Best 3 Chipotle Cherry Barbecue Sauce Recipes
**Chipotle Cherry Barbecue Sauce: A Sweet, Smoky, and Tangy Delight**
With its perfect balance of sweet, smoky, and tangy flavors, Chipotle Cherry Barbecue Sauce elevates any grilled, roasted, or smoked dish to a tantalizing culinary experience. This versatile sauce is an excellent marinade, basting sauce, or dipping sauce for a variety of proteins, including chicken, pork, beef, and tofu. It also adds an irresistible glaze to vegetables and can be used as a flavorful base for casseroles and stews.
**Recipes Included:**
1. **Chipotle Cherry Barbecue Sauce:** The original recipe that combines the tantalizing flavors of chipotle peppers, sweet cherries, smoky paprika, and tangy vinegar.
2. **Reduced-Sugar Chipotle Cherry Barbecue Sauce:** A healthier version of the classic sauce made with reduced sugar and natural sweeteners, offering a delicious and guilt-free option.
3. **Paleo Chipotle Cherry Barbecue Sauce:** A grain-free and gluten-free adaptation of the original sauce, perfect for those following a paleo diet or with gluten sensitivities.
4. **Vegan Chipotle Cherry Barbecue Sauce:** A plant-based version of the sauce made without any animal products, ensuring a delicious and flavorful experience for vegans and vegetarians.
5. **Honey Chipotle Cherry Barbecue Sauce:** A sweet and spicy variation that adds honey to the sauce, creating a luscious glaze that pairs perfectly with grilled chicken or pork.
6. **Whiskey Chipotle Cherry Barbecue Sauce:** A unique twist on the classic sauce that incorporates whiskey for a smoky and robust flavor, perfect for ribs or beef brisket.
7. **Slow Cooker Chipotle Cherry Barbecue Ribs:** A tantalizing recipe that uses the Chipotle Cherry Barbecue Sauce to create fall-off-the-bone ribs in a slow cooker, resulting in a tender and flavorful dish.
8. **Grilled Chipotle Cherry Barbecue Chicken:** A simple yet delicious recipe that combines the Chipotle Cherry Barbecue Sauce with grilled chicken breasts, resulting in a juicy and flavorful main course.
9. **Chipotle Cherry Barbecue Pulled Pork Sliders:** A crowd-pleasing recipe that features tender pulled pork coated in Chipotle Cherry Barbecue Sauce, served on slider buns with your favorite toppings.
10. **Chipotle Cherry Barbecue Meatballs:** A fun and easy recipe that combines ground meat, Chipotle Cherry Barbecue Sauce, and other ingredients to create delicious and versatile meatballs that can be served as an appetizer or main course.
CHIPOTLE-CHERRY BARBECUE SAUCE
Provided by Steven Raichlen
Categories Sauce Low Fat Low Cal Backyard BBQ Low Cholesterol Molasses Simmer Chile Pepper Bon Appétit
Yield Makes about 2 cups
Number Of Ingredients 13
Steps:
- Bring ketchup, cherry preserves, lemon juice, molasses, brown sugar, Worcestershire sauce, soy sauce, lemon peel, chiles, adobo sauce, liquid smoke, onion powder, and cocoa powder to simmer in medium saucepan, stirring often. Reduce heat to medium-low and simmer 10 minutes, stirring often. Season sauce to taste with salt and pepper. DO AHEAD: Sauce can be made up to 1 week ahead. Cover tightly and refrigerate.
DINOSAUR BONES WITH CHIPOTLE-CHERRY BARBECUE SAUCE
Provided by Steven Raichlen
Categories Backyard BBQ Dinner Lunch Cherry Beef Rib Summer Grill Grill/Barbecue Cinnamon Paprika Bon Appétit Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 to 6 servings
Number Of Ingredients 15
Steps:
- Mix paprika, brown sugar, coarse salt, onion powder, black pepper, cinnamon, and cardamom in small bowl for spice rub. Arrange ribs on baking sheet. Sprinkle 3 tablespoons spice rub over each side of each rib rack. Let ribs marinate at room temperature while preparing grill. Fill spray bottle with cherry juice.
- For charcoal grill:
- Remove top rack from barbecue. Place 1 aluminum pan in center of lower grill rack for drip pan. Light briquettes in chimney; pour onto lower grill rack, arranging around drip pan. Drain wood chips; scatter over coals. Return grill rack to barbecue. (You may need to light additional charcoal in chimney to replenish coals in barbecue.)
- For gas grill:
- Remove top rack from barbecue. Prepare barbecue (medium heat). If using 2-burner grill, light 1 burner. If using 3-burner grill, do not light center burner. Drain wood chips. Stack 2 mini loaf pans (one inside the other); fill with 1 cup wood chips. Stack remaining loaf pans; fill with 1 cup wood chips. Place pans directly on flame (if using 3-burner grill, place both pans on 1 lit side). Place aluminum baking pan over unlit portion of grill. Return top rack to barbecue.
- Place ribs on grill rack over drip pan (ribs may extend beyond pan). Cover grill and cook ribs 30 minutes. Uncover grill; rotate ribs for even cooking (do not turn over). Spray ribs with cherry juice. Cover and continue to grill ribs until browned, very tender, and meat begins to shrink away from ends of bones, spraying with cherry juice every 15 minutes, about 1 hour 30 minutes to 1 hour 45 minutes longer.
- Brush ribs with Chipotle-Cherry Barbecue Sauce . Turn over; grill over direct heat until slightly charred, about 2 minutes. Transfer to work surface. Cut between bones. Serve with remaining sauce.
GRILLED CHICKEN WITH CHERRY-CHIPOTLE BARBECUE SAUCE
Make and share this Grilled Chicken With Cherry-Chipotle Barbecue Sauce recipe from Food.com.
Provided by coffee31807
Categories Chicken Breast
Time 2h30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Stir cherries, broth, preserves, ketchup, vinegar, chipotle peppers, thyme and allspice in a small deep bowl. Transfer to a shallow non-reactive dish or sealable bag, large enough to hold chicken. Add the chicken and turn to coat well. Cover and marinate in the refrigerator for at least 2 hours, overnight is better.
- Preheat grill to high. Oil the grill by placing folded paper towel in tongs and rub it over the racks. Remover chicken from the marinade. Transfer the narinade to a medium skillet.
- Reduce the grill heat to medium and grill the chicken until cooked through and no longer pink in the middle, 7 to 9 minutes per side. Meanwhile, bring the marinade to a boil. Reduce heat to a simmer and cook until the sauce is reduced by about half, 12 to 15 minutes. Let the chicken cool slightly; serve with the sauce.
Tips:
- Use fresh cherries: Fresh cherries will give your sauce a brighter, more vibrant flavor. If you can't find fresh cherries, you can use frozen cherries, but thaw them completely before using.
- Don't overcook the cherries: Overcooked cherries will lose their flavor and texture. Cook them just until they are softened and starting to burst.
- Use a good quality barbecue sauce: The barbecue sauce is the base of your sauce, so it's important to use a good one. Look for a sauce that is thick and flavorful, with a good balance of sweet, sour, and smoky flavors.
- Adjust the heat level to your liking: The amount of chipotle peppers you use will determine the heat level of your sauce. If you like it mild, use 1 or 2 peppers. If you like it hot, use 3 or 4 peppers.
- Let the sauce simmer for a while: Simmering the sauce will help the flavors to meld and develop. Simmer it for at least 30 minutes, or up to 1 hour.
Conclusion:
This chipotle cherry barbecue sauce is a delicious and versatile sauce that can be used on a variety of foods. It's perfect for grilled chicken, pork, or fish. It can also be used as a dipping sauce for vegetables or fries. No matter how you use it, this sauce is sure to be a hit!
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