Best 4 Chicken Slow Cooker Cheesy Chicken Penne Recipes

Indulge in a culinary journey with our exquisite Cheesy Chicken Penne, a symphony of flavors that will tantalize your taste buds. This delectable dish features succulent chicken breasts nestled in a creamy, cheesy sauce, perfectly complemented by tender penne pasta. But that's not all; we have a treasure trove of other mouthwatering recipes waiting to be explored. From the zesty Lemon Garlic Chicken Penne to the hearty One Pot Chicken Teriyaki Pasta, each recipe promises a unique taste sensation. Get ready to embark on a culinary adventure with our curated collection of chicken and pasta recipes.

Here are our top 4 tried and tested recipes!

SLOW COOKER DUMP AND GO CHEESY CHICKEN

Slow Cooker Dump and Go Cheesy Chicken image

A creamy, Cheddar cheesy soup sauce cooked with chicken and a little seasoning in a slow cooker. This is an easy way to enjoy a great chicken dinner, even when you run out of time!! The trick is do not lift lid while cooking! Make with rice, pasta, or potatoes.

Provided by Chris Mueller

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 6h5m

Yield 5

Number Of Ingredients 5

Ingredients

6 skinless, boneless chicken breast halves
2 (11 ounce) cans condensed cream of Cheddar cheese soup
½ cup milk
salt and pepper to taste
1 teaspoon garlic powder

Steps:

Spray slow cooker with cooking spray. Place chicken breasts inside. In a medium bowl mix together soup and milk, and pour mixture over chicken. Season with salt and pepper to taste and garlic powder.
Cook on High for about 6 hours. Note: Do not lift lid while cooking!

Nutrition Facts : Calories 320.8 calories, Carbohydrate 11.8 g, Cholesterol 112.8 mg, Fat 12.4 g, Fiber 1.1 g, Protein 38.9 g, SaturatedFat 7.3 g, Sodium 1034.4 mg, Sugar 2.5 g

CHICKEN: SLOW COOKER CHEESY CHICKEN PENNE RECIPE

Chicken: Slow Cooker Cheesy Chicken Penne Recipe image

Provided by JaniceRenner

Number Of Ingredients 11

Ingredients

Add at the end:
1.5 lbs. boneless skinless chicken breasts
2 (10.5 oz.) cans cream of chicken soup (don't add water)
1/2 cup chicken broth
1/4 tsp. pepper
1/2 tsp. thyme
1.5 cups sliced mushrooms (I use 8 oz fresh mushrooms)
1 small sweet yellow onion, diced
1 cup sour cream
2 cups shredded cheddar cheese, divided
1 lb. penne pasta (cooked according to package directions on the stove-top)

Steps:

Slow cooker: 5 qt. or larger 1. Add the cream of chicken soup and chicken broth to the slow cooker, stir until smooth. 2. Add the thyme, pepper, mushrooms and onions. Stir 3. Add the chicken breasts. 4. Cover the slow cooker and cook on LOW for 6 hours without opening the lid during the cooking time. 5. After the cooking time is up, start cooking the pasta according to the package directions to Al dente on the stove-top. Do not overcook! 6. Shred the chicken with 2 forks. 7. Add sour cream and half of the cheese. Stir. 8. Add the cooked and drained pasta and stir again. 9. Sprinkle over remaining cheese. Cover the slow cooker and cook for an additional 20 minutes on low. 10. Serve and enjoy!!! Note: If you have extra picky eaters and want to omit the mushrooms and onions, add an additional 1/2 cup of broth. This will replace the moisture from the mushrooms and onions.

SLOW COOKER CHEESY CHICKEN

Slow Cooker Cheesy Chicken image

It's Thanksgiving in one pot! Except it's chicken!

Provided by Leslie Conklin-Rosoff

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 4h10m

Yield 8

Number Of Ingredients 9

Ingredients

cooking spray
½ pound sliced Swiss cheese
8 chicken breasts
2 cups milk
1 (10.75 ounce) can condensed cream of mushroom soup with roasted garlic
1 stick salted butter
1 teaspoon salt
1 teaspoon ground black pepper
1 (6 ounce) package dry bread stuffing mix

Steps:

Grease a slow cooker insert with cooking spray. Place a layer of Swiss cheese over the bottom. Add a layer of chicken breasts. Repeat layers.
Place milk, mushroom soup, butter, salt, and pepper in a microwave-safe bowl. Microwave until butter is melted, about 2 minutes. Mix well and pour over chicken and cheese. Spread stuffing on top.
Cook on High until chicken is no longer pink in the center and cheese is melted, about 4 hours.

Nutrition Facts : Calories 457.6 calories, Carbohydrate 23.8 g, Cholesterol 121.4 mg, Fat 24.3 g, Fiber 1.1 g, Protein 34.4 g, SaturatedFat 14.2 g, Sodium 985.1 mg, Sugar 5.9 g

SLOW-COOKER CHEESY CHICKEN

Slow-Cooker Cheesy Chicken image

Almost too easy, the chicken cooks in a creamy, cheesy sauce that is delicious over noodles. This freezes well, too

Provided by Kathleen Traylor

Categories Chicken Breast

Time 8h10m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

2 lbs boneless skinless chicken breasts
2 (10 1/2 ounce) cans condensed cream of chicken soup
1 (10 1/2 ounce) can condensed cheddar cheese soup
1/4 teaspoon garlic powder
salt and pepper (optional)

Steps:

Place chicken breasts in the crock pot.
Mix the undiluted soups together with the garlic powder and pour over chicken.
Cover and cook on low 6-8 hours , until chicken is tender.
Serve with the delicious sauce over rice or noodles.

Tips:

For a richer flavor, use a combination of grated Parmesan and mozzarella cheese.
To add a bit of spice, sprinkle some red pepper flakes or chili powder into the sauce.
If you don't have a slow cooker, you can make this recipe in a regular pot over low heat for about 30 minutes.
Serve with a side of steamed broccoli or roasted vegetables for a complete meal.
If you're short on time, you can use pre-cooked chicken or rotisserie chicken from the store.

Conclusion:

This cheesy chicken penne is a delicious and easy-to-make recipe that's perfect for a busy weeknight dinner. The chicken is cooked in a creamy tomato sauce with plenty of cheese, and the penne pasta is cooked to perfection. This dish is sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give this cheesy chicken penne a try.