Best 2 Chicken Curry Fruit Salad Recipes

Indulge in a culinary journey that harmonizes the vibrant flavors of India with the refreshing essence of fruit in our tantalizing Chicken Curry Fruit Salad. This dish, a symphony of sweet, savory, and tangy notes, promises an unforgettable taste experience. Embark on a culinary adventure as we unveil three distinct recipes: a delightful Chicken Curry Fruit Salad, a refreshing Fruit Raita, and a zesty Tamarind-Coriander Chutney. Each recipe is a carefully crafted masterpiece, designed to tantalize your taste buds and transport you to the vibrant streets of India. From the succulent chicken marinated in aromatic spices to the vibrant medley of fruits, each bite is a celebration of culinary artistry. Whether you seek a light and refreshing salad, a cooling raita, or a tangy chutney, this trio of recipes has something to satisfy every palate. Prepare to embark on a culinary adventure that will leave you craving for more.

Let's cook with our recipes!

CHICKEN CURRY FRUIT SALAD

Chicken Curry Fruit Salad image

Perfect for a special spring luncheon, this refreshing combo blends chicken, apple, celery and grapes with a splash of lime and the crunch of nuts and noodles. Yum! -P.J. Anderson, Salt Lake City

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

4 cups cubed cooked chicken breasts
2 celery ribs, diced
1 cup seedless red grapes, halved
1 medium apple, peeled and diced
1 small red onion, diced
1 cup fat-free mayonnaise
1 tablespoon orange marmalade
2 teaspoons lime juice
1 teaspoon curry powder
1/2 cup lightly salted cashews
1/2 cup chow mein noodles

Steps:

In a large bowl, combine the first five ingredients. In a small bowl, combine the mayonnaise, marmalade, lime juice and curry. Pour over chicken mixture and toss to coat. Cover and refrigerate for at least 1 hour., Just before serving, sprinkle with cashews and chow mein noodles.

Nutrition Facts : Calories 305 calories, Fat 11g fat (2g saturated fat), Cholesterol 76mg cholesterol, Sodium 431mg sodium, Carbohydrate 22g carbohydrate (12g sugars, Fiber 3g fiber), Protein 30g protein. Diabetic Exchanges

CURRY CHICKEN AND SUMMER FRUIT SALAD

Curry Chicken and Summer Fruit Salad image

It only takes 20 minutes to make a light but filling salad made with chicken, grapes, melons and water chestnuts and a from-scratch curry dressing.

Categories Entree

Time 20m

Yield 6

Number Of Ingredients 13

Ingredients

1 cup mayonnaise or salad dressing
1 tablespoon fresh lemon juice
1 teaspoon ground curry powder
1 teaspoon soy sauce
1/4 teaspoon salt
1/4 teaspoon pepper
2 cups cubed cooked chicken
1 can (8 oz) whole water chestnuts, drained, quartered
1 1/2 cups seedless red grapes, halved (about 1/2 lb)
1 cup honeydew melon cubes (about 1/2 lb)
1 cup cantaloupe melon cubes (about 1/2 lb)
6 lettuce leaves
1/3 cup sliced almonds, toasted*

Steps:

In large bowl, mix all dressing ingredients with whisk until smooth. Stir in remaining ingredients except lettuce leaves almonds.
Place 1 lettuce leaf on each of 6 salad plates. Divide salad over lettuce leaves. Top each salad with almonds.

Nutrition Facts : Calories 450, Carbohydrate 18 g, Cholesterol 55 mg, Fat 5, Fiber 2 g, Protein 15 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 11 g, TransFat 0 g

Tips:

Use fresh, ripe fruit for the best flavor. If you don't have fresh fruit on hand, you can use frozen or canned fruit. Just be sure to drain the canned fruit well before using it.
If you want a sweeter curry, add more honey or maple syrup to the dressing.
For a spicier curry, add more curry powder or red pepper flakes to the dressing.
If you don't have any chicken on hand, you can substitute tofu or chickpeas.
Serve the chicken curry fruit salad immediately or chill it for later. It will keep in the refrigerator for up to 3 days.

Conclusion:

Chicken curry fruit salad is a delicious and refreshing dish that is perfect for a summer meal. It is also a great way to use up leftover chicken. The curry dressing adds a unique flavor to the salad, and the fruit adds a touch of sweetness. This salad is sure to be a hit at your next potluck or barbecue.