Best 6 Chicken Cordon Bleu Impossibly Easy Pie Recipes
Indulge in the irresistible symphony of flavors with our delectable Chicken Cordon Bleu Impossibly Easy Pie. This culinary masterpiece seamlessly blends the classic flavors of chicken cordon bleu into a convenient and delectable pie form. The crispy, golden-brown crust encases a medley of tender chicken, savory ham, and melted cheese, creating a harmonious balance of textures and flavors. With just a handful of steps and minimal effort, you can create this impressive dish that will tantalize your taste buds and become a family favorite.
In addition to the classic Chicken Cordon Bleu Impossibly Easy Pie, this article presents a tempting array of variations to suit diverse preferences and dietary needs:
- **Ham and Cheese Pie**: Experience the simplicity of perfectly seasoned ham and gooey cheese wrapped in a flaky crust.
- **Chicken Pot Pie**: Embark on a comforting journey with this classic chicken pot pie featuring tender chicken, crisp vegetables, and a creamy sauce encased in a golden crust.
- **Shepherds Pie**: Delight in the hearty and flavorful combination of ground beef, vegetables, and a rich gravy, topped with a fluffy mashed potato crust.
- **Vegetable Pot Pie**: Indulge in a guilt-free symphony of fresh vegetables enveloped in a creamy sauce and encased in a flaky crust.
- **Tuna Pot Pie**: Discover the light and refreshing flavors of tuna, vegetables, and a creamy sauce nestled within a golden crust.
Each recipe provides detailed step-by-step instructions, ensuring that even novice cooks can achieve culinary success. With vibrant photos accompanying each recipe, you can effortlessly visualize the final product and monitor your progress as you cook.
Prepare to embark on a culinary adventure as you explore these irresistible pie recipes. From the classic Chicken Cordon Bleu to the diverse variations, there's a perfect pie for every occasion and palate. Your taste buds will thank you for this delightful journey into the world of pies.
EASY CHICKEN CORDON BLEU
Provided by Giada De Laurentiis
Categories main-dish
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a small bowl, mix together the mustard and mascarpone. Set aside.
- Preheat the broiler to high.
- Heat a large ovenproof skillet over medium-high heat. Add the oil and continue to heat for an additional 1 minute. Sprinkle the chicken breasts evenly with 1 teaspoon salt. Place the chicken in the skillet and cook on the first side until golden brown, about 4 minutes. Flip the chicken and continue to cook until just cooked through, about 2 minutes more. Remove from the heat.
- Lay 1/2 slice of cheese on each chicken breast. Lay 2 slices of ham on top of the cheese on each breast. Divide the mustard sauce evenly over the ham and top with the remaining cheese slices. Broil until the cheese is melted, golden brown and bubbly, about 2 minutes.
CHICKEN CORDON BLEU IMPOSSIBLY EASY PIE
Savory dinner ready with baked chicken, ham and cheese pie served with potato topper and fresh chives. Perfect if you love French cuisine.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 12
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer chicken, ham and cheese in pie plate.
- In medium bowl, mix remaining ingredients with whisk or fork until blended. Pour over cheese in pie plate.
- Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. If desired, serve with additional potato topper and fresh chives.
Nutrition Facts : Calories 240, Carbohydrate 10 g, Cholesterol 120 mg, Fat 1, Fiber 0 g, Protein 19 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 3 g, TransFat 1/2 g
EASY BAKED CHICKEN CORDON BLEU
Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish.
Provided by HOLLYSTACH
Categories World Cuisine Recipes European French
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Lay out the pounded chicken breasts on a clean surface. Place a slice of ham on each piece, then one stick of cheese. Roll the chicken up around the cheese and ham, and secure with toothpicks. Dip each roll in melted butter, then roll in bread crumbs. Place in a shallow baking dish.
- Bake for 40 minutes in the preheated oven, or until chicken is browned and juices run clear.
Nutrition Facts : Calories 422.7 calories, Carbohydrate 14.2 g, Cholesterol 128.1 mg, Fat 25.3 g, Fiber 1 g, Protein 34.5 g, SaturatedFat 14.3 g, Sodium 759.3 mg, Sugar 1.2 g
CHICKEN CORDON BLEU PIE
So easy! There are many shortcuts available in the market to make it simpler. Purdue makes chicken that is seasoned, grilled and packaged. It's a little pricey, but in a hurry, it's worth it. A simple spinach salad makes this complete.
Provided by Jessica Costello
Categories Savory Pies
Time 40m
Yield 1 pie
Number Of Ingredients 9
Steps:
- In saucepan melt butter.
- Add flour, stir till combined.
- Add milk, stir until thickened about 3 minutes.
- Grease 9-inch pie plate.
- Place cooked chicken in bottom of pie plate.
- Top with ham.
- Pour sauce on top of meat.
- Sprinkle with cheese.
- In bowl mix remaining ingredients.
- Pour on top of mixture.
- Bake at 400°F 20-25 minutes or until toothpick inserted comes out clean.
- Let stand 5 minutes before cutting.
Nutrition Facts : Calories 2123.7, Fat 124.7, SaturatedFat 57.4, Cholesterol 957.2, Sodium 3101.2, Carbohydrate 75.3, Fiber 1.5, Sugar 9.2, Protein 167
HOMEMADE CHICKEN CORDON BLEU
This chicken cordon bleu is a great, fast dinner for two. It's easy to fix and makes an elegant entree. - Betty Palmesino, Phoenix, Arizona
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Flatten chicken to 1/4-in. thickness; top each with ham and cheese. Roll up and tuck in ends; secure with toothpicks., Place butter in a shallow bowl. In another shallow bowl, combine the bread crumbs, salt and paprika. Dip chicken in butter then roll in crumb mixture., Transfer to a greased 8-in. square baking dish. Bake at 350° for 40-45 minutes or until chicken is no longer pink. Discard toothpicks.
Nutrition Facts : Calories 441 calories, Fat 23g fat (13g saturated fat), Cholesterol 157mg cholesterol, Sodium 792mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 46g protein.
EASY CHICKEN CORDON BLEU
"Cordon Bleu" is a French phrase meaning "blue ribbon"-given as a prize for culinary excellence. The term also refers to a signature dish of chicken topped with a slice of ham and Swiss cheese, usually breaded and sauteed, or in this case, wrapped in puff pastry for a quick and easy finish. -Sharon Laabs, Hartford, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 400°. Sprinkle chicken with salt and pepper. In a large skillet, brown chicken in butter for 1-2 minutes on each side. Remove to paper towels to drain., On a lightly floured surface, roll each pastry sheet into a 12-in. square. Cut into four 6-in. squares. Place a chicken breast in the center of each square; top with cheese and ham., Whisk egg and water; lightly brush over pastry edges. Bring 2 sides of pastry over chicken, overlapping 1 over the other; press seams to seal. Pinch together ends and fold under. , Transfer to a greased 15x10x1-in. baking pan; brush tops with egg mixture. Bake for 30-35 minutes or until a thermometer reads 165°.
Nutrition Facts : Calories 587 calories, Fat 32g fat (13g saturated fat), Cholesterol 135mg cholesterol, Sodium 649mg sodium, Carbohydrate 35g carbohydrate (0 sugars, Fiber 4g fiber), Protein 39g protein.
Tips:
- To achieve a golden brown crust, brush the top of the pie with an egg wash before baking.
- For a more flavorful pie, use a combination of shredded chicken and cooked vegetables, such as spinach, mushrooms, or bell peppers.
- If you don't have a pie crust mix on hand, you can use a pre-made pie crust from the store.
- To save time, you can use rotisserie chicken instead of cooking your own.
- Serve the chicken cordon bleu pie with a side of your favorite dipping sauce, such as ranch dressing or honey mustard.
Conclusion:
This chicken cordon bleu pie is an easy and delicious way to enjoy a classic dish. With its creamy sauce, tender chicken, and flaky crust, this pie is sure to be a hit with your family and friends. So next time you're looking for a quick and easy meal, give this chicken cordon bleu pie a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
