mg, Sodium 394 mg, Fiber 1 g, Sugar 3 g
CHIPPED BEEF DIP
This Chipped Beef Dip is the definition of easy appetizer recipe! With only 3 ingredients, it comes together in no time and is so addictive!
Provided by The Endless Appetite
Categories Appetizer
Number Of Ingredients 3
Steps:
- Chop chipped beef into small pieces.
- In a medium bowl, combine softened cream cheese, chopped chipped beef and a teaspoon garlic powder. Stir until well combined.
- Refrigerate until ready to eat.
Nutrition Facts : Calories 79 kcal, Carbohydrate 1 g, Protein 1 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 25 mg, Sodium 73 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
CHIPPED BEEF DIP
An easy party dip recipe for a crowd, chipped beef dip made with cream cheese and pressed dried beef, seasoned with garlic and Worcestershire is always a hit!
Provided by Kelly Wildenhaus | the hungry bluebird
Categories Appetizer
Time 15m
Number Of Ingredients 5
Steps:
- Slice pressed beef into thin strips and then chop into smallish squares or cut into ½-inch pieces. Set aside.
- In bowl, place softened cream cheese and add garlic powder and Worcestershire and combine well with a fork. Add milk, a little at a time, to soften consistency for ease of spreadability. Add chopped beef and combine well. Taste for seasonings, adding a little salt and pepper, if desired.
- Transfer to a pretty serving bowl, add a little cocktail serving knife and serve with assorted crackers or jumbo corn chips. Enjoy!
Nutrition Facts : Calories 95 kcal, Carbohydrate 2 g, Protein 4 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 30 mg, Sodium 245 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 3 g, ServingSize 1 serving
CHIPPED BEEF DIP
This is an easy cold dip that my husband begs me to make every holiday. I originally got the recipe from my mother-in-law, and I substituted chives for the green onion since I am allergic to onions. They can be added back into the recipe if desired. I serve this with celery sticks, baby carrots, sliced peppers, and crackers.
Provided by RayleneMcC
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 8h15m
Yield 10
Number Of Ingredients 5
Steps:
- Rinse dried beef in warm water, pat dry with paper towels, and slice into smaller pieces.
- Mix beef, green onions, cream cheese, sour cream, and ranch dressing mix in a bowl.
- Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
Nutrition Facts : Calories 364.2 calories, Carbohydrate 7.9 g, Cholesterol 119 mg, Fat 26.4 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 16.4 g, Sodium 2114 mg, Sugar 2.4 g
BEEF 'N' CHEESE DIP
I combined two favorite recipes and trimmed them down to create this yummy fondue-type dip. It's great for receptions, parties and get-togethers. It was a hit with the guys at our house last Christmas! -Heather Melnick of Macedon, New York
Provided by Taste of Home
Categories Appetizers
Time 1h10m
Yield 3 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the cream cheese, cheddar cheese and sour cream. Stir in the beef, onions, peppers and Worcestershire sauce. , Cut the top fourth off the loaf of bread; carefully hollow out bottom, leaving a 1-in. shell. Cube removed bread and top of loaf; set aside., Fill bread shell with beef mixture. Wrap in foil; place on baking sheet. Bake at 350° for 60-70 minutes or until heated through. Serve with vegetables and reserved bread cubes.
Nutrition Facts : Calories 159 calories, Fat 6g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 386mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 2g fiber), Protein 9g protein. Diabetic Exchanges
CREAM CHEESE AND CHIPPED BEEF DIP
This is wonderful. I was given this recipe after I tried it at a local open house. Putting it here for safe keeping.
Provided by MsSally
Categories Spreads
Time 5m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients with mixer. Chill and serve with crackers.
Nutrition Facts : Calories 52.2, Fat 2.9, SaturatedFat 1.8, Cholesterol 19.8, Sodium 449.1, Carbohydrate 1, Sugar 0.5, Protein 5.6
BEEFY CHEESE DIP
This dip is wonderful. I put it in a slow cooker after it's done to keep it warm. Serve this with tortilla chips.
Provided by Stephanie S.
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 30m
Yield 72
Number Of Ingredients 5
Steps:
- In a large skillet, brown beef and sausage. Drain excess fat.
- In another large skillet, mix green onions, salsa and processed cheese over a low heat. Continue stirring until cheese melts.
- Add meat to the cheese mixture and simmer uncovered until ready to serve.
Nutrition Facts : Calories 90.1 calories, Carbohydrate 1.7 g, Cholesterol 19.7 mg, Fat 7.4 g, Fiber 0.2 g, Protein 4.3 g, SaturatedFat 3.5 g, Sodium 243.7 mg, Sugar 1.2 g
CREAMY HOT BEEF DIP
I got this chipped beef dip from a neighbor several years ago. Served with crackers, it makes a great snack. I also serve it with raw veggies as an appetizer or on crusty bread with a salad for a light meal. Every time I make this dip, I think of my friend and the fun times our families had together. -Susan Wolfe, Joliet, Montana
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield about 2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first seven ingredients until blended; transfer to a 1-qt. baking dish. Bake, uncovered, at 375° for 30 minutes or until bubbly. Serve with vegetables.
Nutrition Facts : Calories 87 calories, Fat 8g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 173mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
Tips:
- To make the dip creamier, use a combination of full-fat cream cheese and sour cream.
- If you don't have evaporated milk, you can use milk instead. Just add an extra 1/4 cup of milk powder to thicken the dip.
- For a spicier dip, add a pinch of cayenne pepper or chili powder. You can also add diced jalapeños or chopped chipotle peppers in adobo sauce.
- If you want a more flavorful dip, sauté the beef and onions in a little bit of butter before adding them to the dip. This will caramelize the onions and give the dip a richer flavor.
- To make the dip ahead of time, prepare it up to 2 days in advance and store it in the refrigerator. When you're ready to serve, simply let it come to room temperature for about an hour before baking.
Conclusion:
Chipped beef cheese dip is a delicious and easy-to-make appetizer that's perfect for parties, potlucks, and game days. With its creamy, cheesy texture and savory flavor, this dip is sure to be a hit with everyone who tries it. So next time you're looking for a tasty snack or appetizer, give this chipped beef cheese dip a try!
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