Best 5 Chicken Parmesan Sandwich Recipes
**Chicken Parmesan Sandwich: A Culinary Delight That Blends Classic Italian Flavors In A Portable Masterpiece**
Indulge in a culinary journey that harmonizes the timeless flavors of Italy with the convenience of a handheld meal. The chicken parmesan sandwich emerges as a symphony of textures and tastes, featuring a crispy golden-brown chicken cutlet enveloped in melted mozzarella cheese and tangy tomato sauce, all nestled between two slices of toasted bread. This delectable sandwich promises a festival of flavors in every bite, making it a beloved classic and a staple on menus worldwide.
**Recipes Included:**
1. **Classic Chicken Parmesan Sandwich:** Experience the authentic taste of this Italian-American favorite. This recipe guides you through the process of creating a crispy chicken cutlet, smothered in flavorful tomato sauce, and topped with melted mozzarella cheese.
2. **Air Fryer Chicken Parmesan Sandwich:** Embrace a healthier version of this culinary delight. Utilizing an air fryer, this recipe achieves a crispy chicken cutlet with minimal oil, resulting in a lighter yet equally satisfying sandwich.
3. **Chicken Parmesan Sandwich with Spinach and Pesto:** Elevate your sandwich with the vibrant flavors of spinach and pesto. This recipe incorporates fresh spinach and aromatic pesto into the classic combination, adding an extra layer of texture and taste.
4. **Chicken Parmesan Sandwich with Roasted Red Peppers:** Experience a delightful twist on the classic. Roasted red peppers bring a smoky sweetness, perfectly complementing the richness of the chicken and cheese.
5. **Chicken Parmesan Sliders:** Create a party-perfect appetizer or a fun meal option. These miniature versions of the classic sandwich are ideal for gatherings, offering a delightful bite-sized experience.
CHICKEN PARMESAN SANDWICH
Provided by Giada De Laurentiis
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 16
Steps:
- For the sundried tomato pesto: Put the sundried tomatoes and their oil in a food processor along with the basil, Parmesan and salt. Process to combine.
- For the chicken Parmesan: Season the chicken cutlets on both sides with the salt and pepper. Cut them in half crosswise. Using 3 wide, shallow bowls, place the flour in the first bowl, beaten eggs in the second, and combine the panko, Parmesan and oregano in the third.
- Heat the oil in a large skillet over medium-high heat. Dredge the chicken pieces in the flour to coat lightly, shaking off the excess. Dip the chicken into the egg and then into the panko mixture, pressing gently to adhere the crust to the chicken. Add the chicken to the skillet and cook until golden brown on the first side, 3 to 4 minutes. Gently flip all of the chicken over and layer 1 mozzarella slice on top. Cook until the second side is golden brown and the mozzarella has melted, about 4 more minutes.
- Transfer the chicken to a serving platter, mozzarella-sides up. Spread about 1 tablespoon of Sundried Tomato Pesto on top. Put a tomato slice on 8 of the pieces, and then top them with the remaining 8 pieces, mozzarella sides down, to make little sandwiches. Serve immediately.
CHICKEN PARMESAN HOAGIE SANDWICH
I made these for dinner last night and my husband LOVED them! In fact, my 22-month old daughter loved them, too! You can actually make a bunch of the chicken breasts ahead of time and freeze them. When ready to eat, just add the tomato sauce and mozzarella cheese and you're golden! Quick, easy, yummy chicken parm sandwiches. Perfect for Superbowl Sunday or any other time you need a great hoagy sandwich! We really liked these. Hope you do, too. :D Oh yeah, the chicken breasts I use are sliced to make them thinner and easier to cook evenly. If you have thicker breasts, you'll need to cook these longer in the oven. ENJOY!
Provided by PookeyLumLum
Categories Lunch/Snacks
Time 30m
Yield 4 Sandwiches, 4 serving(s)
Number Of Ingredients 14
Steps:
- Add the breadcrumbs, Parmesan cheese, oregano, paprika, garlic powder, salt and pepper to a Ziplock bag and shake to mix well.
- Pour into a low flat bowl or onto some waxed paper.
- Drop each chicken breast into the beaten egg and dredge in the breadcrumb, Parmesan cheese and herb mixture.
- Heat a few tablespoons of olive oil over medium high heat in a pan.
- Add the breaded chicken breasts, two at a time so as not to over-crowd the pan.
- Cook on medium high heat for about 3 minutes per side.
- Remove breasts to a paper towel-lined plate and fry the other two chicken breasts.
- Place the cooked chicken breasts on a baking dish and cover each breast with 1/4 cup tomato sauce.
- Sprinkle shredded mozzarella cheese over each one.
- Place in a 400-degree oven for 8 to 10 minutes or long enough to melt the cheese and get the tomato sauce nice and hot.
- I add the hoagie rolls to the oven when there is about 5 minutes left to get them nice and toasty and crusty.
- Slice the hoagie rolls, add the chicken Parmesan breast and top with sliced jalapenos, if desired.
- YUM!
GRILLED CHICKEN PARMESAN SANDWICH
Grilling the chicken cutlet and the tomatoes makes for a playful, summery, and breadcrumb-free twist on this classic Italian-inspired, chicken parmesan sandwich.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 10
Steps:
- Core and halve tomatoes. Slip some garlic into each half, then toss with olive oil, red pepper flakes, and oregano and season with salt and pepper. Brush rolls with olive oil. Grill rolls until toasted and tomatoes until tender. Season chicken and grill one side; flip, then top with Parmesan and mozzarella. Grill until chicken is cooked through and cheese is melted. Make sandwiches with rolls, chicken, and tomatoes.
CHICKEN PARMESAN WAFFLE SANDWICH
Combination of two crowd favorites: fried chicken and waffles + chicken parmesan into one delicious sandwich.
Provided by Chanel L.
Categories Lunch/Snacks
Time 45m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 25
Steps:
- Waffle Instructions:.
- Heat up waffle iron.
- Combine all dry ingredients (flour, baking soda and spices) in one bowl and all wet ingredients (eggs, buttermilk and melted butter) in another bowl and mix well.
- Slowly add wet ingredients mix to dry bowl and whisk well.
- Shred and add the parmesan cheese and mix well.
- Pour batter on waffle iron to create your savory waffles.
- Fried Chicken Instructions:.
- Combine flour with all the spices in one bowl and combine buttermilk (with salt and pepper) and the chicken thigh into a seperate bowl.
- Let the buttermilk and chicken marinade for at least 30 minutes.
- Once finished marinating, shake the excess buttermilk off the chicken and dredge in seasoned flour.
- Add an inch of canola oil in a frying pan and heat to 350 degrees fahrenheit.
- Cook the chicken 7-8 minutes per each side (internal temperature 165 degrees farenheit.
- Sandwich Assembly Instructions:.
- Take fried chicken thigh and spread marinara sauce on top.
- Add shredded mozzarella and shredded parmesan.
- Turn broiler on and melt the cheeses on top of the chicken.
- Assemble the waffle sandwich, placing the chicken on top of one waffle, some fresh basil and the second waffle.
EASY CHICKEN PARMESAN SANDWICH
This is the easiest chicken parmesan you'll ever make.
Provided by Me
Categories World Cuisine Recipes European Italian
Time 7m
Yield 1
Number Of Ingredients 5
Steps:
- Place the chicken nuggets on a microwave-safe plate. Cook in microwave until hot in the middle, about 2 minutes.
- Spread 1 tablespoon tomato sauce on one piece of the hamburger bun; cover the sauce with the American cheese slice. Arrange the chicken nuggets onto the cheese. Pour the remaining tomato sauce over the nuggets; sprinkle with the Parmesan cheese. Top with the other half of the hamburger bun to finish the sandwich.
Nutrition Facts : Calories 569.2 calories, Carbohydrate 40.6 g, Cholesterol 96.7 mg, Fat 31.5 g, Fiber 2 g, Protein 30.4 g, SaturatedFat 12.9 g, Sodium 1483.7 mg, Sugar 1.4 g
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make all the difference in your chicken parmesan sandwich. Look for ripe tomatoes, juicy chicken breasts, and a good quality marinara sauce.
- Don't overcook the chicken: Chicken breasts can dry out quickly, so be careful not to overcook them. Cook them just until they are cooked through, about 6-8 minutes per side.
- Make sure the cheese is melted and gooey: The melted cheese is one of the best parts of a chicken parmesan sandwich. Use a good quality mozzarella cheese that melts well.
- Use a sturdy bread: The bread should be able to hold up to the weight of the chicken, cheese, and sauce. A good option is a crusty Italian bread or a hoagie roll.
- Serve the sandwich hot: A chicken parmesan sandwich is best when served hot and fresh. If you are making it ahead of time, reheat it in the oven or toaster oven before serving.
Conclusion:
A chicken parmesan sandwich is a classic Italian-American dish that is loved by people of all ages. It is a simple sandwich to make, but it is packed with flavor. With a few simple tips, you can make a chicken parmesan sandwich that is sure to impress your friends and family.
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