Best 2 Chicken In Italian Dressing Recipes
** tantalizing Italian-inspired chicken dish that bursts with bold flavors and zesty aromas. Savor every bite of tender chicken marinated in a tantalizing blend of Italian dressing, herbs, and spices, then baked to perfection. This culinary delight is a symphony of tangy, savory, and slightly sweet notes that will transport your taste buds to the heart of Italy. Accompanied by two additional recipes – a refreshing Italian Dressing and a zesty Lemon Butter Sauce – this versatile chicken dish offers a range of culinary experiences that cater to diverse preferences. Whether you prefer a tangy kick or a creamy indulgence, these recipes guarantee a satisfying and memorable meal that will leave you craving more.**
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EASY ITALIAN CHICKEN II
Chicken breasts marinated in Italian-style salad dressing, then baked! It is the easiest and most delicious meal ever and my husband thinks I slave all day to make it!
Provided by MARIONROWE
Categories World Cuisine Recipes European Italian
Time 2h5m
Yield 6
Number Of Ingredients 2
Steps:
- To Marinate: Pour salad dressing into a large, resealable plastic bag. Add chicken breasts, seal bag and shake to coat. Place in refrigerator for at least 1 hour or overnight (the longer you marinate, the more taste the chicken will absorb).
- Preheat oven to 350 degrees F (175 degrees C).
- Remove chicken from bag, discarding remaining marinade. Place chicken in a lightly greased 9x13 inch baking dish and bake at 350 degrees F (175 degrees C) for 1 hour, or until chicken is cooked through and juices run clear. Note: Turn chicken occasionally while baking.
Nutrition Facts : Calories 344.3 calories, Carbohydrate 7.7 g, Cholesterol 68.4 mg, Fat 22.4 g, Protein 27.5 g, SaturatedFat 3.7 g, Sodium 1296.1 mg, Sugar 6.1 g
CREAMY ITALIAN CHICKEN
Italian salad dressing mix is like a secret weapon for adding flavor to this creamy chicken dish. Served over rice or pasta, this Italian dressing chicken is rich, delicious and special enough for company. -Maura McGee, Tallahassee, Florida
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place the chicken in a 3-qt. slow cooker. Combine salad dressing mix and water; pour over chicken. Cover and cook on low for 3 hours. Remove chicken. Cool slightly; shred meat with two forks. Return to slow cooker., In a small bowl, beat cream cheese and soup until blended. Stir in mushrooms. Pour over chicken. Cover and cook until chicken is tender, 1 hour longer. Serve with pasta or rice. If desired, sprinkle with oregano.
Nutrition Facts : Calories 473 calories, Fat 29g fat (14g saturated fat), Cholesterol 158mg cholesterol, Sodium 1556mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 2g fiber), Protein 40g protein.
Tips:
- Choose the right chicken pieces. Boneless, skinless chicken breasts or thighs are good options. If you prefer dark meat, you can also use chicken legs or thighs. Just be sure to adjust the cooking time accordingly.
- Use a good quality Italian dressing. The dressing is the key to this recipe, so be sure to use one that you enjoy. You can use a store-bought dressing or make your own.
- Marinate the chicken for at least 30 minutes. This will help the chicken to absorb the flavors of the dressing.
- Cook the chicken over medium heat. This will help to prevent the chicken from drying out.
- Serve the chicken with your favorite sides. Roasted vegetables, mashed potatoes, or rice are all good options.
Conclusion:
Chicken in Italian dressing is a simple but flavorful dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own taste. With a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy.
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