Best 4 Chicken Fajita Marinade Recipes
**Sizzling Chicken Fajita Marinade Recipes for a Fiesta of Flavors**
Get ready to tantalize your taste buds with a fiesta of flavors using our collection of tantalizing chicken fajita marinade recipes. From classic and traditional marinades to bold and innovative fusions, our curated selection offers a delectable journey into the realm of Mexican cuisine. Whether you prefer the simplicity of a few essential ingredients or crave a marinade brimming with aromatic herbs and spices, we have something to suit every palate. These recipes will transform your chicken fajitas into a culinary masterpiece, leaving you and your loved ones craving for more. Embrace the vibrant culture of Mexico with our diverse range of chicken fajita marinades and embark on a culinary adventure that will leave you wanting seconds.
TO-DIE-FOR CHICKEN FAJITA MARINADE
Great marinade for chicken fajitas on the outdoor grill or the George Foreman. Smells great! Update: volume of oil for the marinade has been reduced.
Provided by londongavchick
Categories Chicken Breast
Time 1h
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix first seven ingredients and pour into ziplock bag with chicken breasts.
- Marinade for 1/2 to a few hours but chicken is overpowered by the lime juice if left too long.
- Grill each breast until no longer pink in the middle--about 6 minutes on each side for the George Foreman.
- Remove from grill and wrap in aluminum foil.
- Let rest for ten minutes before slicing.
- Serve with tortillas, sauteed onions and peppers.
DELICIOUS CHICKEN FAJITA MARINADE
Delicious fajita marinade for chicken or beef. Makes enough marinade for about 2 pounds of meat. Try it with shrimp too, just reduce the marinade time from 2 hours to 30 minutes.
Provided by SandraJ
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 10m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk cilantro, orange juice, olive oil, lime juice, garlic, salt, cayenne pepper, cumin, and black pepper together in a bowl.
Nutrition Facts : Calories 93.4 calories, Carbohydrate 3.5 g, Fat 9.1 g, Fiber 0.5 g, Protein 0.4 g, SaturatedFat 1.3 g, Sodium 195.9 mg, Sugar 1.4 g
EASY CHICKEN FAJITA MARINADE
This is a simple fajita marinade that has been bounced around in my family for at least 15 years. It's simple, tasty, easily altered for a twist on the taste, and can be easily prepared in under 15 minutes. Serve with other fajita elements and enjoy! Some ideas: sauteed green bell pepper with white or yellow onions, jalapeno slaw, homemade salsa (tomato or mango), etc.
Provided by jmcdaneld
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 4h35m
Yield 10
Number Of Ingredients 8
Steps:
- Whisk vegetable oil, chili powder, lime juice, honey, garlic powder, paprika, and black pepper in a bowl to make a marinade. Place chicken strips into a large resealable plastic bag; pour marinade over chicken. Knead bag to coat chicken with marinade. Squeeze out air, seal bag, and refrigerate 4 hours to overnight.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove chicken strips from marinade; discard used marinade.
- Grill chicken on preheated grill until browned, the juices run clear, and an instant-read meat thermometer inserted into the thickest piece reads at least 160 degrees F (70 degrees C), about 10 minutes per side.
Nutrition Facts : Calories 259.8 calories, Carbohydrate 5.9 g, Cholesterol 70.3 mg, Fat 14.1 g, Fiber 0.8 g, Protein 27 g, SaturatedFat 2.3 g, Sodium 74.3 mg, Sugar 4 g
CHICKEN FAJITA MARINADE
This is a great chicken fajita marinade!
Provided by Olivia
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 15m
Yield 6
Number Of Ingredients 9
Steps:
- To prepare the marinade, stir together beer, lime juice, olive oil, garlic, brown sugar, Worcestershire sauce, cilantro, cumin, and salt; mix well.
- To use marinade, pour into a resealable plastic bag, add up to 1 1/2 pounds of chicken breast, and mix until chicken is well coated. Marinate for 1 to 3 hours in the refrigerator.
Nutrition Facts : Calories 40.9 calories, Carbohydrate 4.7 g, Fat 2.3 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 0.3 g, Sodium 29.8 mg, Sugar 2.7 g
Tips:
- Always use fresh ingredients for the best flavor.
- If you don't have time to marinate the chicken for the full 30 minutes, even a quick 15-minute marinade will still give the chicken great flavor.
- You can use any type of chicken you like for this recipe, but boneless, skinless chicken breasts or thighs are the most popular choices.
- Be sure to heat your grill or pan over medium-high heat before cooking the chicken. This will help to prevent the chicken from sticking and will give it a nice sear.
- Cook the chicken until it is cooked through, but not overcooked. Overcooked chicken will be dry and tough.
- Serve the chicken fajitas immediately with your favorite toppings, such as tortillas, salsa, guacamole, sour cream, and cheese.
Conclusion:
Chicken fajitas are a delicious and easy-to-make meal that is perfect for any occasion. With just a few simple ingredients and a little bit of time, you can have a flavorful and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give chicken fajitas a try. You won't be disappointed!
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