Best 3 Chicken Rice Veggie Casserole Recipes
Indulge in a culinary journey with our delectable chicken rice veggie casserole, a symphony of flavors that tantalizes your taste buds. This wholesome dish features tender chicken, fluffy rice, an array of colorful vegetables, and a creamy, flavorful sauce that harmoniously blends them together. But that's not all! We've also included three additional casserole recipes to satisfy every palate: a hearty beef and potato casserole, a vegetarian delight of zucchini and corn casserole, and a sweet and tangy pineapple casserole. Get ready to embark on a casserole extravaganza!
Check out the recipes below so you can choose the best recipe for yourself!
VEGGIE CHICKEN RICE CASSEROLE
Chicken Casserole with rice and veggies - easy to prepare. Great to use with leftover chicken. My family says it has a flavor similar to chicken pot pie.
Provided by Jennifer
Categories Main Dish Recipes Casserole Recipes Rice
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl combine the soup, chicken, cooked vegetables, cooked rice and water. Mix well and spread mixture in a 9x13 inch baking dish. Sprinkle crushed cracker crumbs on top and bake in the preheated oven for about 15 to 20 minutes. Let cool 10 minutes and serve.
Nutrition Facts : Calories 591 calories, Carbohydrate 35.3 g, Cholesterol 129.7 mg, Fat 29.2 g, Fiber 3.3 g, Protein 45 g, SaturatedFat 8 g, Sodium 864.6 mg, Sugar 0.9 g
EASIEST CHICKEN RICE & VEGGIE CASSEROLE
Even though I can't eat chicken, this recipe is so ridiculously easy that sometimes I make it for my husband and daughter when I'm tired. It takes 10 minutes to throw together and has all the important food groups in it! If you use chicken thighs, its SUPER CHEAP too. Feel free to sub whatever "Cream of..." soup you like, we just happen to like mushrooms. Update: I think people were missing the part of the instructions that called for the 2 soup-can-fulls of water so I'm adding it into the recipe. This recipe is intentionally on the bland side, making it kid friendly or open to whatever spices and seasonings you prefer!
Provided by piranhabriana
Categories One Dish Meal
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a baking dish, mix together everything except the chicken.
- Place chicken on top. Sprinkle with additional paprika and pepper if desired.
- Bake uncovered at 375 for 1 hour.
CHICKEN RICE & VEGGIE CASSEROLE
Make and share this Chicken Rice & Veggie Casserole recipe from Food.com.
Provided by thepurpleturtle
Categories One Dish Meal
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 375 degrees.
- Stir the rice, onion, garlic, broccoli, cauliflower, chicken broth, tomato soup, brown sugar, vinegar and worcestershire together in a 9x13 baking dish.
- Combine the flour, garlic powder, salt and pepper together then toss the chicken in that mixture (I put it in a large ziploc bag and shake it all together).
- Place the seasoned chicken on the rice mixture and cover the baking dish with foil. Bake covered for 45 minutes.
- Remove foil and sprinkle with shredded cheese, bake uncovered for 10-15 minutes, until most of the liquid is gone and the cheese is bubbly.
Tips:
- Choose the right chicken: Boneless, skinless chicken breasts or thighs are the best choices for this casserole.
- Cook the chicken thoroughly: Chicken should be cooked to an internal temperature of 165°F (74°C) to ensure it is safe to eat.
- Use fresh vegetables: Fresh vegetables will give your casserole the best flavor and texture.
- Don't overcook the vegetables: Vegetables should be cooked until they are tender but still have a slight crunch.
- Use a flavorful cheese: A sharp cheddar cheese or a blend of cheeses will give your casserole a delicious cheesy flavor.
- Don't be afraid to experiment: Feel free to add other vegetables or spices to your casserole to create your own unique dish.
Conclusion:
Chicken rice veggie casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is a great way to use up leftover chicken and vegetables, and it is also a healthy and affordable option. With a few simple tips, you can make a chicken rice veggie casserole that is sure to please everyone at your table.
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