Best 5 Chicken With Lima Beans Crockpot Recipes
Indulge in a culinary journey with our versatile chicken and lima beans crockpot recipes, featuring a symphony of flavors and textures that will tantalize your taste buds. Dive into a Southern classic with our traditional chicken and lima beans recipe, where tender chicken and creamy lima beans are slow-cooked in a flavorful broth infused with aromatic spices and herbs. For a smoky twist, explore our barbecue chicken and lima beans recipe, where chicken and lima beans are coated in a tangy barbecue sauce and cooked to perfection, resulting in a smoky, mouthwatering dish. If you prefer a lighter option, our Mediterranean chicken and lima beans recipe is a delightful blend of fresh vegetables, juicy chicken, and lima beans simmered in a flavorful broth infused with Mediterranean herbs and spices. And for those who love a creamy twist, our creamy chicken and lima beans recipe delivers a rich and comforting meal, where chicken and lima beans are enveloped in a creamy sauce made with cheese, milk, and herbs. Whichever recipe you choose, prepare to embark on a culinary adventure that will leave you satisfied and craving more.
Let's cook with our recipes!
SOUTHWESTERN CHICKEN & LIMA BEAN STEW
I love to have my daughter, son-in-law and grandchildren over for this supper. They make me so happy with their compliments or just by going to fill up their bowls again. It's a good-for-you hit. -Pam Corder, Monroe, Louisiana
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Place the first five ingredients in a 5-qt. slow cooker. In a large bowl, combine tomatoes, tomato paste, Worcestershire sauce, garlic and dry seasonings; pour over top., Cook, covered, on low until chicken is tender, 6-8 hours. Remove chicken from slow cooker. When cool enough to handle, remove meat from bones; discard bones. Shred meat with two forks; return to slow cooker and heat through. If desired, sprinkle with cilantro.
Nutrition Facts : Calories 312 calories, Fat 7g fat (2g saturated fat), Cholesterol 58mg cholesterol, Sodium 614mg sodium, Carbohydrate 39g carbohydrate (9g sugars, Fiber 8g fiber), Protein 24g protein. Diabetic Exchanges
CHICKEN LIMA BEAN SOUP
When I was little, my father could be found in the kitchen during his free time. This soup is one of his most memorable dishes...and one of my most treasured recipes.
Provided by Taste of Home
Categories Lunch
Time 2h45m
Yield 12-14 servings (3-1/2 quarts).
Number Of Ingredients 10
Steps:
- In a Dutch oven, combine the beans, chicken, water, celery, bouillon, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 2 hours or until beans are tender. , Remove chicken. When cool enough to handle, remove meat from bones; discard bones. Cut meat into bite-size pieces; return to pan. Add carrots; simmer for 30 minutes or until tender. Stir in spinach and parsley; heat through.
Nutrition Facts : Calories 227 calories, Fat 7g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 793mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 7g fiber), Protein 19g protein.
JOAN'S CROCK POT LIMA BEAN SOUP WITH CHICKEN
Make and share this Joan's Crock Pot Lima Bean Soup With Chicken recipe from Food.com.
Provided by Joany
Categories Chicken Breast
Time 6h10m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In a crock pot place all ingredients expect salt, pepper and olive oil.
- Cover and cook low until a boil, This may be several hours. Turn to high and cook until beans are very soft which may be 1 or 2 hours more.
- When done, discard bay leaf. Carefully remove chicken from the bone and shred and return meat into the pot.
- Season with salt and pepper. Drizzle olive oil over soup in each serving bowl. Tastes better with age.
CHICKEN WITH LIMA BEANS (CROCKPOT RECIPE)
I wanted some chicken and lima beans so I just threw this into the crockpot and see what'll happen. Great, we had no leftovers.
Provided by saphira01983
Categories Easy
Time 4h10m
Yield 3-5 serving(s)
Number Of Ingredients 6
Steps:
- Put lima beans in first, onion and then the corn.
- Season up the chicken with pepper, salt and garlic powder put those on top.
- Throw in the chicken cubes, let it cook for 4 hours and then add the can of mushroom soup, let it cook for another 2 hours. Meat will start to fall off, add some Yellow Rice. Makes a quick meal.
SOUTHWESTERN CHICKEN & LIMA BEAN STEW RECIPE - (4.3/5)
Provided by Jac_M
Number Of Ingredients 14
Steps:
- Place the first five ingredients in a 5-qt. slow cooker. In a large bowl, combine tomatoes, tomato paste, Worcestershire sauce, garlic and dry seasonings; pour over top. Cook, covered, on low 6-8 hours or until chicken is tender. Remove chicken from slow cooker. When cool enough to handle, remove meat from bones; discard bones. Shred meat with two forks; return to slow cooker and heat through. If desired, sprinkle with cilantro. Yield: 6 servings.
Tips:
- For a smoky flavor, use smoked paprika or chipotle powder instead of regular paprika.
- Add a teaspoon of cumin or chili powder for a more flavorful dish.
- If you like spicy food, add a diced jalapeño or serrano pepper to the mix.
- If you don't have lima beans, you can substitute black beans, kidney beans, or pinto beans.
- Serve the chicken and lima beans over rice, quinoa, or mashed potatoes.
Conclusion:
This crockpot chicken with lima beans is an easy and flavorful dish that is perfect for a weeknight meal. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will love. So next time you're looking for a quick and easy crockpot recipe, give this one a try - you won't be disappointed!
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