Best 4 Chicken Noodle Dinner Recipes
Indulge in the comforting goodness of a classic Chicken Noodle Dinner, a timeless dish that embodies warmth and nourishment. This culinary journey takes you through three delectable recipes: a classic Chicken Noodle Soup, a hearty One-Pot Chicken Noodle Skillet Meal, and a delightful Chicken Noodle Casserole. Each recipe brings its own unique twist to the classic combination of tender chicken, wholesome noodles, and flavorful broth. Whether you seek a steaming bowl of soup on a chilly evening, a quick and satisfying skillet meal for busy weeknights, or a comforting casserole perfect for family gatherings, this trio of recipes offers something for every palate and occasion.
The Classic Chicken Noodle Soup recipe embodies simplicity and tradition, featuring a golden broth simmered with tender chicken, aromatic vegetables, and delicate egg noodles. The One-Pot Chicken Noodle Skillet Meal elevates convenience without compromising flavor, combining chicken, noodles, and vegetables in a single skillet for an easy weeknight dinner. The Chicken Noodle Casserole takes comfort to the next level, layering cooked chicken, egg noodles, creamy sauce, and a crispy topping for a dish that's as comforting as it is delicious.
From the soothing warmth of the soup to the hearty satisfaction of the skillet meal and the indulgent richness of the casserole, this trio of Chicken Noodle Dinner recipes offers a delightful culinary adventure. Prepare to tantalize your taste buds and embrace the timeless appeal of this classic dish.
CHICKEN RAMEN NOODLE DUMP DINNER
Low maintenance and packed with flavor, this creamy casserole transforms dorm-friendly ramen noodles into a satisfying casserole for a crowd.
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Put the ramen squares in a single layer covering the bottom of a 13-by-9-inch baking dish. Whisk together the cream cheese, milk and the 1 reserved flavor packet from the ramen in a medium bowl. Pour the mixture over the ramen. Scatter the chicken over the sauce and noodles and then scatter the broccoli. Sprinkle with Cheddar, making sure to distribute it evenly across the whole casserole.
- Bake until the noodles are cooked through, the cream sauce is bubbly and the cheese melts, 30 to 35 minutes.
JUST LIKE KRAFT CLASSIC CHICKEN NOODLE DINNER
This is really good. It's really close to the Kraft box dinner.
Provided by amanda hansbarger
Categories Casseroles
Number Of Ingredients 7
Steps:
- 1. Mix chicken bouillon, water, carrots, celery, corn starch, and butter in medium saucepan. Simmer until thick.
- 2. Cook noodles in saucepan until done.
- 3. Drain noodles and mix with sauce. Salt to taste if desired. Enjoy.
CHICKEN NOODLE DINNER
Helen Higgins warms friends and family in Halifax County, Nova Scotia with her fast and flavorful stir-fry blend of chicken, veggies and noodles. TIP: Round out the meal with a crusty loaf of French bread.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, saute chicken in oil for 2 minutes. Add broccoli and carrots; saute for 4-5 minutes or until crisp-tender. Stir in the soup, milk, salt and pepper; heat through. Serve with noodles. Sprinkle with cheese.
Nutrition Facts :
CRUNCHY ONION CHICKEN AND NOODLE DINNER
This easy to make , delicious casserole is sure to please.
Provided by Anita Hoffman
Categories Casseroles
Time 50m
Number Of Ingredients 7
Steps:
- 1. Stir soup, milk, 1 cup French Fried Onions, vegetables, chicken, noodles and 1/2 cup cheese in a 2 quart baking dish.
- 2. Bake at 350 degrees for 30 minutes or until hot. Stir. Top with remaining cheese and French Fried Onions. Bake 5 minutes or until onions are golden.
Tips:
- Use a variety of vegetables. This will add flavor and nutrients to your soup. Some good options include carrots, celery, onions, and potatoes.
- Use a flavorful broth. You can use chicken broth, beef broth, or vegetable broth. If you're using a store-bought broth, be sure to choose one that is low in sodium.
- Add some herbs and spices. This will help to enhance the flavor of your soup. Some good options include thyme, rosemary, oregano, and black pepper.
- Don't overcook the noodles. Overcooked noodles will become mushy and lose their flavor. Cook them according to the package directions.
- Serve your soup with a side of bread or crackers. This will help to soak up the broth and make your meal more satisfying.
Conclusion:
Chicken noodle soup is a classic comfort food that is perfect for a cold day or a sick day. It is also a great way to use up leftover chicken. With just a few simple ingredients, you can make a delicious and nutritious chicken noodle soup that the whole family will enjoy.
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