Best 5 Chili Dog Pizza Recipes
Indulge in a delightful culinary creation that harmonizes the bold flavors of chili and the comforting goodness of pizza – the Chili Dog Pizza. This tantalizing dish is a delectable symphony of textures and tastes, featuring a crispy pizza crust generously topped with a savory chili con carne, succulent hot dogs, and a medley of your favorite pizza toppings. Experience a burst of flavors in every bite as the spicy chili and juicy hot dogs dance on your palate, perfectly complemented by the melted cheese and the crispy crust. And to elevate your taste buds further, experiment with our diverse selection of Chili Dog Pizza recipes, each offering unique variations and culinary twists. From a classic chili dog pizza adorned with mustard and onions to a gourmet version featuring artisanal chili and exotic toppings, our recipes cater to every taste and preference. So, let's embark on a culinary adventure and explore the irresistible world of Chili Dog Pizza!
Here are our top 5 tried and tested recipes!
CHILI DOG PIZZA
Chili dog pizza takes classic chili dog ingredients and turns them into an easy and delicious pizza.
Categories 30 Minutes or Less
Time 30m
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees. Press the pizza dough out evenly onto a 14 inch pizza pan. Spread the chili to the edges of the pizza dough. Top the chili with the sliced hot dogs. Sprinkle the cheese evenly over the top. Place the pizza in the preheated oven and bake for 20-25 minutes or until the crust is completely baked in the center of the pizza. Slice and serve.
CHILI DOG PIZZA
I found this recipe on KidsKuisine.com. It was a HUGE hit with my kids, even my most picky eater asked for seconds! (I actually enjoyed it myself!) And the best part is it was so easy to prepare.
Provided by Kari in CA
Categories Kid Friendly
Time 35m
Yield 1 12inch pizza
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees.
- Mix together Bisquick mix and water.
- Stir until a soft ball forms.
- Roll or pat dough into a 12 inch circle on an ungreased cookie sheet or pizza pan.
- Pinch the edge of the circle to form a crust.
- Spread the chili over crust, and then add cheese, and top with hot dog slices.
- Bake in the oven for 20 to 25 minutes.
Nutrition Facts : Calories 2293.6, Fat 143.4, SaturatedFat 60.3, Cholesterol 243, Sodium 5861, Carbohydrate 172.6, Fiber 5.4, Sugar 38, Protein 73.9
CHILI DOG PIZZA !
This is the best of both worlds! Pizza and Chili Dogs! We make this about once or twice a month... it is easy, filling and a great comfort food! We have served this as appetizers by cutting up small and putting on trays... Always a hit! .
Provided by Colleen Sowa
Categories Pizza
Time 40m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 375 degrees. Prepare pizza crusts or loaves of bread.
- 2. Put sauce ingredients together in a large sauce pan. Simmer for 10 minutes.
- 3. Cut the hotdogs into "coins", put into a skillet and brown lightly (this only takes a few minutes).
- 4. Prepare the onion and cheese.
- 5. Bake for 18 to 20 minutes, or until the crusts (breads) are cooked and the cheese is done to your desire. Remove from oven cut into pieces. Serve. Let everyone decide if they want onions or mustard or Louisianna Hot Sauce, and any extra cheese you might have.
CHILI DOGS
I got the recipe for the hearty sauce more than 20 years ago from an aunt who lived in Chicago. We love it at home or on a picnic.-Linda Rainey, Monahans, Texas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato juice, tomato paste, chili powder, pepper sauce, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Keep hot until serving., Grill or broil hot dogs until heated through. Place on buns; top with chili. Sprinkle with onion and cheese if desired.
Nutrition Facts : Calories 390 calories, Fat 21g fat (8g saturated fat), Cholesterol 53mg cholesterol, Sodium 1184mg sodium, Carbohydrate 30g carbohydrate (8g sugars, Fiber 3g fiber), Protein 20g protein.
CHILI DOG PIZZA
I came up with this when I needed to use up hot dogs and wanted something different. Great party or game food.
Provided by KelBel
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a medium skillet over high heat, add beef, onion, and garlic. Brown for about 2 minutes.
- Season with salt and pepper, then add hot dogs and continue browning, another 3 minutes. Add chili powder and cumin. Cook another 3 to 5 minutes. Add tomato sauce and simmer 5 minutes more.
- Place mixture on pizza crust and top with cheese.
- Bake at 400 for 20 minutes.
- Top with favorite chili dog toppings like saurkraut, raw onion, chopped tomato, relish or mustard.
Nutrition Facts : Calories 544.4, Fat 40.5, SaturatedFat 18, Cholesterol 130.6, Sodium 1084.8, Carbohydrate 10.1, Fiber 1.9, Sugar 5, Protein 34.6
Tips:
- For an authentic chili dog experience, use a high-quality chili sauce. Look for a chili sauce that is made with real beef or pork, and that has a good balance of spices.
- If you don't have any chili sauce on hand, you can make your own by combining ground beef or pork with diced tomatoes, chili powder, cumin, and cayenne pepper.
- Feel free to get creative with your toppings. In addition to the classic toppings like cheese, onions, and mustard, you can also try adding things like sauerkraut, jalapeños, or bacon.
- If you're short on time, you can use pre-made pizza dough or even English muffins to make your chili dog pizza.
- Be sure to preheat your oven to the temperature specified in the recipe before baking your chili dog pizza. This will help ensure that the pizza cooks evenly.
Conclusion:
Chili dog pizza is a delicious and easy-to-make meal that is perfect for any occasion. It's a great way to use up leftover chili, and it's also a fun and creative way to enjoy pizza. With so many different variations to choose from, there's sure to be a chili dog pizza that everyone will love.
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