Best 3 Chicken Rice Roni Casserole Recipes
Chicken Rice-A-Roni Casserole is a comforting and flavorful dish that combines the classic flavors of chicken, rice, and pasta in a creamy and cheesy sauce. This casserole is easy to make and perfect for busy weeknights or casual gatherings. The recipe starts with cooking chicken breasts until tender, then shredding them and setting them aside. Meanwhile, a mixture of rice, pasta, and vegetables is cooked in a creamy sauce made with cream of celery soup, cream of mushroom soup, and milk. Finally, the chicken, cooked rice mixture, and a generous amount of grated cheddar cheese are combined and baked in a casserole dish until bubbly and golden brown. Alongside the classic Chicken Rice-A-Roni Casserole recipe, the article also includes variations such as a Mexican-inspired version with taco seasoning and salsa, a broccoli cheddar version loaded with broccoli florets and sharp cheddar cheese, and a creamy mushroom version featuring sautéed mushrooms and a rich mushroom sauce.
Here are our top 3 tried and tested recipes!
CHICKEN AND RICE A RONI CASSEROLE
Make and share this Chicken and Rice a Roni Casserole recipe from Food.com.
Provided by Cristi Hinten
Categories < 4 Hours
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F Prepare Rice-A-Roni according to package directions. While that is cooking, shred/cut up the chicken removing meat from bones.
- When Rice-A-Roni is done, add the can of soup and the sour cream, and stir to combine. Add the chicken and mix together. Spread mixture into a sprayed baking dish and bake, uncovered, at 350 F for 40 minutes.
- Remove from oven, cover with the french-friend onions and bake for 5 more minutes.
CHICKEN RICE A RONI CASSEROLE
A girl at work brought this to a potluck, and it didn't last long. I don't normally eat rice a roni, but I love this!
Provided by AmyZoe
Categories Chicken Breast
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cook rice according to package directions. Chop bell pepper and celery and add to rice.
- Boil chicken for 15 minutes or until done and cut into bite-sized pieces.
- After rice is done, add all ingredients except half the shredded cheese. Mix everything together and place inside casserole dish. Top with remaining cheese and bake for 45 minutes at 350.
CHICKEN RICE-A-RONI CASSEROLE RECIPE - (3.5/5)
Provided by Booper-2
Number Of Ingredients 5
Steps:
- Preheat oven to 350° F Prepare Rice-A-Roni according to package directions Add soup, sour cream and chicken. Stir to combine Spread rice mixture in a lightly sprayed 9x13 pan. Top rice with fried onions Bake uncovered for 30 minutes.
Tips:
- Use day-old rice for the best texture in your casserole.
- If you don't have day-old rice, cook your rice according to the package directions and let it cool completely before using it in the casserole.
- Use a variety of vegetables in your casserole. Some good options include carrots, celery, onions, peas, and corn.
- Don't overcook the chicken. Cook it until it is just cooked through, or it will be dry and tough.
- Use a creamy soup, such as cream of chicken or cream of mushroom, in your casserole. This will help to make the casserole moist and flavorful.
- Season your casserole to taste with salt and pepper.
- Top the casserole with shredded cheese before baking it. This will give the casserole a golden brown crust.
- Serve the casserole hot, with additional shredded cheese and sour cream, if desired.
Conclusion:
Chicken Rice-A-Roni Casserole is a quick and easy meal that is perfect for busy weeknights. It is made with simple ingredients that you probably already have on hand, and it can be tailored to your own taste preferences. Whether you like your casserole creamy, cheesy, or vegetable-packed, there is a recipe out there for you. So next time you are looking for a quick and easy meal, give Chicken Rice-A-Roni Casserole a try. You won't be disappointed!
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