Indulge in a delightful culinary journey with our tantalizing Chicken Club Squares, where every bite is a burst of flavor. These delectable treats are a perfect blend of crispy phyllo dough, tender chicken, and a symphony of vegetables, all enveloped in a creamy and tangy sauce. With a variety of recipes to choose from, our Chicken Club Squares cater to every palate. Our Classic Chicken Club Squares embody the essence of this iconic sandwich, featuring succulent chicken, crisp bacon, and a refreshing blend of lettuce and tomato. For a zesty twist, try our Buffalo Chicken Club Squares, where the chicken is coated in a fiery buffalo sauce, perfectly complemented by creamy blue cheese dressing.
If you prefer a lighter option, our Greek Chicken Club Squares are a delightful choice, featuring succulent chicken marinated in a flavorful blend of Greek spices, topped with crisp lettuce, juicy tomatoes, and tangy feta cheese. And for those who love a taste of the Mediterranean, our Mediterranean Chicken Club Squares combine juicy chicken with roasted red peppers, artichoke hearts, and a zesty tzatziki sauce. Whichever recipe you choose, our Chicken Club Squares are sure to be a hit at your next gathering or as a satisfying meal for the whole family. Join us on this culinary adventure and discover the perfect Chicken Club Square recipe for your taste buds.
CHICKEN CLUB SQUARES
Great light luncheon dish. I got this recipe from a friend who made it for a bridal shower that I attended.
Provided by nnreq
Categories Chicken
Time 45m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- Unroll one package of crescent rolls acoss one end of a 10x15 inch pan with longest sides of dough across width of pan.
- Repeat with remaining package of dough, filling pan.
- Seal perferations and press dough up sides of the pan to form a crust.
- Bake 12-15 minutes or until golden brown.
- remove to cooling rack and cool completely.
- Place cream cheese, mayonaise, garlic, and dill in a bowl and mix until smooth.
- Spread cream cheese mixture evenly over cooled crust.
- Sprinkle chicken evenly over filling.
- Sprinkle cucumber, tomatoes,cheese and bacon over chicken.
- Cut into 12 squares.
CLUB HOUSE CHICKEN SQUARES
This recipe is from our friend Alicia Childs. If I'd known she cooked such yummy things I would have been inviting myself to dinner at least once a week years ago...LOL. She says of this recipe "This one is from a friend of mine named Ligia Windle. This is nice and refreshing."
Provided by Kerena
Categories Lunch/Snacks
Time 35m
Yield 1 recipe, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375
- Unroll one package of crescent rolls across one end of the bar pan with longest sides of dough across the width of the pan. Repeat with other package. Use the baker's roller to seal the perforations and press up the sides to form a crust. Bake 12-15 minutes, till golden, then remove to stackable cooling rack and cool completely.
- Place cream cheese, mayo, garlic and seasoning mix in a bowl, mix until smooth. Spread this mixture over the cooled crust using the large spreader. Sprinkle chicken over filling. Score cucumber lengthwise. Remove seeds with corer. Thinly slice using slice & grate. Cut slices into quarters. Slice tomatoes in half lengthwise and remove seeds. Dice tomatoes. Grate cheese. Sprinkle cucumber, tomatoes, cheese and bacon over filling. Slice with pizza cutter and serve.
Tips:
- For a crispier crust, brush the tops of the squares with melted butter before baking.
- To make the squares ahead of time, assemble them and bake as directed. Let them cool completely, then cover them tightly and refrigerate for up to 3 days. When ready to serve, reheat them in a 350°F oven until warmed through.
- If you don't have any leftover chicken, you can use rotisserie chicken instead. Just be sure to remove the skin and bones before using.
- You can also use other types of bread in this recipe, such as croissants or Hawaiian rolls. Just be sure to adjust the cooking time accordingly.
- Serve the chicken club squares with your favorite dipping sauce, such as ranch dressing or honey mustard.
Conclusion:
Chicken club squares are a delicious and easy-to-make appetizer or snack. They're perfect for parties or potlucks, and they can also be enjoyed as a light meal. With a few simple ingredients, you can create a tasty dish that everyone will love.
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