Best 2 Chimichanga Dog Recipes

Craving a delectable fusion of flavors? Look no further than the Chimichanga Dog, a tantalizing culinary creation that harmoniously blends the essence of two beloved dishes: the classic hot dog and the savory chimichanga. Envision a plump, juicy hot dog lovingly enveloped in a warm tortilla, then deep-fried to golden perfection. Picture the harmonious symphony of crispy tortilla, succulent hot dog, and a chorus of flavorful ingredients, including zesty pico de gallo, creamy avocado slices, tangy sour cream, and a sprinkle of melty cheese. This recipe elevates the humble hot dog to a culinary masterpiece, offering a delightful balance of textures and flavors that will tantalize your taste buds.

But the culinary journey doesn't end there. This article presents a delightful array of Chimichanga Dog variations, each offering a unique twist on the original. From the audacious "Mac Daddy" Chimichanga Dog, adorned with macaroni and cheese and bacon bits, to the adventurous "Southwestern Chimichanga Dog," featuring a spicy chili con carne and pepper jack cheese, these variations promise an explosion of flavors that will cater to diverse palates. And for those seeking a vegetarian alternative, the "Veggie Chimichanga Dog" offers a satisfying plant-based option, featuring grilled zucchini, mushrooms, and tangy goat cheese.

Check out the recipes below so you can choose the best recipe for yourself!

CHILI CHEESE DOG CHIMICHANGA'S

Chili cheese dog Chimichanga's image

Here's another great way to use leftover chili. And hot dogs for that matter!

Provided by Lynn Socko

Categories Other Appetizers

Time 20m

Number Of Ingredients 6

Ingredients

**chili, homemade or store bought
**your favorite wieners
**10
**dice onion
**grated cheddar or your favorite grating cheese
**canola oil

Steps:

1. I had 6 bun length wieners left and about 2 c. of homemade chili. I diced 1/2 onion and grated about 1 1/2 c. of cheddar cheese. I bought some 10" flour tortillas.
2. Heat chili and brown or boil wieners. Place about 3 tbs. of chili in center of flour tortilla, then wiener, then onion and cheddar. Fold sides in and roll up.
3. Heat about 1/2 c. of canola oil in small skillet and fry chimi's. Place them seam side down to start, then once browned, turn them over, then place on each side to brown sides. You may need to add a little more oil as you go.
4. CHILI: https://www.justapinch.com/recipes/main-course/beef/hearty-wholesome-chili.html?p=1

CHIMICHANGA DOG

Chimichanga Dog image

My family loves hot dogs, this recipe is a different spin on the hot dog. Found this recipe in the July/August 2010 Food network Magazine.

Provided by Cora Swindoll

Categories Other Appetizers

Time 45m

Number Of Ingredients 11

Ingredients

1 pkg hot dogs,any brand
1 pkg reg sized flour tortillas
chili powder
2 large eggs, beaten
1/2 c flour, for dredging
sour cream
salsa
tomatoes,chopped
lettuce, shredded
jalapeno, pickled
mexican blend shredded cheese

Steps:

1. HEAT OIL TO 350 DEGREES IN DEEP FRYER HEAT OVEN AT THE SAME TIME TO 375 DEGREES
2. LIGHTLY RUB HOT DOGS DOWN WITH CHILI POWDER. WRAP IN FLOUR TORTILLA (SECURE WITH TOOTH PICK)
3. DIP WRAPPED HOT DOG IN EGG. THEN DIP IT INTO FLOUR AND FRY IN OIL TILL GOLDEN BROWN.
4. DRAIN ON PAPER TOWELS THEN PLACE ON BAKING SHEET. tOP WITH SHREDDED CHEESE
5. BAKE AT 375 DEGREES TILL CHEESE IS NICE AND MELTED. REMOVE AND PLACE ON PLATE AND TOP WITH DOLLOP OF SOUR CREAM,SALSA,LETTUCE,TOMATO, AND JALAPENOS.

Tips:

- To make the perfect chimi batter, use cold beer and make sure the batter is thin enough to coat the hot dog evenly. - For a crispy chimi, fry the hot dog in hot oil until golden brown. - Don't overcrowd the pan when frying the chimis, or they will not cook evenly. - Serve the chimis immediately with your favorite toppings, such as salsa, guacamole, sour cream, and cheese. - For a healthier version of the chimi, bake them in the oven instead of frying them.

Conclusion:

The chimi dog is a delicious and versatile dish that can be enjoyed by people of all ages. Whether you are looking for a quick and easy meal or a fun party appetizer, the chimi dog is sure to please. With its crispy shell and flavorful filling, the chimi dog is a dish that will satisfy your cravings and leave you wanting more. So next time you are looking for a new and exciting way to enjoy your favorite hot dog, give the chimi dog a try. You won't be disappointed!