Best 2 Chipotle Cream Cheese Bagel Recipes

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**Indulge in a Flavorful Delight: Chipotle Cream Cheese Bagel, Served with a Trio of Enticing Recipes**

Welcome to a culinary journey that promises to tantalize your taste buds and leave you craving more. Our star dish, the Chipotle Cream Cheese Bagel, is a harmonious blend of flavors and textures that will elevate your breakfast or brunch experience. This recipe combines the spicy kick of chipotle peppers with the creamy richness of cream cheese, all nestled between two halves of a perfectly toasted bagel.

But the culinary adventure doesn't stop there. Alongside the Chipotle Cream Cheese Bagel recipe, you'll find a trio of delectable accompaniments that will transform your meal into a symphony of flavors. These recipes include a refreshing Pico de Gallo, a zesty Chipotle Ranch Dressing, and a sweet and tangy Raspberry Chipotle Jam. Each recipe is crafted with carefully selected ingredients, ensuring a harmonious balance of flavors that will complement and enhance the Chipotle Cream Cheese Bagel.

Whether you're a seasoned home cook or just starting your culinary exploration, these recipes are designed to guide you through every step of the process with easy-to-follow instructions. Detailed ingredient lists and precise measurements ensure successful preparation, while helpful tips and variations provide opportunities for customization to suit your preferences.

So, gather your ingredients, prepare your kitchen, and embark on a culinary adventure that will leave your taste buds dancing with delight. Let's dive into the recipes and create a meal that will become a cherished favorite in your culinary repertoire.

Check out the recipes below so you can choose the best recipe for yourself!

RASPBERRY CHIPOTLE CREAM CHEESE APPETIZER



Raspberry Chipotle Cream Cheese Appetizer image

Simple yet delicious. You must try it; it is surprising how good it tastes. Serve with assorted crackers.

Provided by swissms

Categories     Spreads

Time 2m

Yield 8 serving(s)

Number Of Ingredients 2

8 ounces cream cheese, room temperature
3/4 cup raspberry chipotle sauce

Steps:

  • Place cream cheese on shallow serving dish.
  • Pour raspberry chipotle sauce over top of cream cheese and allow it to drizzle down sides.

Nutrition Facts : Calories 97.1, Fat 9.7, SaturatedFat 5.5, Cholesterol 31.2, Sodium 91.2, Carbohydrate 1.2, Sugar 0.9, Protein 1.7

CHIPOTLE CREAM CHICKEN



Chipotle Cream Chicken image

My picky boyfriend always eats seconds of this. It's like enchiladas without the tortillas. Serve over rice -- we like to serve with yellow rice or Mexican rice. You will want something to soak up all the delicious sauce.

Provided by KNBUCHANAN

Categories     World Cuisine Recipes     Latin American     Mexican

Time 50m

Yield 4

Number Of Ingredients 13

¼ cup all-purpose flour
½ teaspoon garlic powder
½ teaspoon salt
¼ teaspoon ground black pepper
1 pound skinless, boneless chicken breast halves - cut into bite-size pieces
1 tablespoon olive oil
½ cup diced onion
½ cup chopped green bell pepper
1 tablespoon butter
¾ cup low-sodium chicken broth
2 chipotle peppers in adobo sauce
½ cup sour cream
¼ cup chopped cilantro

Steps:

  • Place the flour, garlic powder, salt, and black pepper into a large plastic bag. Close the bag and shake a few times to mix the seasonings, and drop in the chicken pieces, a few at a time. Shake the bag to coat the chicken with seasoned flour.
  • Heat the olive oil in a large skillet over medium heat, and cook and stir the onion and green pepper in the oil until the onion is translucent, about 6 minutes. Stir in butter, and allow to melt. Add the seasoned chicken to the skillet, and cook and stir until the chicken pieces are browned on all sides, about 10 minutes.
  • Increase heat to medium-high, and pour in chicken broth; stir in the chipotle peppers with adobo sauce. Bring to a boil, and reduce the chicken broth by half, stirring often, about 10 minutes. Remove from heat, stir in the sour cream to make a smooth sauce, and sprinkle with cilantro to serve.

Nutrition Facts : Calories 291.2 calories, Carbohydrate 11 g, Cholesterol 86.9 mg, Fat 14 g, Fiber 1.2 g, Protein 29.1 g, SaturatedFat 6.5 g, Sodium 456 mg, Sugar 1.6 g

Tips:

  • To make sure that your bagels are perfectly cooked, check the temperature using an instant-read thermometer. The internal temperature should reach 190-195°F (88-91°C) for a soft and chewy bagel or 205-210°F (96-99°C) for a crispy bagel.
  • If you don't have a Dutch oven, you can use a large pot with a tight-fitting lid. Just make sure to add an inch of water to the bottom of the pot to create steam.
  • You can flavor your bagels in many different ways. Try adding garlic powder, onion powder, poppy seeds, sesame seeds, or sea salt to the dough before baking.
  • Chipotle cream cheese is a delicious and versatile spread that can be used on bagels, sandwiches, wraps, and more. You can make your own chipotle cream cheese at home by combining softened cream cheese, chipotle peppers in adobo sauce, and lime juice.
  • Bagels can be stored at room temperature for up to 3 days. You can also freeze bagels for up to 2 months. To freeze bagels, place them in a single layer in a freezer bag and seal tightly.

Conclusion:

Homemade bagels are a delicious and rewarding treat that you can easily make at home. With a little practice, you'll be able to make perfect bagels every time. So next time you're craving a bagel, try making your own. You won't be disappointed!

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