Best 5 Chicken Divan Squares Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Chicken Divan Squares: A Culinary Delight Combining Creamy Elegance and Culinary Nostalgia

Indulge in a culinary journey through time with Chicken Divan Squares, a dish that harmoniously blends the comforting flavors of the past with a modern, elegant twist. This classic casserole, made with tender chicken, a velvety cream sauce, and a crispy breadcrumb topping, is a testament to the enduring appeal of simple, yet exquisite cuisine. Served in individual squares, this dish offers a delightful balance of textures and flavors that will tantalize your taste buds. Embark on a culinary adventure with our curated collection of Chicken Divan Square recipes, each offering unique variations and culinary inspirations. From the classic version to those infused with herbs, vegetables, and even seafood, these recipes cater to diverse preferences and dietary needs. So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will leave you craving for more.

Let's cook with our recipes!

BROCCOLI CHICKEN DIVAN



Broccoli Chicken Divan image

A quick and easy chicken and broccoli dish that all will love!

Provided by TERRY C

Categories     Main Dish Recipes     Casserole Recipes     Vegetable

Time 40m

Yield 6

Number Of Ingredients 7

1 pound chopped fresh broccoli
1 ½ cups cubed, cooked chicken meat
1 (10.75 ounce) can condensed cream of broccoli soup
⅓ cup milk
½ cup shredded Cheddar cheese
1 tablespoon butter, melted
2 tablespoons dried bread crumbs

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Place the broccoli in a saucepan with enough water to cover. Bring to a boil, and cook 5 minutes, or until tender. Drain.
  • Place the cooked broccoli in a 9 inch pie plate. Top with the chicken. In a bowl, mix the soup and milk, and pour over the chicken. Sprinkle with Cheddar cheese. Mix the melted butter with the bread crumbs, and sprinkle over the cheese.
  • Bake in the preheated oven for 15 minutes, or until bubbly and lightly brown.

Nutrition Facts : Calories 186.4 calories, Carbohydrate 12.2 g, Cholesterol 44.3 mg, Fat 8.5 g, Fiber 2.5 g, Protein 15.5 g, SaturatedFat 4.2 g, Sodium 440.2 mg, Sugar 3.3 g

CHICKEN DIVAN SQUARES



Chicken Divan Squares image

My DH loves this wonderful dish! Warmed leftovers are great. Very easy to prepare and a meal-in-one! Try it!

Provided by Seasoned Cook

Categories     Poultry

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
2 cups broccoli florets, chopped
1 1/2 cups cooked chicken, cubed
1/2 cup mayonnaise
1 teaspoon Dijon mustard
1 (10 ounce) cream of chicken soup
1 teaspoon pimentos, diced
1 1/2 cups cheddar cheese, shredded

Steps:

  • Unroll dough and spread out into an ungreased 9 x 13 inch baking pan, pressing over bottom and 1/2 inch up sides to form a crust.
  • Bake crust at 375 degree for 10 minutes and remove from oven.
  • Trim away stem portions of florets and discard. Cut broccoli into small pieces.
  • Distribute broccoli, cubed chicken and pimento evenly over crust.
  • In separate bowl, mix mayonnaise, mustard, soup and 1/2 cup of cheddar cheese. Spoon.
  • this mixture evenly over chicken. Sprinkle top with remaining 1 cup of cheese.
  • Bake at 375 degrees for 15 to 20 minutes. Let stand 4 minutes before cutting into squares and serving.

Nutrition Facts : Calories 415, Fat 23.5, SaturatedFat 8.9, Cholesterol 83.8, Sodium 873.9, Carbohydrate 29.6, Fiber 1.4, Sugar 3.3, Protein 21.4

CHICKEN DIVAN



Chicken Divan image

This is a recipe to serve your mother-in-law; we call it a 'bride basic'. It differs from some Chicken Divan recipes because of the curry. Men love this. Wonderful! The ingredients can be 'assembled' and frozen, then baked when you're ready. Serve with rice and a fruit salad, if desired.

Provided by Beth

Categories     Meat and Poultry Recipes     Chicken

Time 55m

Yield 6

Number Of Ingredients 10

2 ½ cups cooked chopped broccoli
2 cups shredded, cooked chicken meat
2 (4.5 ounce) cans mushrooms, drained
1 (8 ounce) can water chestnuts, drained
2 (10.75 ounce) cans condensed cream of chicken soup
1 cup mayonnaise
1 teaspoon lemon juice
¼ teaspoon curry powder
1 tablespoon melted butter
½ cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 3-quart casserole dish.
  • Arrange cooked broccoli in prepared baking dish. Arrange chicken over broccoli. Add mushrooms and water chestnuts (see Cook's Note).
  • In a medium bowl, combine the soup, mayonnaise, lemon juice, curry powder, and melted butter. Mix together and pour sauce mixture over chicken and vegetables. Sprinkle cheese on top and bake in the preheated oven until the casserole is bubbly and the cheese is golden brown, 30 to 45 minutes.

Nutrition Facts : Calories 523.8 calories, Carbohydrate 18 g, Cholesterol 72 mg, Fat 42.2 g, Fiber 3 g, Protein 20 g, SaturatedFat 9.7 g, Sodium 1164.3 mg, Sugar 3.4 g

DIFFERENT CHICKEN DIVAN



Different Chicken Divan image

This Chicken Divan recipe is different. I have 'improved' it! This is the best chicken divan - the onions make it!

Provided by Lisa Brown

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 45m

Yield 10

Number Of Ingredients 11

2 cups cooked, cubed chicken breast meat
1 pound fresh broccoli, cooked and chopped
1 cup mayonnaise
1 ½ tablespoons curry powder
½ teaspoon cayenne pepper
½ teaspoon garlic salt
salt and pepper to taste
2 ½ cups shredded Cheddar cheese, divided
1 (10.75 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can condensed cream of mushroom soup
1 (6 ounce) can French-fried onions

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread chicken in the bottom of a 9x13 inch baking dish. Top with broccoli. In a medium bowl, combine the mayonnaise, curry powder, cayenne pepper, garlic salt, salt and pepper and mix well. Add 1 cup of Cheddar cheese, cream of chicken soup and cream of mushroom soup and mix again, then pour mixture over chicken and broccoli. Sprinkle with remaining 1 1/2 cups of cheese and top with onions.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes.

Nutrition Facts : Calories 498.3 calories, Carbohydrate 16.1 g, Cholesterol 64.3 mg, Fat 40.1 g, Fiber 1.5 g, Protein 18.6 g, SaturatedFat 12.2 g, Sodium 967.7 mg, Sugar 1.8 g

CHICKEN DIVAN



Chicken Divan image

Leftover chicken or turkey? Turn it into a delicious casserole complete with veggies.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 6

Number Of Ingredients 11

2 tablespoons butter or margarine
3 tablespoons Gold Medal™ all-purpose flour
2 teaspoons chicken bouillon granules
2 cups milk
1/2 cup mayonnaise or salad dressing
1 tablespoon Dijon mustard
2 boxes (9 oz each) frozen broccoli spears, thawed, drained
3 cups cubed cooked chicken or turkey
1/2 cup shredded Cheddar cheese (2 oz)
1/3 cup Progresso™ plain bread crumbs
1 tablespoon butter or margarine, melted

Steps:

  • Heat oven to 350°F. In 2-quart saucepan, melt 2 tablespoons butter over medium heat. Stir in flour and bouillon granules. Gradually stir in milk, cooking and stirring constantly with wire whisk, until mixture boils and thickens. Stir in mayonnaise and mustard until well blended.
  • In ungreased 12x8-inch (2-quart) glass baking dish, arrange broccoli spears. Top with chicken. Spoon sauce over chicken. Sprinkle with cheese.
  • In small bowl, mix topping ingredients; sprinkle over top. Bake about 30 minutes or until thoroughly heated.

Nutrition Facts : Calories 460, Carbohydrate 17 g, Cholesterol 100 mg, Fat 4, Fiber 2 g, Protein 28 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 690 mg, Sugar 7 g, TransFat 1/2 g

Tips

  • Mise en place. Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid scrambling around in the kitchen.
  • Use fresh ingredients whenever possible. Fresh ingredients will give your Chicken Divan Squares the best flavor.
  • Don't overcook the chicken. Overcooked chicken is dry and tough. Cook it just until it is cooked through, about 10 minutes per side.
  • Use a good quality cheese. The cheese is one of the main ingredients in Chicken Divan Squares, so it's important to use a good quality cheese that melts well. We recommend using a sharp cheddar cheese or a Gruyère cheese.
  • Don't be afraid to experiment. There are many different ways to make Chicken Divan Squares. Feel free to experiment with different ingredients and flavors to find a recipe that you love.

Conclusion

Chicken Divan Squares are a delicious and easy-to-make dish that is perfect for any occasion. They are perfect for a weeknight dinner, a potluck, or a special occasion. With a few simple ingredients, you can create a dish that is sure to please everyone at the table.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #poultry     #american     #dinner-party     #meat

Related Topics