Best 2 Chicken Spinach Alfredo Rotini Pasta Recipe By Tasty Recipes

Indulge in a culinary journey with our exquisite Chicken Spinach Alfredo Rotini Pasta, a symphony of flavors that will tantalize your taste buds. This delectable dish features tender chicken, sautéed spinach, and a creamy, indulgent Alfredo sauce, all tossed with perfectly cooked rotini pasta. Embark on a culinary adventure with our curated collection of recipes, each offering a unique twist on this classic dish. From a light and refreshing Alfredo sauce to a rich and flavorful spinach pesto, our recipes cater to diverse palates and dietary preferences. Whether you seek a quick and easy weeknight meal or an impressive dish for a special occasion, our recipes have you covered. Let your taste buds embark on a delightful journey with our Chicken Spinach Alfredo Rotini Pasta.

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ONE-POT CHICKEN SPINACH BACON ALFREDO RECIPE BY TASTY

One-Pot Chicken Spinach Bacon Alfredo Recipe by Tasty image

Here's what you need: bacon, chicken breasts, spinach, garlic, salt, pepper, milk, penne pasta, parmesan cheese

Provided by Alvin Zhou

Categories Dinner

Yield 4 servings

Number Of Ingredients 9

Ingredients

6 strips bacon, chopped
2 chicken breasts, sliced
5 oz spinach
4 cloves garlic
2 teaspoons salt
1 teaspoon pepper
5 cups milk
1 lb penne pasta, dry
1 cup parmesan cheese, grated

Steps:

Cook the bacon in a large pot over medium-high heat until crispy.
Add the chicken and cook until no pink is showing. Remove the chicken.
Cook the spinach, garlic, salt, and pepper with the bacon until the spinach has wilted.
Put the chicken back in, add the milk, then stir.
Bring the milk to a boil, then add the pasta.
Stir constantly for about 10 minutes until the pasta is cooked.
Add the parmesan, then mix until the cheese has melted. Serve!
Enjoy!

Nutrition Facts : Calories 1071 calories, Carbohydrate 101 grams, Fat 37 grams, Fiber 4 grams, Protein 77 grams, Sugar 18 grams

CHICKEN SPINACH ALFREDO ROTINI PASTA RECIPE BY TASTY

Chicken Spinach Alfredo Rotini Pasta Recipe by Tasty image

Here's what you need: oil, chicken breasts, garlic, bacon, spinach, salt, pepper, heavy cream, rotini pasta, parmesan cheese, fresh parsley

Provided by Alvin Zhou

Categories Dinner

Yield 3 servings

Number Of Ingredients 11

Ingredients

2 tablespoons oil
2 chicken breasts, thinly sliced
3 cloves garlic, minced
6 strips bacon, cooked, chopped
5 oz spinach
2 teaspoons salt
2 teaspoons pepper
2 cups heavy cream
1 ¼ cups rotini pasta, cooked
1 cup parmesan cheese
½ cup fresh parsley, chopped

Steps:

Heat oil in a large pot over high heat.
Cook the chicken until no pink is showing.
Add the garlic, bacon, spinach, salt, and pepper, cooking until spinach is wilted.
Pour in the cream and bring to a boil.
Add the pasta, cheese, and parsley, stirring until the pasta is coated evenly.
Enjoy!

Tips:

For a richer flavor, use freshly grated Parmesan cheese.
To make the sauce creamier, add a splash of milk or cream.
If you don't have rotini pasta, you can use any other type of short pasta, such as penne or shells.
To save time, you can use frozen spinach instead of fresh spinach.
If you want a spicier dish, add a pinch of red pepper flakes to the sauce.

Conclusion:

This chicken spinach Alfredo rotini pasta is a quick and easy weeknight meal that the whole family will love. It's packed with flavor and can be easily customized to your liking. So next time you're looking for a simple but delicious pasta dish, give this recipe a try.

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