Indulge in a flavor explosion with our tantalizing Chicken Salad with a Spicy Twist. This extraordinary dish combines the classic comfort of chicken salad with a vibrant kick of spice, creating a symphony of flavors that will tantalize your taste buds. Our recipe features juicy chicken, crisp celery, crunchy walnuts, and a creamy dressing infused with a secret blend of spices. This recipe is a perfect balance of flavors and textures, making it an ideal choice for lunch, dinner, or even as a party appetizer. We also offer variations of this recipe, including a tangy Lemon-Herb Chicken Salad, a refreshing Cucumber-Dill Chicken Salad, and a hearty Chicken Salad with Bacon and Avocado. Each variation offers a unique twist on the classic, ensuring that there's something for every palate. Get ready to embark on a culinary journey with our Chicken Salad with a Spicy Twist and its delightful variations.
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CHICKEN SALAD WITH A SPICY TWIST
The prepared horseradish and lemon in this chicken salad gives it a nice spicy/tangy flavor. A great take on classic chicken salad.
Provided by Daily Inspiration S
Categories Chicken
Time 25m
Number Of Ingredients 10
Steps:
- 1. Cook chicken and chop.
- 2. Stir together all ingredients in a large bowl. Cover and chill at least 2 hours before serving.
- 3. Use as a sandwich or add a scoop to leaf lettuce. Serve along with tomatoes or your choice of veggies.
SPICY CHICKEN SALAD
Try a Spicy Chicken Salad for a little extra attitude. This Spicy Chicken Salad has chili powder and cayenne pepper, plush a dash of cinnamon, too.
Provided by My Food and Family
Categories Home
Time 3h20m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Toss chicken, celery and onions in large bowl.
- Mix next 5 ingredients until blended. Add to chicken mixture; mix lightly.
- Refrigerate several hours or until chilled. Serve each portion with 1 cup grapes and 5 crackers.
Nutrition Facts : Calories 420, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 65 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 25 g
SPICY CHICKEN SALAD
Provided by Food Network Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Combine all ingredients in large bowl. In a small bowl, stir together lime juice, mustard, mayonnaise, hot sauce and salt and pepper. Slowly drizzle in olive oil while constantly stirring with fork. Pour dressing over chicken mixture in large bowl and toss to combine. Serve over greens or as a sandwich.
Tips:
- For the best results, use high-quality mayonnaise and fresh ingredients.
- If you don't have celery, you can substitute finely chopped carrots or radishes.
- To make the salad spicier, add more cayenne pepper or red pepper flakes to taste.
- If you don't have Sriracha sauce, you can substitute another hot sauce of your choice.
- To make the salad more creamy, add an extra tablespoon of mayonnaise.
- For a healthier version of the salad, use Greek yogurt instead of mayonnaise.
- This salad is best served chilled, so make it ahead of time and let it chill in the refrigerator for at least an hour before serving.
Conclusion:
This chicken salad with a spicy twist is a delicious and easy-to-make dish that is perfect for a quick lunch or dinner. It is also a great way to use up leftover chicken. The combination of flavors in this salad is sure to please everyone at your table. So next time you are looking for a new and exciting chicken salad recipe, give this one a try. You won't be disappointed!
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