Indulge in a culinary delight with our tantalizing Chicken Crescent Rolls, a perfect blend of savory chicken, creamy sauce, and flaky crescent rolls. This versatile dish can be enjoyed as an appetizer, main course, or party snack. With three delectable recipes to choose from, you'll find the perfect flavor combination to satisfy your taste buds. From the classic Chicken and Cream Cheese Crescent Rolls to the zesty Chicken Fajita Crescent Rolls, each recipe offers a unique twist on this classic dish. Discover the convenience of using pre-made crescent rolls, making these recipes quick and easy to prepare. Get ready to impress your family and friends with these irresistible Chicken Crescent Rolls!
Here are our top 5 tried and tested recipes!
BUFFALO CHICKEN CRESCENT ROLLS
My husband loves Buffalo wings, but they are so messy! These Buffalo chicken rolls are mess-free and always go fast at parties-and they're much tastier than regular Buffalo wings, if you ask me. -Tiffinie Cichon, Gulfport, Mississippi
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 16 rolls.
Number Of Ingredients 7
Steps:
- Preheat oven to 375°. In a small saucepan, combine chicken, cream cheese, cheddar cheese, ranch dressing and wing sauce. Cook and stir over low heat until cheeses are melted, about 5 minutes. Remove from the heat., Unroll tubes of crescent dough; separate into 16 triangles. Place 1 tablespoon chicken mixture in the center of each triangle; sprinkle with 1 teaspoon blue cheese. Bring corners of dough over filling and twist; pinch seams to seal (filling will not be completely enclosed). Place on ungreased baking sheets., Bake until golden brown, 15-20 minutes. Serve warm.
Nutrition Facts : Calories 175 calories, Fat 11g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 372mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 0 fiber), Protein 6g protein.
BAKED CHICKEN IN CRESCENT ROLLS FOR 2
This is my version of a recipe that was in a local magazine from our power company. I changed around a few of the ingredients and scaled it to feed two. Hope you enjoy. I love it because it is pretty quick and easy. Just add a salad and green beans and you have a wonderful meal.
Provided by Jellyqueen
Categories Chicken Breast
Time 35m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Poach the chicken for 15 minutes in enough water to cover; salt and pepper the water; remove from water, cool and cut into 4 pieces.
- Divide the crescent rolls and roll chicken in the rolls (you will not use but 4 of the rolls, so you will have 4 left over to cook for your bread) Place the chicken into a 8x8 casserole dish which has been sprayed with pam or buttered.
- Place seam side down.
- Heat soup, milk and 1/2 cup cheese in a small sauce pan until cheese is melted.
- Pour over chicken bundles and then sprinkle the other 1/2 cup cheese on top.
- Bake at 350 degrees until rolls are golden brown, approximately 20 minutes.
- NOTE: I always freeze the water that I use to poach the chicken in 2 cup servings.
- I then use this in the place of water in soups and stews.
CHICKEN CRESCENT ROLLS
Using the low-fat versions of the ingredients makes this a healthy delicious meal!
Provided by Sonnie Otto
Categories Chicken
Time 1h
Number Of Ingredients 4
Steps:
- 1. I boil my chicken breast then shred, roll out each individual crescent, place about a Tbsp of shredded chicken in center and roll it up
- 2. Bake on 350 for about 5 minutes until just starting to turn golden. Pour Cream of chicken over the top bake an additional 10 min top with cheddar cheese and bake for 10 more minutes.
CHICKEN CRESCENT ROLLS
Steps:
- 1. I boil my chicken breast then shred, roll out each individual crescent, place about a tbsp of chicken in center and roll it up.
- 2. Bake on 350 for about 5 minutes until just starting to turn golden. Pour cream of chicken over the top bake an additional 10 minutes top with cheddar cheese and bake for 10 more minutes
CRESCENT CHICKEN ROLLS
Quick and easy individual meal served up with a salad. These chicken rolls freeze well too!
Provided by Diane Kelland
Categories Chicken
Time 1h
Number Of Ingredients 6
Steps:
- 1. Roll each chicken breast half in individual crescent roll. Turn ends down in pan so that it will stay that wrapped. Combine the soups and broth. Heat until mixture is smooth. Pour this mixture over crescent rolls. Tops with pats of margarine. Bake for 20 minutes or until rolls are golden brown at 350 degrees.
Tips:
- To ensure even cooking, slice the chicken into uniform pieces.
- Feel free to adjust the seasonings to your preference.
- If you prefer a crispier crust, brush the crescent rolls with melted butter before baking.
- For a more flavorful filling, consider adding sautéed onions, mushrooms, or bell peppers to the chicken mixture.
- For a fun twist, use different types of crescent rolls, such as pretzel or whole wheat.
Conclusion:
Chicken crescent rolls are an easy and delicious appetizer or meal that can be enjoyed by people of all ages. With just a few simple ingredients and a little bit of time, you can create a dish that is sure to impress your friends and family. Whether you are looking for a quick snack or a hearty meal, chicken crescent rolls are a great option that is sure to satisfy your cravings. So next time you are looking for a recipe that is easy to make and packed with flavor, give chicken crescent rolls a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love