Best 2 Chili Cheddar Pinwheels Recipes

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Indulge in the cheesy, spicy goodness of Chili Cheddar Pinwheels, a delightful appetizer or snack that combines the flavors of chili and cheddar cheese in a flaky, buttery crust. These pinwheels are filled with a savory mixture of ground beef, chili seasoning, and melty cheddar cheese, then baked to perfection until golden brown.

This recipe provides step-by-step instructions for preparing the chili cheddar filling, assembling the pinwheels, and baking them until crispy and delicious. We also offer variations for those who prefer a vegetarian option or different fillings, such as ham and cheese or pepperoni and mozzarella. Whether you're hosting a party, looking for a quick lunch idea, or simply craving a tasty treat, these Chili Cheddar Pinwheels are sure to satisfy your cravings.

Here are our top 2 tried and tested recipes!

CHILI CHEDDAR PINWHEELS



Chili Cheddar Pinwheels image

These baked Southwestern bites, made with crescent roll dough, will steal the show at your next get-together. "They'll disappear in no time," assures Mary Dorchester of Midland, Texas.

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 64 appetizers.

Number Of Ingredients 9

1 package (8 ounces) cream cheese, softened
1 cup shredded cheddar cheese
1 can (4 ounces) chopped green chilies, drained
2 tablespoons picante sauce
1/2 teaspoon chili powder
1/4 teaspoon garlic salt
1/4 teaspoon onion powder
2 tubes (8 ounces each) refrigerated crescent rolls
Additional chili powder, optional

Steps:

  • In a large bowl, beat cream cheese until smooth. Beat in the cheddar cheese, chilies, picante sauce, chili powder, garlic salt and onion powder until blended. , Separate each tube of crescent roll dough into four rectangles; press perforations to seal. Spread about 1/4 cup cheese mixture over each rectangle. Roll up jelly-roll style, starting with a short side. Wrap in plastic and chill for at least 1 hour., Cut each roll into eight slices; place on ungreased baking sheets. Sprinkle with additional chili powder if desired. Bake at 350° for 10-12 minutes or until golden brown.

Nutrition Facts : Calories 101 calories, Fat 8g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 199mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.

CHILI CHEDDAR PINWHEELS



Chili Cheddar Pinwheels image

These are great for parties, holidays or for a late night snack. I love the crescent dough for a change from the tortillas. One thing I know is, they will disappear in no time!

Provided by keen5

Categories     Lunch/Snacks

Time 37m

Yield 64 appetizers

Number Of Ingredients 9

1 (8 ounce) package cream cheese, softened
1 cup shredded cheddar cheese (4 ounces)
1 (4 ounce) can chopped green chilies, drained
2 tablespoons picante sauce
1/2 teaspoon chili powder
1/4 teaspoon garlic salt
1/4 teaspoon onion powder
2 (8 ounce) cans refrigerated crescent dinner rolls
additional chili powder (optional)

Steps:

  • In a mixing bowl, beat cream cheese.
  • Add the cheddar cheese, chilies, picante sauce, chili powder, garlic salt and onion powder.
  • Separate each tube of crescent roll dough into four rectangles; press perforations to seal.
  • Spread about 1/4 cup cheese mixture over each rectangle.
  • Roll up jelly-roll style, starting with a short side.
  • Wrap in plastic wrap and chill for at least 1 hour.
  • Cut each roll into eight slices; place on ungreased baking sheets.
  • Sprinkle with additional chili powder, if desired.
  • Bake at 350 degrees for 10-12 minutes or until golden brown.

Tips:

  • For a more flavorful filling, use a combination of cheddar cheese, Monterey Jack cheese, and Parmesan cheese.
  • If you don't have a rolling pin, you can use a wine bottle or even a glass to roll out the dough.
  • To make the pinwheels easier to cut, place them in the freezer for 15-20 minutes before slicing.
  • For a crispy crust, brush the pinwheels with melted butter before baking.
  • Serve the pinwheels warm with your favorite dipping sauce.

Conclusion:

Chili cheddar pinwheels are a delicious and easy-to-make appetizer or snack. They're perfect for parties, potlucks, or game day gatherings. With their zesty filling and flaky crust, these pinwheels are sure to be a hit with everyone. So next time you're looking for a quick and tasty treat, give these chili cheddar pinwheels a try!

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