Best 2 Chicken Gorgonzola Pasta Salad Recipes
Indulge in a symphony of flavors with our delectable Chicken Gorgonzola Pasta Salad, a culinary masterpiece that tantalizes your taste buds. This tantalizing dish features succulent chicken, creamy gorgonzola cheese, tender pasta, and a medley of crisp vegetables, all harmoniously blended in a tangy dressing. Experience a burst of freshness with every bite as you journey through this culinary delight.
Also, explore our diverse collection of pasta salad recipes, each a culinary adventure in its own right. Embark on a culinary voyage with our classic Caesar Pasta Salad, a symphony of crisp romaine lettuce, savory croutons, and a luscious Caesar dressing. Delight in the vibrant flavors of our Mediterranean Pasta Salad, brimming with sun-kissed tomatoes, aromatic basil, and tangy feta cheese. For a taste of the tropics, our Tropical Pasta Salad awaits you, a vibrant ensemble of sweet pineapple, juicy mango, and crunchy macadamia nuts.
CHICKEN-GORGONZOLA PASTA SALAD
Fire-roasted diced tomatoes and Gorgonzola cheese add a flavorful punch to chicken pasta salad topped with creamy ranch dressing.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 12
Number Of Ingredients 8
Steps:
- Cook and drain pasta as directed on package.
- In large bowl, mix cooked pasta, chicken, bacon, tomatoes and spinach. Pour dressing over pasta mixture; toss until coated. Fold in cheese. Cover and refrigerate until serving. To serve, line bowl with lettuce and spoon in salad.
Nutrition Facts : Calories 530, Carbohydrate 42 g, Cholesterol 70 mg, Fat 3 1/2, Fiber 3 g, Protein 28 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 790 mg, Sugar 3 g, TransFat 0 g
CHICKEN-GORGONZOLA PASTA SALAD
Found this recipe in a Betty Crocker Super Moist Cake booklet Spring 2008 issue (the kind you find at check-out). It sounded so good and would probably make a wonderful lunch or a feature for a bridal/baby shower. I haven't made this yet but it will be made very soon! You may cook up your own bacon if not using precooked bacon. Prep/Cook Time is an estimate. The original recipe indicates start to finish is 20 min.
Provided by Maggie
Categories Cheese
Time 30m
Yield 1 1/2 cups each, 12 serving(s)
Number Of Ingredients 8
Steps:
- Cook and drain pasta as directed on package.
- In a large bowl, mix cooked pasta, chicken, bacon, tomatoes and spinach.
- Pour dressing over pasta mixture, toss until coated.
- Fold in cheese.
- Cover and refrigerate until serving.
- To serve, line bowl with lettuce and spoon in salad.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your pasta salad sing. Look for ripe tomatoes, crisp celery, and tender chicken.
- Don't overcook the pasta: Al dente pasta is the goal. It should be cooked through but still have a slight bite to it.
- Let the pasta cool before adding the other ingredients: This will prevent the pasta from becoming soggy.
- Use a light hand with the dressing: A little bit of dressing goes a long way. You can always add more, but it's hard to take it away.
- Serve the pasta salad immediately: This is when it's at its best. If you need to make it ahead of time, store it in the refrigerator for up to 24 hours.
Conclusion:
Chicken gorgonzola pasta salad is a delicious and easy-to-make dish that's perfect for a summer party or potluck. With its combination of tender chicken, creamy gorgonzola cheese, fresh vegetables, and tangy dressing, this pasta salad is sure to be a hit. So next time you're looking for a dish that's both delicious and impressive, give this chicken gorgonzola pasta salad a try. You won't be disappointed!
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