Best 5 Chilli Hot Chocolate Recipes
Indulge in the delectable symphony of flavors with our chili hot chocolate recipes, a harmonious blend of rich chocolate and the subtle warmth of chili peppers. This unique and captivating beverage offers a tantalizing dance of sweet, spicy, and decadent notes, sure to awaken your senses and leave you craving more.
Our collection presents a diverse selection of chili hot chocolate recipes, each with its own distinct character. From the classic and comforting traditional recipe to the innovative vegan and dairy-free options, we have something to satisfy every palate.
The traditional chili hot chocolate recipe embodies the essence of this delightful drink, featuring a velvety smooth chocolate base infused with a hint of chili powder. This timeless recipe has stood the test of time, earning its place as a beloved favorite among hot chocolate enthusiasts.
For those seeking a plant-based alternative, our vegan chili hot chocolate recipe delivers the same indulgent experience without compromising on flavor. Rich and creamy almond milk forms the foundation of this recipe, while coconut sugar adds a touch of natural sweetness. A dash of chili powder and cinnamon creates a harmonious balance of spice and warmth.
Our dairy-free chili hot chocolate recipe caters to those with lactose sensitivities or dietary preferences. This recipe utilizes the goodness of oat milk, providing a creamy and subtly nutty flavor. Pure maple syrup lends a delicate sweetness, while chili powder and a touch of cayenne pepper create a subtle yet noticeable warmth.
For a truly decadent treat, our Mexican chili hot chocolate recipe takes inspiration from the vibrant flavors of Mexico. This recipe incorporates dark chocolate and Mexican spices like cinnamon, nutmeg, and ancho chili powder. A hint of vanilla extract adds depth and complexity to the flavor profile, while a dollop of whipped cream and a sprinkle of cinnamon on top create an irresistible presentation.
SPICY HOT CHOCOLATE
Gently seasoned with a touch of chile powder, cinnamon and vanilla, this fragrant hot chocolate recipe is not too sweet and very complex. Using both cocoa powder and chocolate gives the roundest, deepest chocolate flavor while a mix of whole milk and cream makes it wonderfully rich and thick.
Provided by Melissa Clark
Categories non-alcoholic drinks
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a medium pot, whisk together chocolate, cocoa, sugar and chile. Place pan over medium-low heat and whisk until chocolate begins to melt. Slowly whisk in milk, then cream. Drop in cinnamon stick. Bring to a simmer.
- Remove pot from heat. Cover pot tightly and steep 1 hour. Whisk in vanilla and taste for sweetness, adding more sugar if you like. Warm over low heat before straining and serving hot, with marshmallows or whipped cream if desired.
Nutrition Facts : @context http, Calories 254, UnsaturatedFat 5 grams, Carbohydrate 28 grams, Fat 16 grams, Fiber 3 grams, Protein 5 grams, SaturatedFat 9 grams, Sodium 62 milligrams, Sugar 24 grams
AUTHENTIC MEXICAN HOT CHOCOLATE WITH CHILE
To make this authentic Mexican hot chocolate, you need Mexican hot chocolate tablets or squares which gives it its unique taste. Eat the chile only if you can handle it!
Provided by gem
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 1
Number Of Ingredients 3
Steps:
- Place milk and chocolate in a small saucepan over medium-low heat and simmer, stirring, until chocolate is melted but not boiling, about 5 minutes.
- Pour chocolate mixture into a blender. Cover and hold lid down with a potholder; blend until foamy. Pour into a mug. Break the chile into 2 or 3 pieces, discarding seeds, and drop into the hot chocolate. Drink immediately.
Nutrition Facts : Calories 443.6 calories, Carbohydrate 62.5 g, Cholesterol 24.4 mg, Fat 14.8 g, Protein 13.8 g, SaturatedFat 8.5 g, Sodium 107.6 mg, Sugar 11 g
FIERY CHILI HOT CHOCOLATE RECIPE BY TASTY
Here's what you need: whole milk, dark chocolate, chili flake, brown sugar, whipped cream, chili flake, chocolate
Provided by Ellie Holland
Categories Drinks
Time 30m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Gently heat the milk in a saucepan over a medium heat.
- Stir in the dark chocolate, chili flakes, and brown sugar.
- Take off the heat and pour into a tall glass.
- Garnish with whipped cream, chilli flakes, and grated chocolate.
- Enjoy!
Nutrition Facts : Calories 487 calories, Carbohydrate 57 grams, Fat 31 grams, Fiber 11 grams, Protein 11 grams, Sugar 37 grams
MEXICAN HOT CHOCOLATE
Be sure to add a frothy finish to this Mexican hot chocolate, which is warming and spiced with cinnamon, vanilla and chilli
Provided by Vuyelo Ndlovu
Categories Drink
Time 9m
Number Of Ingredients 6
Steps:
- Pour the milk into a medium saucepan, add the cinnamon sticks and stir frequently over a medium heat (don't let it boil) until the milk is fragrant, about 5 mins.
- Remove and discard the cinnamon sticks, then add the cocoa, vanilla, chilli powder and sugar. Remove from the heat and whisk until the mixture is smooth and frothy - this will only take a couple of minutes. Divide between two mugs and garnish with fresh cinnamon sticks.
Nutrition Facts : Calories 276 calories, Fat 11 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 32 grams carbohydrates, Sugar 30 grams sugar, Fiber 2 grams fiber, Protein 10 grams protein, Sodium 0.5 milligram of sodium
CHILLI HOT CHOCOLATE
Got this off a cooking show - can't remeber which one. The combination of chilli and chocolate is fabulous in winter (picture the woodfire, pouring rain and all the associated cliches!). My boyfriend and I are both huge fans of both chocolate (that goes without saying!) and chilli, so this is a fabulous combination of the two!!
Provided by kathleen anne
Categories Beverages
Time 22m
Yield 3 mugs
Number Of Ingredients 3
Steps:
- gently heat milk in a saucepan over low heat.
- when the milk is about 90 degrees C, break up the chocolate and add to the milk.
- stir or whisk (which ever works best) until the chocolate melts.
- Add the chilli, testing as you go until it is as hot as you like it.
- enjoy in bed on a rainy night with a good movie and good company (human, dog or cat!).
Tips:
- Choose high-quality dark chocolate: Look for chocolate with a cocoa content of at least 70% for a rich, intense flavor.
- Use a variety of chili peppers: Different peppers offer unique heat levels and flavors. Experiment with cayenne, ancho, or chipotle peppers to create a customized spice blend.
- Start with a small amount of chili pepper and adjust to taste: Chili peppers can be very spicy, so it's best to add them gradually until you reach the desired heat level.
- Use whole spices for extra flavor: Whole spices like cinnamon sticks, cloves, and star anise add depth and warmth to the hot chocolate.
- Don't be afraid to experiment: Feel free to add other ingredients like vanilla extract, orange zest, or even a pinch of salt to create a unique and flavorful hot chocolate.
Conclusion:
Chilli hot chocolate is a delicious and comforting beverage that is perfect for a cold winter day. With its rich chocolate flavor, subtle heat, and aromatic spices, it's sure to warm you up from the inside out. So next time you're craving something sweet and spicy, give this recipe a try. You won't be disappointed!
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