Best 2 Chicken Tequila Fettuccine Recipes
Indulge in a tantalizing culinary journey with our diverse collection of chicken tequila fettuccine recipes. These delectable dishes blend the vibrant flavors of tequila, succulent chicken, and tender fettuccine pasta, creating a symphony of taste that will transport your palate to culinary heaven. Embark on a flavor-filled adventure as you explore a range of recipes, each offering a unique twist on this classic combination. From the zesty kick of the Spicy Tequila Chicken Fettuccine to the creamy richness of the Tequila Cream Sauce Chicken Fettuccine, your taste buds are in for an unforgettable treat. Whether you prefer a quick and easy weeknight meal or an elaborate feast for a special occasion, our recipes cater to every craving and skill level. Get ready to tantalize your taste buds and create mouthwatering memories with our curated selection of chicken tequila fettuccine recipes.
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CALIFORNIA PIZZA KITCHEN CHICKEN TEQUILA FETTUCCINE
Make and share this California Pizza Kitchen Chicken Tequila Fettuccine recipe from Food.com.
Provided by Cooking Queen
Categories < 60 Mins
Time 55m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Prepare rapidly boiling, salted water to cook pasta; cook until al dente, 8 to 10 minutes for dry pasta, approximately 3 minutes for fresh. Pasta may be cooked slightly ahead of time, rinsed and oiled and then "flashed" (reheated) in boiling water or cooked to coincide with the finishing of the sauce/topping.
- Cook 1/3 cup cilantro, garlic and jalapeno in 2 tablespoons butter over medium heat for 4 to 5 minutes. Add stock, tequila and lime juice. Bring the mixture to a boil and cook until reduced to a paste like consistency; set aside.
- Pour soy sauce over diced chicken; set aside for 5 minutes. Meanwhile cook onion and peppers, stirring occasionally, with remaining butter over medium heat. When the vegetables have wilted (become limp), add.
- chicken and soy sauce; toss and add reserved tequila/lime paste and cream.
- Bring the sauce to a boil; boil gently until chicken is cooked through and sauce is thick (about 3 minutes).
- When sauce is done, toss with well-drained spinach fettuccine and reserved cilantro.
- Serve family style or transfer to serving dishes, evenly distributing chicken and vegetables.
CHICKEN TEQUILA FETTUCCINE
Steps:
- 1. Boil salted water to cook pasta; cook until al dente, 8 to 10 minutes for dry pasta, approximately 3 minutes for fresh. Pasta may be cooked ahead of time, rinsed and oiled and then reheated in boiling water. 2. Cook 1/3 cup cilantro, garlic and jalapeno in 2 tablespoons butter over medium heat for 4 to 5 minutes. 3. Add stock, tequila and lime juice. Bring the mixture to a boil and cook until reduced to a paste like consistency; set aside. 4. Pour soy sauce over diced chicken; set aside for 5 minutes. 5. Meanwhile cook onion and peppers, stirring occasionally, with remaining butter over medium heat. When the vegetables have become limp, add chicken and soy sauce; toss and add reserved tequila/lime paste and cream. 6. Bring the sauce to a boil; boil until chicken is cooked through and sauce is thick (about 3 minutes). 7. Toss with drained spinach fettuccine and reserved cilantro
Tips:
- Use fresh ingredients: The fresher the ingredients, the better the dish will taste. This is especially true for the chicken, vegetables, and herbs.
- Marinate the chicken: Marinating the chicken in a mixture of tequila, lime juice, and spices will help to infuse it with flavor and make it more tender.
- Cook the chicken over medium heat: Cooking the chicken over medium heat will help to prevent it from drying out.
- Add the vegetables towards the end of cooking: This will help to ensure that they retain their crispness and color.
- Use a good quality tequila: The quality of the tequila you use will make a big difference in the flavor of the dish. Look for a tequila that is 100% agave and has a smooth, clean taste.
- Serve the dish immediately: This dish is best served immediately after it is cooked, while the chicken is still hot and the vegetables are still crisp.
Conclusion:
Chicken tequila fettuccine is a delicious and easy-to-make dish that is perfect for a weeknight dinner or a special occasion. The combination of chicken, vegetables, and tequila creates a flavorful and satisfying dish that is sure to please everyone at the table. So next time you're looking for a new and exciting recipe to try, give chicken tequila fettuccine a try. You won't be disappointed!
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