Best 2 Chicken Simon And Garfunkel Recipes
Indulge in a culinary journey with Chicken Simon & Garfunkel, an extraordinary dish that combines the savory flavors of braised chicken with a medley of aromatic vegetables and spices. This recipe, inspired by the iconic folk-rock duo, offers a harmonious blend of flavors and textures. You'll discover an array of variations, including a classic braised chicken recipe, a tantalizing one-pot version, and a flavorful slow-cooker variation. Embark on this delectable adventure and savor the rich, comforting essence of Chicken Simon & Garfunkel, a dish that promises to delight your taste buds and transport you to a realm of culinary bliss.
Check out the recipes below so you can choose the best recipe for yourself!
CHICKEN SIMON AND GARFUNKEL
Named for one of the greatest singing duos, this chicken incorporates parsley, sage, rosemary and thyme.Source: Unknown
Provided by Lynnda Cloutier
Categories Chicken
Number Of Ingredients 12
Steps:
- 1. Flatten chicken breasts between sheets of waxed paper. Spread each breast with 1 tsp. butter and sprinkle with salt and pepper. Place 1 slice of cheese on each piece of chicken, then roll and tuck ends. Fasten with toothpicks if needed.
- 2. coat lightly with flour. Dip in egg. Roll in breadcrumbs and arrange in baking dish. Melt remaining butter and add parsley, sage, rosemary and thyme. Pour butter mixture over chicken. Bake, uncovered, 30 minutes at 350. Pour wine over chicken and baste with butter drippings; Bake 20 to 30 minutes longer. Remove toothpicks and serve. Serves 4 to 6
SIMON AND GARFUNKEL CHICKEN
Make and share this Simon and Garfunkel Chicken recipe from Food.com.
Provided by momstar
Categories Chicken Breast
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Flour, egg, then bread crumb each piece of chicken and put in a 9 X 12-inch dish.
- Melt butter and add parsley, sage, rosemary, thyme and wine.
- Pour mixture over chicken.
- Bake for 1 hour.
Tips:
- Use bone-in, skin-on chicken thighs. The bones and skin add flavor to the dish, and the thighs are more forgiving than breasts, so they're less likely to dry out.
- Marinate the chicken for at least 30 minutes. This will help the chicken absorb the flavors of the marinade.
- Use a variety of spices in the marinade. This will give the chicken a complex flavor.
- Cook the chicken over medium heat. This will help prevent the chicken from drying out.
- Baste the chicken with the marinade or melted butter while it cooks. This will help keep the chicken moist.
- Let the chicken rest for a few minutes before serving. This will allow the juices to redistribute throughout the chicken, making it more tender and flavorful.
Conclusion:
Chicken Simon and Garfunkel is a delicious and easy-to-make dish that is perfect for any occasion. The combination of spices and herbs in the marinade gives the chicken a unique and flavorful taste, and the cooking method ensures that the chicken is moist and tender. Whether you're serving it for a weeknight dinner or a special occasion, Chicken Simon and Garfunkel is sure to be a hit.
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