Indulge in a culinary symphony with Chicken Spaghetti Supreme, a dish that artfully blends the comforting flavors of chicken and spaghetti in a creamy and flavorful sauce. This delightful recipe promises a taste sensation that will tantalize your palate and leave you craving for more. With its easy-to-follow instructions and readily available ingredients, Chicken Spaghetti Supreme is the perfect choice for home cooks of all skill levels. Moreover, this article not only features the classic Chicken Spaghetti Supreme recipe but also offers variations to suit diverse preferences. Dive into the Creamy Chicken Spaghetti for a richer, more decadent experience, or explore the light and zesty Lemon Chicken Spaghetti for a refreshing twist. Additionally, discover the secrets to crafting the perfect Chicken Spaghetti Casserole, a hearty and comforting dish perfect for family gatherings.
Here are our top 2 tried and tested recipes!
CHICKEN SPAGHETTI SUPREME
This an easy, delicious recipe from the July 2006 issue of Southern Living submitted by Kathy Moss. When DH is not around I include the mushrooms, when he is home, I don't. Southern Living used Kraft Zesty Italian Dressing.
Provided by mandabears
Categories Chicken
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees.
- Spray a 13 x 9 pan with cooking spray.
- Place chicken in pan in a single layer.
- Top evenly with green onions, mushrooms and tomatoes.
- Pour dressing evenly over chicken and vegetables.
- Cover pan and bake for 45 minutes.
- Remove pan from oven and let stand 10 minutes.
- Shred chicken with 2 forks.
- Cook pasta al dente and drain well.
- Combine shredded chicken mixture and spaghetti, toss well.
- Top with parmesan cheese.
MY SUPREME SAUCE AND CHICKEN WITH SPAGHETTI PASTA
Steps:
- *Chicken Strips/Pieces: 1) You cut the chicken in either srtips or in 1" pieces. 2) Season the chicken with parsley and garlic salt, then saute the chicken over medium heat with room temp butter. *Chicken Veloute Sauce: 1)Use the Clarified butter and flour to make a Blonde Roux. 2) Add the chicken stock to the roux. 3) White pepper and salt to taste *Supreme Sauce: 1) Add the Veloute Sauce 2) Add the Mushrooms trimmings, to the sauce, and let simmer for about a 1/2 an hour. Reduce by one-fourth. 3) Whisk in heavy cream, and return to a simmer. 4) Now add the chicken pieces to the sauce and serve on top of noodles.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the final dish. Opt for organic or free-range chicken, and use a flavorful pasta sauce.
- Don't overcook the chicken: Chicken is best when it is cooked through but still tender. Overcooking will make it dry and tough.
- Use a large skillet: A large skillet will help to ensure that the chicken and pasta cook evenly.
- Add vegetables: Vegetables are a great way to add extra flavor and nutrition to the dish. Try adding chopped broccoli, bell peppers, or mushrooms.
- Serve immediately: Chicken spaghetti supreme is best when served immediately after it is cooked. The pasta will start to absorb the sauce and become mushy if it sits for too long.
Conclusion:
Chicken spaghetti supreme is a delicious and easy-to-make dish that is perfect for a weeknight meal. With a few simple ingredients, you can create a flavorful and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give chicken spaghetti supreme a try!
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