Best 2 Chicken Cobbler Casserole Recipes
Indulge in the comforting goodness of chicken cobbler casserole, a delectable dish that combines tender chicken, savory vegetables, and a golden, flaky crust. This classic casserole is a perfect blend of flavors and textures, making it a favorite among families and comfort food enthusiasts. With its hearty and filling ingredients, chicken cobbler casserole is an ideal meal for busy weeknights or cozy weekend gatherings. This article presents a collection of mouthwatering chicken cobbler casserole recipes, each offering a unique twist on this timeless dish. From the classic Southern-style cobbler to variations featuring creamy sauces, cheesy toppings, and creative vegetable combinations, there's a recipe here to satisfy every palate. So gather your ingredients, preheat your oven, and embark on a culinary journey that will warm your heart and fill your belly.
Let's cook with our recipes!
CHICKEN COBBLER CASSEROLE
Steps:
- Toss 4 Tbsp melted butter with next 3 ingred; set aside Saute onions in remaining 2 tbsp butter in a large skillet over med-high heat 15 min or until golden brown. Add mushrooms, and saute 5 min. Stir in wine and next 3 ingred; cook; stirring constantly 5 min or until bubbly. Spoon mixture into a lightly greased 9" sq. or 11 x 7" baking dish; top evenly with bread mixture. Bake 400 for 15 min or until casserole is golden b rown.
CHICKEN COBBLER CASSEROLE
This is a great recipe for cold fall nights without leaving you feeling heavy. I have used many substitutions (canned mushrooms for fresh, chicken broth (regular and flavored) for wine, pimentos for roasted red bell peppers), each time it's a hit! Great for sharing with neighbors or to bring someone a "pick me up" meal. A...
Provided by Leslie Holt
Categories Casseroles
Time 50m
Number Of Ingredients 10
Steps:
- 1. Toss 4 tablespoons melted butter with next 3 ingredients; set aside. Sauté onions in remaining 2 tablespoons butter in a large skillet over medium-high heat 15 minutes or until golden brown. Add mushrooms, and sauté 5 minutes. Stir in wine and next 3 ingredients; cook, stirring constantly, 5 minutes or until bubbly. Spoon mixture into a lightly greased 9-inch square baking dish; top evenly with bread mixture. Bake at 400° for 15 minutes or until golden brown
Tips:
- Use a variety of vegetables for a more flavorful and nutritious casserole.
- Don't overcook the chicken, or it will become dry and tough.
- Use a good quality biscuit mix for a light and fluffy cobbler topping.
- If you don't have a baking dish, you can use a large skillet instead.
- Serve the casserole with a side of gravy or cranberry sauce for a complete meal.
Conclusion:
Chicken cobbler casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. With a few simple ingredients, you can have a hearty and satisfying casserole that the whole family will enjoy.
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