Best 5 Chicken Salad With Walnuts And Grapes Recipes
Indulge in a symphony of flavors with our delectable chicken salad, a culinary masterpiece that tantalizes the taste buds. Crafted with juicy chicken, crunchy walnuts, and plump grapes, this salad offers a harmonious blend of textures and flavors. Accompanied by a trio of irresistible dressings - a classic mayonnaise-based dressing, a tangy yogurt dressing, and a creamy avocado dressing - this dish promises a delightful experience with every bite. Join us on a culinary journey as we explore the art of creating this exquisite chicken salad, complete with step-by-step instructions and a treasure trove of tips to elevate your culinary skills.
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CHICKEN SALAD WITH APPLES, GRAPES, AND WALNUTS
I had chicken breasts left over from a BBQ I had and decided to make a chicken salad. I couldn't find a recipe that I liked so I played around and came up with this. It is delicious!
Provided by Jo Stinnett-Junkins
Categories Salad
Time 25m
Yield 12
Number Of Ingredients 10
Steps:
- Toss shredded chicken, apple chunks, walnuts, red onion, celery, and lemon juice together in a large bowl.
- Whisk vanilla yogurt, salad dressing, and mayonnaise together in a separate bowl; pour over the chicken mixture and stir to coat. Gently fold the grapes into the salad.
Nutrition Facts : Calories 307.3 calories, Carbohydrate 10.8 g, Cholesterol 41.5 mg, Fat 22.7 g, Fiber 2.1 g, Protein 17.3 g, SaturatedFat 3.2 g, Sodium 127.5 mg, Sugar 7.3 g
CHICKEN SALAD WITH GRAPES AND WALNUTS
This simple, awesome chicken salad with grapes and walnuts is the perfect meal prep recipe for delicious sandwiches all week. Serve on bread or lettuce wraps for a low carb, paleo option.
Provided by Elizabeth Lindemann
Categories Sandwich
Time 15m
Number Of Ingredients 9
Steps:
- In a large bowl, mix together the mayonnaise (2/3 cup), salt (1/2 teaspoon), black pepper (1/2 teaspoon), and fresh chopped parsley (2 tablespoons).
- Add the shredded chicken (2 cups), halved or quartered grapes (1/2 cup), diced celery (1/2 cup), chopped walnuts (1/4 cup), and diced red onion (1/4 cup). Stir well to combine.
- Serve on sandwiches with toasted bread, on lettuce wraps, or on top of a green salad.
Nutrition Facts : Calories 439 kcal, Carbohydrate 6 g, Protein 19 g, Fat 37 g, SaturatedFat 6 g, Cholesterol 68 mg, Sodium 592 mg, Fiber 1 g, Sugar 4 g, TransFat 1 g, ServingSize 1 serving
CHICKEN SALAD WITH WALNUTS AND GRAPES
A pile of this chicken salad plopped on top of a bed of greens or tucked between two slices of good bread would make a most excellent lunch or light supper. It starts with a quick dressing made of mayonnaise, chopped chives, parsley and tarragon and the juice and zest of a lemon. Combine the dressing with chopped, cooked chicken (for ease, use supermarket rotisserie chicken or Thanksgiving turkey leftovers), red grapes, red onion, celery and walnuts. It's a delightful and deeply satisfying combination of flavors (sweet, salty, tangy) and textures (cold, crunchy, juicy) that's almost impossible to stop eating.
Provided by Jill Santopietro
Categories dinner, lunch, salads and dressings, main course
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- In a small bowl, whisk together the mayonnaise, lemon zest and juice, salt and pepper. Add the chives, parsley and tarragon and mix gently.
- In a large bowl, combine the chicken, onion, celery, grapes and walnuts. Add the mayonnaise mixture and fold together to combine. Season to taste. If desired, serve over mesclun or with bread.
Nutrition Facts : @context http, Calories 559, UnsaturatedFat 33 grams, Carbohydrate 9 grams, Fat 45 grams, Fiber 2 grams, Protein 31 grams, SaturatedFat 9 grams, Sodium 301 milligrams, Sugar 5 grams, TransFat 0 grams
CHICKEN SALAD WITH GRAPES AND WALNUTS
Provided by Lillian Chou
Categories Salad Chicken Picnic Quick & Easy Lunch Mayonnaise Walnut Healthy Grape Gourmet Wheat/Gluten-Free Peanut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Toss chicken with 2 teaspoons salt.
- Bring water and broth to a boil in a large saucepan, then add chicken and cook at a bare simmer, uncovered, stirring occasionally, until just cooked through, about 5 minutes. Drain and cool, then tear into 1-inch chunks.
- Meanwhile, stir together yogurt, mayonnaise, and mustard.
- Stir chicken and remaining ingredients into dressing with salt and pepper to taste.
CHARLIE'S FAMOUS CHICKEN SALAD WITH GRAPES
A really great guy I used to work with would make this and bring in to share. We all loved it so much and would beg for more! Sounds strange with the grapes, but it's so good! Allow time for salad to chill.
Provided by Sherri35
Categories Chicken
Time 10m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients; chill.
- Serve with just about anything- crackers, chips, rolls, bread or bagel.
Tips:
- Use high-quality ingredients: The better the ingredients, the better the salad will taste. This means using fresh, crisp chicken, sweet grapes, crunchy walnuts, and a flavorful mayonnaise. Avoid using store-bought chicken salad dressing, as it can be bland and full of preservatives.
- Cook the chicken properly: The chicken should be cooked through but not overcooked. Overcooked chicken will be dry and tough. To ensure that the chicken is cooked properly, use a meat thermometer to check that it has reached an internal temperature of 165 degrees Fahrenheit.
- Chill the chicken before shredding it: This will make it easier to shred and will help to keep the salad from becoming watery.
- Use a variety of grapes: Different types of grapes will add different flavors and textures to the salad. For example, red grapes are sweet and juicy, while green grapes are tart and crisp.
- Toast the walnuts: Toasting the walnuts will bring out their flavor and make them more crunchy.
- Use a light hand with the mayonnaise: Too much mayonnaise can make the salad heavy and greasy. A good rule of thumb is to use just enough mayonnaise to hold the ingredients together.
- Season the salad to taste: Add salt, pepper, and any other desired seasonings to taste. You can also add a squeeze of lemon juice or a dollop of Dijon mustard for extra flavor.
Conclusion:
Chicken salad with walnuts and grapes is a delicious and easy-to-make salad that is perfect for a light lunch or dinner. It is also a great way to use up leftover chicken. With its combination of sweet, savory, and crunchy flavors, this salad is sure to please everyone at the table.
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