Best 4 Chicken Tetrazzini My Way In A Crock Pot Recipes

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Chicken Tetrazzini is a delectable dish that combines the richness of chicken, the creaminess of a velvety sauce, and the delightful crunch of Parmesan cheese. Originating in San Francisco in the early 1900s, this culinary masterpiece has become a beloved classic, enjoyed by food enthusiasts worldwide. This article presents a remarkable collection of Chicken Tetrazzini recipes, each offering a unique twist on this timeless favorite.

From the classic stovetop method to the convenience of the slow cooker, these recipes cater to various cooking preferences and time constraints. Whether you desire a traditional preparation or a modern interpretation, you're sure to find a recipe that suits your culinary desires. Embark on a tasteful journey as we delve into the world of Chicken Tetrazzini, exploring its origins, variations, and the culinary secrets that make it an enduring classic.

Here are our top 4 tried and tested recipes!

SLOW COOKER CHICKEN TETRAZZINI



Slow Cooker Chicken Tetrazzini image

I serve this dish over homemade egg noodles. The chicken is so tender you will not need a knife...SOoooooGood!

Provided by Elbypasta

Categories     Main Dish Recipes     Pasta     Chicken

Time 4h15m

Yield 6

Number Of Ingredients 9

6 skinless, boneless chicken breast halves
2 tablespoons melted butter
1 (.7 ounce) package dry Italian-style salad dressing mix
2 tablespoons butter
1 small onion, sliced and separated into rings
3 cloves garlic, minced
1 (10.75 ounce) can condensed cream of chicken soup
½ cup chicken broth
1 (8 ounce) package cream cheese, softened

Steps:

  • Place chicken in the slow cooker crock. Top with 2 tablespoons melted butter; sprinkle with Italian dressing mix.
  • Cover, and cook on High for 3 hours.
  • Heat the remaining 2 tablespoons of butter in a large skillet over medium heat. Stir in onion and garlic; cook and stir until onion is soft, about 5 minutes. Mix in the cream of chicken soup, chicken broth, and cream cheese. Pour mixture over the cooked chicken in the slow cooker.
  • Cover, and continue to cook on Low until chicken in fork tender and the sauce has thickened, about 1 additional hour.

Nutrition Facts : Calories 373.9 calories, Carbohydrate 7.9 g, Cholesterol 124 mg, Fat 26 g, Fiber 0.2 g, Protein 26.4 g, SaturatedFat 14.5 g, Sodium 1076.7 mg, Sugar 2.5 g

CHICKEN TETRAZZINI MY WAY (IN A CROCK POT)



Chicken Tetrazzini My Way (in a crock pot) image

This chicken dish is quite different than the traditional Chicken Tetrazzini.It is delicious and worth making.

Provided by ALEKSANDRA B.

Categories     Chicken

Time 4h30m

Number Of Ingredients 11

3 chicken breast halves
1/2 c italian salad dressing
8 c sliced fresh mushrooms
1 c chopped onion
1 can(s) condensed cream of ,undiludedchicken soup
1 bag(s) frozen broccoli florets,thawed
1(8oz) pkg low fat cream cheese,cubed
1/4 c sherry
1/2 c water
olive oil, extra virgin for fry
salt and pepper

Steps:

  • 1. Sprinkle the chicken with spices and fry on oil until light brown. Add dressing and pour to the crock pot slow cooker. Cook for 1 hour on high.
  • 2. Fry the one cup of onion and mushrooms for about 5 minutes. Add broccoli, soup, water, cream cheese and sherry.
  • 3. Transfer the mushroom and onion mixture to the chicken in the slow cooker and cook for 2-3 hours.Serve with noodles or over rice.

SUPERB CROCK POT CHICKEN TETRAZZINI



Superb Crock Pot Chicken Tetrazzini image

Make and share this Superb Crock Pot Chicken Tetrazzini recipe from Food.com.

Provided by Lennie

Categories     One Dish Meal

Time 8h30m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 cup chopped onion
3 cups sliced fresh mushrooms
3 cups chopped skinless chicken (white or dark, or a combo)
3 tablespoons all-purpose flour
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1 tablespoon low-sodium instant chicken bouillon granules
1 1/2 cups water
1 cup skim evaporated milk
3 tablespoons sherry wine
1/2 lb spaghetti noodles, broken into short pieces
1 tablespoon grated parmesan cheese

Steps:

  • In slow cooker, combine onion, mushrooms, raw chicken meat, flour, salt, pepper and bouillon powder; stir well to coat chicken with flour.
  • In a bowl, combine water, evaporated milk and sherry; stir well.
  • Pour over chicken mixture.
  • Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
  • Stir in pasta; mix well to avoid the spaghetti pieces from sticking together; push under liquid.
  • Sprinkle with cheese.
  • Cook on High for 15 to 20 minutes, or until pasta is done.

Nutrition Facts : Calories 536.1, Fat 5.4, SaturatedFat 1.6, Cholesterol 92.9, Sodium 472.6, Carbohydrate 61.6, Fiber 3.1, Sugar 11.3, Protein 48

CROCK POT CHICKEN TETRAZZINI



Crock Pot Chicken Tetrazzini image

Simple and yummy. I often skip the almonds, although they add a nice crunch. You can use fresh or canned mushrooms, whatever suits you. I've been known to use mixed vegetables in place of the peas. Hey, anything to get the kids to eat veggies, right?

Provided by Chef MB

Categories     One Dish Meal

Time 8h10m

Yield 8 serving(s)

Number Of Ingredients 9

3 cups cooked chicken, cut up
3 cups chicken broth
1 small onion, finely chopped
10 ounces frozen peas
8 ounces mushrooms, sliced, drained if canned
10 ounces cream of chicken soup
1/2 cup slivered almonds
2 1/2 cups spaghetti, in 2-inch pieces
1/2 cup parmesan cheese

Steps:

  • Put all except cheese and spaghetti in crock pot. Cover and cook on low 7-9 hours.
  • Turn on high, stir in spaghetti, cook till tender, about 1 more hour.
  • Serve sprinkled with cheese.

Tips:

  • Use high-quality ingredients: Fresh, flavorful ingredients will make all the difference in your chicken tetrazzini. Look for free-range, organic chicken, fresh mushrooms, and high-quality pasta.
  • Don't overcook the chicken: Chicken tetrazzini is a one-pot dish, so it's important to cook the chicken just until it's cooked through. Overcooked chicken will be dry and tough.
  • Use a good quality white wine: The white wine in chicken tetrazzini adds a depth of flavor to the dish. Choose a dry, white wine that you enjoy drinking.
  • Don't be afraid to experiment: There are many ways to customize chicken tetrazzini to your own taste. Try adding different vegetables, herbs, or cheeses. You can also adjust the amount of cream or butter to make the dish richer or lighter.

Conclusion:

Chicken tetrazzini is a classic comfort food dish that is perfect for a weeknight meal or a special occasion. It's easy to make, delicious, and can be customized to your own taste. Whether you follow the recipe in this article or experiment with your own variations, you're sure to enjoy this creamy, cheesy, and flavorful dish.

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