Best 3 Chicken Spaghetti No Velveeta Or Cream Soups Recipes
Indulge in a comforting and flavorful culinary experience with our versatile Chicken Spaghetti recipe. This classic dish, often associated with the convenience of processed cheese and cream soups, is transformed into a homemade delight without compromising on taste. Our collection of recipes offers a range of options, catering to diverse preferences and dietary needs.
Dive into the richness of our classic Chicken Spaghetti, where tender chicken, vibrant vegetables, and a luscious tomato sauce come together in perfect harmony. Experience a symphony of flavors in our Creamy Chicken Spaghetti, where a velvety sauce made from scratch envelops the ingredients, creating a dish that is both indulgent and satisfying. For a lighter variation, try our Chicken Spaghetti with Roasted Vegetables, where roasted veggies add a delightful crunch and vibrant colors to the dish.
If you're seeking a healthier alternative, our Skinny Chicken Spaghetti is your perfect choice. With a focus on lean protein and wholesome ingredients, this recipe delivers a guilt-free indulgence. And for those with dietary restrictions, our Gluten-Free Chicken Spaghetti is a delicious option that caters to gluten-sensitive individuals.
Our collection ensures that everyone can savor the comforting goodness of Chicken Spaghetti, regardless of their dietary preferences or restrictions. Get ready to delight your taste buds with a homemade version of this classic dish that is sure to become a family favorite.
VELVEETA® CHICKEN SPAGHETTI CASSEROLE
Delicious chicken and spaghetti casserole with Velveeta®.
Provided by Richard
Categories Main Dish Recipes Pasta Spaghetti Recipes Chicken
Time 1h35m
Yield 12
Number Of Ingredients 11
Steps:
- Combine chicken, condensed soup, chicken broth, bell pepper, celery, parsley, salt, and pepper in a Dutch oven over medium-high heat; bring to a boil. Reduce heat, cover, and simmer for 15 to 20 minutes.
- Meanwhile, bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
- Preheat the oven to 325 degrees F (165 degrees C).
- Add Velveeta® to the Dutch oven and stir until melted. Add drained spaghetti and olives. Transfer to a 9x13-inch baking dish.
- Bake, covered, in the preheated oven for 40 minutes. Uncover and bake until bubbly, about 10 minutes longer.
Nutrition Facts : Calories 383 calories, Carbohydrate 29.6 g, Cholesterol 66.5 mg, Fat 18 g, Fiber 1.8 g, Protein 24.8 g, SaturatedFat 7.6 g, Sodium 1302.8 mg, Sugar 5 g
QUICK AND EASY CHICKEN SPAGHETTI
A quick and easy recipe that has a wonderful southern snap and yet is smooth and hearty! A great way to use last night's leftover chicken!
Provided by Beamish
Categories Main Dish Recipes Pasta Chicken
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and return to pot.
- To the pasta add the diced tomatoes with green chile peppers, cream of chicken soup, processed cheese, chopped chicken, mushrooms, salt and pepper. Cook and stir over low heat until cheese is melted and mixture is heated through.
Nutrition Facts : Calories 376.3 calories, Carbohydrate 38.5 g, Cholesterol 60.9 mg, Fat 13.2 g, Fiber 3 g, Protein 25.8 g, SaturatedFat 5.5 g, Sodium 1110.9 mg, Sugar 3.7 g
CHICKEN SPAGHETTI--NO VELVEETA OR CREAM SOUPS
I was looking for a Chicken Spaghetti recipe that did not have velveeta or cream soups. When I couldn't find one after 30 min of searching, I decided to make my own. Here it is. The cheese sauce still makes it very creamy like the one you are used to. When my kids ate it, they all said it was yummy and went back for seconds and thirds.
Provided by Bobbin
Categories One Dish Meal
Time 1h
Yield 1 casserole, 10 serving(s)
Number Of Ingredients 19
Steps:
- Preheat oven to 350 degrees.
- Heat oil in a skillet. Add chicken, onion, garlic, and bell pepper. Sautee for about 5 minutes or until veggies are tender.
- Add tomatoes, chiles, salt, pepper, thyme, and oregano. Let simmer while you do other steps.
- Boil spaghetti until al dente (about 6 minutes).
- While spaghetti is cooking, in a medium saucepan cook evaporated milk, 1/2 c of the milk, ground mustard, garlic powder and 1/2 teaspoon salt. Bring to a boil and reduce to a simmer. Stir regularly as it will stick to bottom of pan.
- Whisk the cornstarch and the remaining 1/4 c of milk together. Then, whisk it into the simmering mixture. Continue to simmer, whisking constantly, until the sauce has thickened and is smooth, about 2 minutes.
- Off the heat, gradually whisk in the grated cheese until melted and smooth.
- Spray a 9x13 casserole dish with nonstick spray. Mix the drained spaghetti, chicken/tomato mixture, and cheese sauce. You could probably eat it at this point, but I chose to cook mine in the oven for 20 minutes.
Tips:
- To achieve the best flavor, use high-quality ingredients. Organic or free-range chicken, fresh vegetables, and flavorful spices will make a big difference in the final dish.
- Don't overcrowd the pan when cooking the chicken. This will prevent the chicken from cooking evenly and will make it more likely to stick to the pan.
- Use a large pot for cooking the spaghetti. This will give the spaghetti plenty of room to cook and will prevent it from sticking together.
- Don't overcook the spaghetti. Cook it according to the package directions, or until it is al dente (still slightly firm to the bite).
- If you are using a jarred tomato sauce, be sure to season it to taste. You may want to add some garlic, onion, oregano, or basil.
- Serve the chicken spaghetti with a sprinkle of Parmesan cheese and a side of garlic bread.
Conclusion:
This chicken spaghetti recipe is a delicious and easy-to-make meal that is perfect for a weeknight dinner. It is also a great recipe to use up leftover chicken. The creamy tomato sauce is flavorful and comforting, and the spaghetti is cooked to perfection. With a few simple tips, you can make this recipe even better. So next time you are looking for a quick and easy meal, give this chicken spaghetti recipe a try.
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