Best 3 Chicken Macaroni Bake Recipes

Indulge in a delightful culinary journey with our tantalizing Chicken Macaroni Bake, a comforting casserole that weaves together tender chicken, delectable macaroni, and a creamy, cheesy sauce. This classic dish is elevated with a medley of seasonings and a crispy golden-brown crust.

For those seeking a vegetarian alternative, our Vegetable Macaroni Bake offers a vibrant symphony of fresh vegetables, nestled in a creamy sauce and topped with a crispy breadcrumb crust. The combination of colorful bell peppers, crisp broccoli, and succulent carrots creates a hearty and wholesome meal.

Craving a dish with a touch of Mexican flair? Our Taco Macaroni Bake is a fiesta of flavors, featuring a zesty taco-seasoned sauce, layers of tender chicken or beef, and a blend of Mexican cheeses. Topped with crunchy tortilla chips, this bake delivers a delightful crunch with every bite.

If you're looking for a quick and easy weeknight dinner, our One-Pot Chicken Macaroni Bake is your ultimate solution. With minimal cleanup and a single pot, this recipe combines chicken, macaroni, and a creamy sauce in one convenient vessel. In no time, you'll have a satisfying meal that the whole family will love.

For a creamy and indulgent treat, our Creamy Chicken Macaroni Bake is the epitome of comfort food. This rich and velvety casserole features a creamy Alfredo sauce, tender chicken, and a generous amount of melted cheese. It's the perfect dish to warm your heart on a chilly evening.

Check out the recipes below so you can choose the best recipe for yourself!

CHICKEN MACARONI BAKE

Chicken Macaroni Bake image

This recipe was originally printed in a Campbell's Soup cookbook--Easy Ways to Delicious Meals, 1970 edition. I began preparing this for my family and it became a favorite. Definitely a kid and budget pleaser. Over the years I made some adjustments.

Provided by PaulaG

Categories One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1/4 cup onion, chopped
1 tablespoon butter
1 (10 1/2 ounce) can condensed cream of chicken soup (I use Healthy Request)
1 cup cooked chicken, shredded
1/2 cup fat-free evaporated milk
1 cup shredded sharp cheddar cheese
2 cups cooked macaroni

Steps:

Preheat oven to 350°F.
Brown the onion in butter.
Add the soup, chicken, milk and 3/4 cup cheese; heat until the cheese melts.
Pour the sauce over the cooked macaroni and pour into a 1 1/2 quart casserole that has been sprayed with non-stick cooking spray.
Sprinkle remaining cheese on top.
Bake in preheated oven for 30 minutes or until hot.

Nutrition Facts : Calories 399.6, Fat 19.6, SaturatedFat 9.8, Cholesterol 70.8, Sodium 787.3, Carbohydrate 30.9, Fiber 1.4, Sugar 5, Protein 24

EASY CREAMY CHICKEN MACARONI BAKE

Easy Creamy Chicken Macaroni Bake image

Make and share this Easy Creamy Chicken Macaroni Bake recipe from Food.com.

Provided by Chris from Kansas

Categories One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
1 (4 ounce) can chopped green chilies
1/2 cup chicken broth
1/2 cup finely chopped onion
1/4 teaspoon pepper
2 cups cooked elbow macaroni
1 cup cubed cooked chicken
1 cup shredded cheddar cheese (4 ounces)

Steps:

In a bowl, combine the first five ingredients.
Fold in the macaroni and chicken.
Transfer to a greased 1 1/2 qt, baking dish; sprinkle with cheese.
Bake, uncovered at 350 for 30 minutes or until bubbly.

SPINACH~CHICKEN MACARONI BAKE

Spinach~Chicken Macaroni Bake image

I got this recipe years ago from a friend of the family and replaced ground beef with ground chicken. It's a good way to get kids to eat spinach. It is very comforting. Tastes great with some garlic bread and salad :) The photo shows it with beef..which is delicious.

Provided by Angie Robinson

Categories Pasta

Time 45m

Number Of Ingredients 13

Ingredients

1 lb ground chicken (or turkey or beef)
1 cloved minced garlic
2 Tbsp olive oil
10 oz frozen spinach
1 medium chopped onion
1 lb can spaghetti sauce w/ mushrooms
8 oz can tomato sauce
6 oz can tomato paste
7 oz pkg of elbow macaroni; cooked
2 c shredded italian cheese blend (or mozzarella or cheddar)
1/2 c bread crumbs, dry
2 beaten eggs
salt and pepper

Steps:

1. Preheat oven to 350. Brown the chicken, garlic and onions; drain. Cook the spinach according to microwave directions; squeeze dry-BUT SAVE THE JUICE.
2. Cook the macaroni while chicken and spinach is cooking; drain.
3. Add the spinach liquid to the chicken mixture; along with the sauces.
4. Combine the elbow noodles with the cheese, eggs, drained spinach, oil and bread crumbs. Put the noodle mix into a 13 x 9 inch baking pan. Top with the chicken mixture.
5. Bake for 30 mins. Let stand 10 min. before serving.

Tips:

Use a variety of vegetables to add flavor and texture to your dish. Bell peppers, onions, carrots, and celery are all great options.
If you don't have any cooked chicken on hand, you can easily cook some by boiling or roasting it.
Be sure to season your chicken and vegetables well before baking. This will help to enhance their flavor.
If you want a cheesy macaroni and cheese, be sure to use a generous amount of cheese. A good rule of thumb is to use about 1 cup of cheese per pound of macaroni.
Bake the macaroni and cheese until it is golden brown and bubbly. This will ensure that it is cooked through and has a delicious crust.

Conclusion:

Chicken macaroni and cheese is a delicious and easy-to-make dish that can be enjoyed by people of all ages. It is a great option for a weeknight dinner or a potluck. With its creamy, cheesy sauce and tender chicken, this dish is sure to be a hit.

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