Best 5 Chicken Tater Bake Recipes
Chicken Tater Bake is a classic comfort food casserole that is perfect for a busy weeknight meal. It is made with simple ingredients that you probably already have on hand, and it can be easily customized to your own taste. The basic recipe calls for chicken, potatoes, cream of chicken soup, and cheddar cheese. However, you can also add other vegetables, such as carrots, celery, or corn. You can also use different types of cheese, such as mozzarella or Parmesan. The chicken tater bake is then baked in the oven until it is golden brown and bubbly.
**Variations of Chicken Tater Bake:**
* **Chicken and Potato Bake with Corn**: This variation adds a pop of sweetness and texture with the addition of corn. The corn can be fresh, frozen, or canned.
* **Chicken and Potato Bake with Broccoli**: Broccoli is a healthy addition to this casserole. It adds a pop of color and a boost of nutrients.
* **Chicken and Potato Bake with Bacon**: Bacon adds a smoky, savory flavor to this dish. It can be cooked and crumbled before being added to the casserole.
* **Chicken and Potato Bake with Cheese**: This variation is loaded with cheese. You can use a combination of cheddar, mozzarella, and Parmesan cheese.
* **Chicken and Potato Bake with Vegetables**: This version is packed with vegetables. You can add any type of vegetables that you like, such as carrots, celery, peas, or bell peppers.
No matter which variation you choose, the resulting Chicken Tater Bake will be a delicious and comforting meal.
CHICKEN TATER BAKE
You'll please everyone in the family with this inviting and filling dish. It tastes like a chicken potpie topped with Tater Tots. -Fran Allen, St Louis, Missouri
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2 casseroles (6 servings each).
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the soup, milk and butter. Cook and stir over medium heat until heated through. Remove from the heat; stir in the chicken, peas and carrots, and 1 cup cheese., Transfer to 2 greased 8-in. square baking dishes. Top with Tater Tots. , Cover and freeze 1 casserole for up to 3 months. Bake the remaining casserole at 400° until bubbling, 25-30 minutes. Sprinkle with 1/4 cup cheese; bake until cheese is melted, about 5 minutes longer. , To use frozen casserole: Remove from the freezer 30 minutes before baking (do not thaw). Sprinkle with 1/4 cup cheese. Cover and bake at 350° until heated through, 1-1/2 to 1-3/4 hours.
Nutrition Facts : Calories 356 calories, Fat 21g fat (9g saturated fat), Cholesterol 61mg cholesterol, Sodium 844mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 4g fiber), Protein 18g protein.
CHEESY CHICKEN, BACON & TATER TOT CROCK POT BAKE
This is a simple throw-together dish I came up with that is great for a Sunday after-church meal. Note: You can fry your own bacon for this recipe. I like the taste of bacon but cannot handle the lingering smell it leaves in the house when you fry it, so I just buy the jarred bacon for the few times a year I use it.
Provided by Chef Buggsy Mate
Categories One Dish Meal
Time 3h35m
Yield 1 casserole, 5-6 serving(s)
Number Of Ingredients 7
Steps:
- Grease the bottom of the crock pot.
- Layer 1/2 the tater tots on the bottom of the pot.
- Sprinkle with 1/4 of the jar of bacon bits.
- Combine the two cheeses, and sprinkle 1/3 of it over the bacon and tots.
- Top cheese with the chicken breasts.
- Sprinkle chicken with salt and pepper to taste.
- Top chicken with another 1/3 of cheese.
- Sprinkle with another 1/4 of the jar of bacon bits.
- Add remainder of the tater tots.
- Top with final 1/3 of the cheese.
- Pour milk over the top.
- Set crock pot to high and cook 3-4 hours.
CHEESY CHICKEN, BACON AND TATER TOT CROCK POT BAKE RECIPE - (4.4/5)
Provided by á-41473
Number Of Ingredients 7
Steps:
- Grease the bottom of the crock pot. Layer 1/2 the tater tots on the bottom of the pot. Sprinkle with 1/4 of the jar of bacon bits. Combine the two cheeses, and sprinkle 1/3 of it over the bacon and tots. Top cheese with the chicken breasts. Sprinkle chicken with salt and pepper to taste. Top chicken with another 1/3 of cheese. Sprinkle with another 1/4 of the jar of bacon bits. Add remainder of the tater tots. Top with final 1/3 of the cheese. Pour milk over the top. Set crock pot on high and cook 3-4 hours.
CHEESY CHICKEN BROCCOLI & TATER TOT BAKE RECIPE - (3.9/5)
Provided by JimMac
Number Of Ingredients 6
Steps:
- Heat cream of chicken and cheddar cheese soups with one can of water in saucepan. Add broccoli when heated. Spray 9x13 baking dish with cooking spray. Line bottom of dish with tater tots. Add broccoli and cheese mix as well as chicken. Top with the rest of the tater tots and sprinkle with shredded cheese. Bake at 350 for 50 mins. Note: To cut down on cooking time you can boil chicken first & heat for about 25 mins.
CHEESY CHICKEN, BACON & TATER TOT CROCK POT BAKE
Yield 5-6 1 casserole
Number Of Ingredients 7
Steps:
- Grease the bottom of the crock pot Layer 1/2 the tater tots on the bottom of the crock pot Sprinkle with 1/4 of the jar of bacon bits Combine the two cheeses and sprinkle 1/3 of it over the bacon that tots Top cheese with the chicken breasts Sprinkle chicken with salt and pepper to taste Top chicken with another 1/3 of the chesse Sprinkle with another 1/4 of the jar of bacon bits Add remainder of the tater tots Top with final 1/3 of the cheese Pour milk over the top Set crock pot to high and cook 3 to 4 hours
Tips:
- Use a variety of vegetables. This will add flavor and texture to your dish. Some good options include potatoes, carrots, celery, and onions.
- Season the chicken well. This will help to ensure that it is flavorful. You can use a variety of seasonings, such as salt, pepper, garlic powder, and onion powder.
- Do not overcook the chicken. Overcooked chicken is dry and tough. Cook it until it is just cooked through, or until it reaches an internal temperature of 165 degrees Fahrenheit.
- Use a baking dish that is large enough to accommodate all of the ingredients. You do not want the ingredients to be overcrowded, as this will prevent them from cooking evenly.
- Cover the baking dish with foil before baking. This will help to keep the chicken and vegetables moist.
- Serve the chicken tater bake immediately. This dish is best served hot and fresh from the oven.
Conclusion:
Chicken tater bake is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. With a few simple ingredients, you can create a flavorful and satisfying meal that the whole family will enjoy.
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