Best 2 Chili Cheese Crescent Casserole Recipes
Indulge in a culinary delight with our Chili Cheese Crescent Casserole recipes, a harmonious blend of savory flavors and textures. These casseroles feature a flaky crescent roll crust, a hearty chili filling, and a gooey cheese topping, making them a perfect comfort food for any occasion. Discover a collection of variations, including a classic chili cheese casserole, a vegetarian chili cheese casserole, and a spicy chili cheese casserole. Each recipe offers a unique twist on this beloved dish, ensuring there's something for every palate. Prepare to tantalize your taste buds with this delectable casserole that combines the warmth of chili, the richness of cheese, and the buttery flakiness of crescent rolls.
Here are our top 2 tried and tested recipes!
CHILI CHEESE CRESCENT CASSEROLE
This Chili Cheese Crescent Casserole is super easy and fast to make and fun to eat! It makes for a quick dinner on a stressfilled day, gives lots of protein and even some dairy. My granddaughter, a picky eater, ate a large portion and declared it "delicious!" And if there's extra crescents left over, you might be a lucky person...
Provided by Patt Lisenbee
Categories Casseroles
Time 50m
Number Of Ingredients 12
Steps:
- 1. set oven to 350 degrees. Spray a 13x9 pan with Pam. Set aside. Get out a big bowl.
- 2. Cook the hamburger till done (about 5 minutes.) Drain, add the taco seasoning and follow package directions to make the meat taco seasoned. Place in large bowl.
- 3. Put chili in bowl. Drain and rinse the black beans, drain the tomatoes and put in bowl. Stir all together and pour into the greased pan. Spread evenly.
- 4. Open the crescent rolls, divide into quarters (2 triangles together). Place over the beans and meat. If needed, slightly overlap the rolls to fit all of them on. If you have extra, bake them separately later (rewards for the cooks!) Put pan in oven, bake for 20 minutes at 350 degrees.
- 5. Pull out pan at 20 minute mark, crescents should be brown. Sprinkle the 1 1/2 cups cheese over the top, spread evenly. Put back in to bake at 350 for another 15 minutes until cheese is melted and casserole is bubbling.
- 6. Let sit for 10 minutes before serving. Can make a nest of shredded lettuce and crushed salsa-flavored tortilla chips, put the casserole on, top with Salsa and sour cream if you want. Or use whole chips to scoop, or just eat it as it is!
CHILI CHEESE CASSEROLE RECIPE BY TASTY
Here's what you need: bean chili, tomato sauce, tortillas, shredded cheddar cheese
Provided by Tasty
Categories Dinner
Yield 6 servings
Number Of Ingredients 4
Steps:
- In a bowl, add the chili and tomato sauce and stir to combine.
- Add a layer of the chili mixture to the bottom of a 9x9-inch (23x23-cm) baking pan. Top with a layer of tortillas, a layer of chili, and sprinkle with cheese.
- Repeat until all ingredients are used, making sure the top layer is cheese.
- Cover and refrigerate for at least 3 hours, up to overnight.
- Preheat oven to 350˚F (180˚C).
- Remove the casserole from the refrigerator and let sit for 10 minutes on your counter.
- Poke three toothpicks in the casserole, and cover with tin foil, so that the foil doesn't touch the cheese layer.
- Bake for 30-40 minutes, or until cheese is melted.
- Cut and serve.
- Enjoy!
Nutrition Facts : Calories 421 calories, Carbohydrate 41 grams, Fat 19 grams, Fiber 4 grams, Protein 18 grams, Sugar 3 grams
Tips:
- For a spicier casserole, use a hotter variety of chili, such as a jalapeño or habanero chili.
- To make the casserole ahead of time, assemble it and refrigerate it for up to 24 hours before baking.
- For a cheesier casserole, use a blend of shredded cheeses, such as cheddar, mozzarella, and Monterey Jack.
- If you don't have crescent roll dough, you can use refrigerated pizza dough instead.
- Serve the casserole with your favorite toppings, such as sour cream, guacamole, salsa, or crumbled bacon.
Conclusion:
This chili cheese crescent casserole is an easy and delicious meal that is perfect for a weeknight dinner or a potluck. It is made with simple ingredients that you probably already have on hand, and it can be assembled in just a few minutes. The casserole is cheesy, gooey, and flavorful, and it is sure to be a hit with your family and friends. So next time you are looking for a quick and easy meal, give this chili cheese crescent casserole a try. You won't be disappointed!
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