Best 4 Chipotle Chili Sloppy Joes Recipes
Indulge in the tantalizing flavors of Chipotle Chili Sloppy Joes, a culinary creation that seamlessly blends the smokiness of chipotle peppers with the comforting warmth of classic sloppy joes. This delectable dish features a savory filling made from ground beef, juicy tomatoes, zesty onions, and a symphony of spices, all enveloped in a soft and fluffy bun. Chipotle Chili Sloppy Joes offer a delightful balance of smoky heat, tangy sweetness, and savory richness, making them perfect for casual gatherings, backyard barbecues, or a cozy family dinner. Whether you prefer traditional sloppy joes or crave an extra kick of flavor, this recipe caters to various taste preferences with options for varying the spiciness level. Embrace the versatility of Chipotle Chili Sloppy Joes and explore the additional recipes provided in the article, including a vegetarian version featuring crumbled tofu and a mouthwatering sloppy joe slider variation.
Check out the recipes below so you can choose the best recipe for yourself!
CHIPOTLE SLOPPY JOES
Make and share this Chipotle Sloppy Joes recipe from Food.com.
Provided by happynana
Categories Lunch/Snacks
Time 35m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in pan over medium-high heat.
- Add onion and cook for 4 minutes until turning soft, stirring frequently.
- Remove 1 teaspoon adobo sauce from can and set aside.
- Remove 1 chipotle chile from can; chop and set aside. Reserve remaining chiles and adobo sauce for another use.
- Add hamburger to pan with onions. Cook until brown, stirring to crumble. Drain grease from pan.
- Add garlic and continue to cook another 2 minutes.
- Add reserved adobe sauce, reserved chile, tomato paste, salt, cumin and tomato sauce, stirring to mix. Cook 3 minutes, stirring occasionally.
- Serve on buns.
Nutrition Facts : Calories 210, Fat 10.7, SaturatedFat 3.3, Cholesterol 59, Sodium 710.8, Carbohydrate 9.7, Fiber 1.7, Sugar 4.8, Protein 18.9
SLOPPY JUAN
Give your sloppy joe sandwich a Mexican twist with chorizo, cilantro, chili powder, and cumin.
Provided by Allrecipes
Categories Sloppy Joes
Time 2h
Yield 8
Number Of Ingredients 26
Steps:
- Combine mayonnaise, sour cream, 1/4 cup cilantro, green onions, chipotle chili powder, 1 tablespoon lime juice, garlic basil spread, and cumin in a small bowl. Stir until combined; season with salt and black pepper. Cover and refrigerate for at least 1 hour.
- Heat 1 tablespoon olive oil in a large pot or Dutch oven over medium heat; cook and stir chorizo, ground beef, and coriander until meat is browned, about 15 minutes. Drain and discard fat. Season with salt and black pepper.
- Stir cabbage, green bell pepper, yellow bell pepper, orange bell pepper, jalapeno, and water into chorizo mixture; cook and stir until peppers soften, about 10 minutes. Add brown sugar and chili powder; cook and stir until water is evaporated and sauce is thick, about 10 minutes.
- Sprinkle 1/4 cup cilantro and juice of 1 lime over the chorizo mixture and remove from heat.
- Spread each hoagie bun with 1 tablespoon chipotle mayo. Evenly distribute the chorizo mixture among the 4 sandwiches.
- Heat 1 tablespoon olive oil in a nonstick skillet over medium heat; fry eggs, 2 to 4 at a time if necessary, until whites are set but yolks are still soft, about 2 minutes per side. Place two eggs atop each sandwich.
Nutrition Facts : Calories 1077 calories, Carbohydrate 58.9 g, Cholesterol 292.4 mg, Fat 77.5 g, Fiber 7.8 g, Protein 39 g, SaturatedFat 20.6 g, Sodium 1519.4 mg, Sugar 16.4 g
CHIPOTLE SLOPPY JOES
This has a nice smokey flavor. We usually have coleslaw with it and serve it on the bun with the meat. They taste wonderful together.
Provided by Sandy in Oklahoma
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Brown ground beef with onion in large nonstick skillet over medium heat 8 to 10 minutes or until beef is no longer pink, breaking beef up into 3/4-inch crumbles. Drain well.
- Stir in ketchup, corn, beans, tomato sauce, chipotle peppers and cumin; bring to a boil.
- Reduce heat; simmer 5 minutes, stirring often.
- Stir in cilantro, salt and black pepper.
- Serve on toasted buns.
Nutrition Facts : Calories 468.3, Fat 19.4, SaturatedFat 7.2, Cholesterol 77.1, Sodium 1205, Carbohydrate 45.3, Fiber 4.3, Sugar 14.7, Protein 29
CHIPOTLE SLOPPY JOES WITH CRUNCHY COLESLAW
A Tex-Mex like twist on traditional sloppy joes, paired with a cool, crunchy coleslaw topping. As a personal preference I leave out the cilantro, but recipe is posted as written.
Provided by Brenda.
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- To prepare Crunchy Coleslaw:.
- Combine yogurt, mayonnaise, vinegar, pepper sauce and salt in small bowl.
- Add coleslaw mix and bell pepper; toss to coat. Season with black pepper, as desired. Refrigerate, covered, until ready to serve.
- Brown ground beef with onion in large nonstick skillet over medium heat 8 to 10 minutes or until beef is no longer pink, breaking beef up into 3/4-inch crumbles. Pour off drippings.
- Stir in ketchup, corn, beans, tomato sauce, chipotle peppers and cumin; bring to a boil. Reduce heat; simmer 5 minutes, stirring often.
- Stir in cilantro, salt and black pepper.
- Place beef mixture on bottom half of each bun; top with coleslaw.
Nutrition Facts : Calories 405.4, Fat 9.4, SaturatedFat 3.3, Cholesterol 71.9, Sodium 1327.5, Carbohydrate 47.7, Fiber 4.6, Sugar 16.6, Protein 33.2
Tips:
- For a smoky and spicy flavor, use chipotle peppers in adobo sauce. You can also add a teaspoon of smoked paprika for extra smokiness.
- If you don't have chili powder, you can use a combination of cumin, paprika, garlic powder, and onion powder.
- For a vegetarian version, use crumbled tofu or tempeh instead of ground beef.
- To make the sloppy joes ahead of time, cook the filling and let it cool completely. Then, store it in an airtight container in the refrigerator for up to 3 days. When you're ready to serve, reheat the filling over low heat until warmed through.
- Serve the sloppy joes on hamburger buns or slider buns. You can also serve them over rice or mashed potatoes.
Conclusion:
These sloppy joes are a delicious and easy meal that can be enjoyed by people of all ages. They're perfect for a weeknight dinner or a casual gathering. With their smoky, spicy flavor and tender beef, these sloppy joes are sure to be a hit.
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