Best 3 Chicken Spinach Lemon Rice Recipes
Indulge in a culinary journey with our delectable Chicken Spinach Lemon Rice recipe, a harmonious blend of flavors and textures that will tantalize your taste buds. This dish features tender chicken, sautéed spinach, aromatic lemon zest, fluffy rice, and a delightful lemon-herb sauce, all coming together to create a vibrant and satisfying meal.
In addition to the main recipe, we offer variations to suit your preferences. For a vegetarian twist, try our Spinach Lemon Rice, where spinach takes center stage, while the Lemon Herb Rice offers a refreshing and zesty side dish. If you're craving a hearty one-pot meal, our Chicken and Rice Soup is a comforting choice, packed with chicken, rice, and vegetables in a flavorful broth.
For a quick and easy weekday dinner, our Lemon Chicken and Rice Skillet combines juicy chicken, rice, and a tangy lemon sauce in one pan. And if you're looking for a flavorful side dish, our Lemon Rice Pilaf is a delightful accompaniment to any main course.
No matter which recipe you choose, you're in for a culinary treat. Our Chicken Spinach Lemon Rice and its variations are sure to become favorites in your kitchen.
CHICKEN SPINACH SOUP WITH RICE AND LEMON
Steps:
- Follow the supper soup recipe, removing chicken thighs after 10 minutes of simmering. When cool enough to handle, shred into bite-size pieces and return to soup. Add lemon juice to the finished soup.
CHICKEN TENDERS WITH LEMON-SPINACH RICE
Tasty low-fat, easy to prepare chicken tenders with rice and vegetables which you can have on the table ready to enjoy in less than thirty minutes. Adapted from a recipe in 'Terrific Chicken: 100 great meals in minutes'.
Provided by bluemoon downunder
Categories One Dish Meal
Time 26m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Melt the butter in a large skillet over medium heat; add the chicken tenders and the garlic; cook, turning, for 6 minutes or until the chicken is golden brown and the juices run clear; transfer to a plate and keep warm.
- Add all the remaining ingredients except the spinach and bring to the boil over a high heat; cover and reduce the heat to low;cook for 10 minutes or until the liquid has been absorbed.
- Add the spinach to the skillet and toss to mix well; place the contents of the pan on a large platter and top with the chicken.
CHICKEN TENDERS WITH LEMON SPINACH RICE
From AOL recipes. "In a complete meal, a little bit of chicken goes a long way. The whole grains in this dish make it both heartier and healthier."
Provided by Ciocia DD
Categories One Dish Meal
Time 25m
Yield 4 , 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet, melt the butter over medium heat, then add the chicken and garlic. Cook until the chicken is golden brown; set aside on a plate and keep warm.
- Add the rest of the ingredients except the spinach to the skillet and bring to a boil over high heat. Cover and reduce heat to low and cook until the juice is absorbed (usually about 10 minutes).
- Add the spinach to the skillet and mix. Serve on a plate topped with the chicken.
- NOTE: When entering the ingredients Recipezaar is only recognizing "rice" as the ingredient and not whole grain brown instant rice. Please be aware that the fiber content listed for this recipe will likely be based on the average, run-of-the-mill white rice.
Tips:
- Use high-quality ingredients: The fresher and better the quality of your ingredients, the more delicious your dish will be. Try to use organic or free-range chicken, fresh spinach, and flavorful lemons.
- Marinate the chicken: Marinating the chicken in a flavorful mixture of olive oil, lemon juice, garlic, and herbs will help to tenderize and infuse it with flavor.
- Cook the rice perfectly: Fluffy and well-cooked rice is essential for this dish. Be sure to rinse the rice thoroughly before cooking and use the correct ratio of water to rice.
- Don't overcook the spinach: Spinach cooks very quickly, so be careful not to overcook it. Wilted spinach is fine, but mushy spinach is not.
- Add the lemon juice at the end: Adding the lemon juice at the end of the cooking process will help to preserve its bright, fresh flavor.
- Serve immediately: This dish is best served immediately after it is cooked, while the rice is still hot and fluffy and the spinach is still bright green.
Conclusion:
This chicken spinach lemon rice is a delicious and easy-to-make weeknight meal. It is packed with flavor and nutrients, and it is sure to please the whole family. With a few simple tips, you can make this dish even more delicious and impressive. So what are you waiting for? Give it a try today!
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