Chicken Wonton Stars: A Culinary Journey Through Flavors and Textures
Embark on a delightful culinary adventure with Chicken Wonton Stars, a tantalizing fusion of flavors and textures that will captivate your taste buds. These golden-brown wonton wrappers, filled with a savory chicken mixture, are transformed into star-shaped delights through a simple folding technique. Accompanied by three delectable dipping sauces - a classic soy-based sauce, a tangy sweet and sour sauce, and a creamy avocado sauce - these Chicken Wonton Stars elevate the humble wonton to new heights of culinary artistry. Prepare to be mesmerized as you bite into the crispy exterior, revealing a tender and flavorful chicken filling, complemented perfectly by the diverse array of dipping sauces. Whether you prefer the savory embrace of the classic soy sauce, the vibrant tang of the sweet and sour sauce, or the velvety richness of the avocado sauce, each bite promises a unique gustatory experience. So join us on this culinary expedition as we explore the secrets behind these irresistible Chicken Wonton Stars, guiding you through the steps to create this mouthwatering dish in the comfort of your own kitchen.
CHICKEN SALAD WONTON STARS
This recipe packs a bite-size punch of creamy chicken salad wrapped in a crispy shell. "These yummy wonton cups make a great appetizer for a ladies' luncheon or a fun snack anytime," assures Starr Tharp of Parchment, Michigan
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- In a bowl, beat the cream cheese, milk, garlic salt and pepper until smooth. Stir in chicken and green onion; set aside. Spritz one side of each wonton wrapper with butter spray; press into mini muffin cups, buttered side down. , Bake at 350° for 4-5 minutes or until golden brown. Fill each cup with about 1 tablespoon chicken salad. Bake 5 minutes longer. Sprinkle with paprika.
Nutrition Facts : Calories 46 calories, Fat 1g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 101mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
CHICKEN WONTON "STARS"
This is a great appetizer that can be partially made ahead of time (guests always comment that I can spend time visiting yet still feed them nicely! - why should the cook miss the fun!!?)
Provided by KeyWee
Categories Chicken
Time 30m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- In a mixing bowl, beat the cream cheese, milk, garlic salt& pepper until smooth.
- Stir in the chicken& green onions.
- Set aside.
- Lightly grease a 24-count mini-muffin pan with the margarine and press a wonton wrapper into each one.
- Bake cups at 350 degrees for 4-5 minutes until golden brown.
- Remove from oven and fill each wrapper with one tablespoon of the chicken mixture.
- Return pan to oven and bake 5 minutes longer.
- Sprinkle with paprika& serve.
Tips:
- For the best results, use wonton wrappers that are fresh and not dried out.
- If you don't have wonton wrappers, you can use egg roll wrappers instead. Just cut them into smaller squares.
- Make sure to seal the wonton stars tightly so that the filling doesn't leak out.
- You can fry the wonton stars in a large skillet or a deep fryer. If you're using a skillet, add enough oil to come halfway up the sides of the wonton stars.
- Fry the wonton stars until they are golden brown and crispy. This should take about 2-3 minutes per side.
- Serve the wonton stars hot with your favorite dipping sauce.
Conclusion:
Chicken wonton stars are a delicious and easy-to-make appetizer that is perfect for any occasion. They are crispy on the outside and filled with a flavorful chicken filling. You can serve them with your favorite dipping sauce, such as soy sauce, sweet and sour sauce, or chili sauce. These wonton stars are sure to be a hit at your next party or gathering.
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