Best 4 Chicken Opulent Recipes
Indulge in a culinary journey with Chicken Opulent, a tantalizing dish that promises an explosion of flavors. This regal recipe combines the richness of chicken with the vibrant medley of vegetables, herbs, and spices, resulting in a symphony of tastes. The chicken is meticulously seasoned and seared to perfection, achieving a golden-brown crust that seals in its natural juices. Nestled amidst a colorful array of sautéed vegetables, the chicken absorbs their vibrant flavors, creating a harmonious balance. Enhanced with a medley of aromatic herbs and spices, each bite of Chicken Opulent transports you to a world of culinary delight.
With variations ranging from the classic French Coq au Vin to the vibrant Indian Chicken Tikka Masala, Chicken Opulent offers a diverse culinary adventure. Explore the rich history and cultural influences behind each recipe, as they take you on a culinary journey across continents. From the rustic charm of Italian Chicken Cacciatore to the piquant heat of Mexican Chicken Enchiladas, each dish showcases the unique culinary traditions and flavors that make Chicken Opulent a truly global delicacy.
"OPULENT" CHICKEN
Steps:
- Preheat oven to 375°F.
- Pat chicken dry and season both sides with paprika and salt and pepper. In a 10- to 12-inch heavy skillet heat 2 tablespoons butter over moderate heat until foam subsides and cook chicken, until golden brown, about 3 minutes on each side. With tongs transfer chicken to a 2 1/2- to 3-quart shallow baking dish or casserole. In a colander rinse artichoke hearts and drain on paper towels. Scatter artichoke hearts around chicken.
- Slice mushrooms. Wipe out skillet and in it heat remaining 4 tablespoons butter over moderate heat until foam subsides. Add mushrooms, tarragon, and salt and pepper to taste and cook, stirring, until liquid given off by mushrooms is evaporated. Add flour and cook over moderately low heat, stirring, 3 minutes. Add Sherry or Marsala and broth and bring to a boil, stirring. Simmer sauce, stirring, 5 minutes and pour over chicken.
- Cover baking dish or casserole with foil or a lid and bake mixture in middle of oven 40 to 45 minutes, or until chicken is cooked through.
MITCHELL'S OPULENT CHICKEN RECIPE
Provided by á-2099
Number Of Ingredients 11
Steps:
- Coat chicken with paprika, salt and pepper. Saute chicken in butter until brown. Transfer to casserole. Saute' sliced mushrooms and cut-up artichoke hearts in butter for about 5 minutes. Add more butter if needed. Add the tarragon. Sprinkle with flour and stir in sherry and bouillion and stir like mad. Simmer for five minuts or until gravy is smooth. Cover casserole and bake for 45 minutes.
OPULENT CHICKEN
Make and share this Opulent Chicken recipe from Food.com.
Provided by melflo
Categories One Dish Meal
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Clean and skin breast and place in bottom of 9X13 dish.
- cover completely with sliced cheese.
- Mix together soup, sour cream and lemon juice.
- Pour over top of chicken covering completely.
- Mix cracker crumbs with butter and sprinkle over the top of sauce.
- (Crumbs should cover sauce completely).
- Bake at 275 for 2 1/2 hours uncovered.
- (You may want to put a drip pan underneath depending on how full the dish is).
CHICKEN OPULENT
This is from the "Mammoth Really Cooks Book II"
Provided by Lynnda Cloutier
Categories Chicken
Number Of Ingredients 11
Steps:
- 1. Season chicken with salt, pepper and paprika. Saute in butter. Put chicken in a casserole dish. Put artichoke hearts in skillet and saute with mushrooms and tarragon for 5 minutes.
- 2. Spoon artichoke heart mixture over chicken in casserole. Sprinkle flour over leftover juices in skillet; add sherry and chicken broth and stir and simmer for 5 minutes. Pour this sauce over casserole;
- 3. Cover and bake at 350 to 375 for 45 minutes. This may be done ahead of time and reheated. Serves 4
Tips:
- Mise en place: Before starting, measure and prepare all your ingredients and equipment. This will ensure a smooth and efficient cooking process.
- Use high-quality ingredients: Fresh, flavorful ingredients will result in a better-tasting dish. Opt for organic or free-range chicken, and choose vegetables that are in season.
- Don't overcrowd the pan: When searing the chicken breasts, make sure to give them enough space in the pan so that they can brown properly. Overcrowding the pan will prevent the chicken from getting a nice sear.
- Cook the chicken to the right temperature: Use a meat thermometer to ensure that the chicken is cooked to an internal temperature of 165°F (74°C). This will help to prevent the chicken from drying out.
- Let the chicken rest before slicing: Once the chicken is cooked, let it rest for a few minutes before slicing. This will allow the juices to redistribute throughout the meat, resulting in a more tender and flavorful dish.
Conclusion:
This comprehensive guide provides detailed instructions and helpful tips for creating a delicious and elegant chicken dish. Whether you're a seasoned cook or a beginner in the kitchen, these recipes offer something for everyone. By following the step-by-step instructions and incorporating the suggested variations, you can tailor the dish to your own preferences and create a memorable culinary experience. Remember, the key to success lies in using high-quality ingredients, paying attention to detail, and enjoying the process of cooking. So, gather your ingredients, preheat your oven, and embark on a delightful journey of flavors with this exquisite chicken opulent recipe.
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