Best 4 Chipotle Chicken Taco Salad Recipes
Indulge in a culinary adventure with our Chipotle Chicken Taco Salad, a vibrant fusion of zesty flavors and textures. This tantalizing dish bursts with tender chicken infused with smoky chipotle peppers, nestled atop a bed of crisp lettuce, juicy tomatoes, refreshing cucumbers, and a symphony of other garden-fresh ingredients. Drizzled with a zesty homemade chipotle dressing, each bite offers a delightful balance of heat, tang, and freshness. Accompanying this flavorful salad are three variations to suit diverse preferences: a classic version, a vegetarian option with roasted poblano peppers, and a low-carb alternative featuring a cauliflower rice base. Get ready to embark on a culinary journey that will ignite your taste buds and leave you craving more.
Here are our top 4 tried and tested recipes!
MANGO CHIPOTLE CHICKEN TACO SALAD
A sweet and spicy vinaigrette plays double duty in this taco salad. Not only is it a salad dressing but it also brings beans and corn together into a quick salsa for topping.
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Toss together the beans, corn, tomatoes and 3 tablespoons of the Mexican Style Mango Chipotle Vinaigrette. Let sit, tossing occasionally, until juicy, about 10 minutes.
- Divide the lettuce among 6 bowls and top with the bean mixture and juices, chicken, cheese and tortilla chips. Drizzle with the remaining vinaigrette.
CHIPOTLE CHICKEN TACO SALAD
Make and share this Chipotle Chicken Taco Salad recipe from Food.com.
Provided by Vino Girl
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Dressing: Combine first 7 ingredients, stirring well.
- Salad: Combine lettuce and remaining ingredients in a large bowl.
- Drizzle dressing over salad; toss gently to coat.
- Serve immediately.
Nutrition Facts : Calories 405.1, Fat 10.8, SaturatedFat 3.9, Cholesterol 72.9, Sodium 260.3, Carbohydrate 47, Fiber 12.1, Sugar 6, Protein 34
CHIPOTLE CHICKEN TACO SALAD
Categories Salad Chicken Leafy Green Low Carb Quick & Easy Low Cal Dinner Lunch Healthy
Yield 4
Number Of Ingredients 16
Steps:
- To prepare dressing, combine first 7 ingredients, stirring well. To prepare salad, combine lettuce and remaining ingredients in a large bowl. Drizzle dressing over salad; toss gently to coat. Serve immediately. Tip: Add a spoonful of adobo sauce for a spicier salad. Kidney or pinto beans also taste great in this dish.
CHIPOTLE CHICKEN TACO SALAD
I found this recipe in Cooking Light. I made it for a potluck at Church and everyone loved it. It is easy to prepare and only 249 calories per serving when divided by 4. It makes a lot of salad, so you could serve more people and the calorie count would be less.
Provided by Jolayne Cooper
Categories Tacos & Burritos
Time 1h
Number Of Ingredients 16
Steps:
- 1. To prepare dressing, combine first 7 ingredients, stirring well.
- 2. To prepare salad, combine lettuce and remaining ingredients in a large bowl. Drizzle dressing over salad; toss gently to coat. Serve immediately.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your taco salad.
- Season your chicken well. Chipotle chili powder, cumin, and garlic powder are all great spices to use.
- Cook your chicken thoroughly. This is important for food safety and to ensure that the chicken is cooked through.
- Use a variety of toppings. This will make your taco salad more interesting and flavorful. Some good options include lettuce, tomatoes, avocado, cheese, and sour cream.
- Dress your salad with a flavorful dressing. A simple vinaigrette or ranch dressing are both good options.
Conclusion:
Chipotle chicken taco salad is a delicious and easy-to-make meal. It's perfect for a weeknight dinner or a party. With its fresh ingredients and flavorful dressing, this salad is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy meal, give this recipe a try!
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