Best 4 Chicken Chow Casserole Recipes
**Chicken Chow Casserole: A Flavorful Fusion of Asian and American Comfort Food**
Embark on a culinary journey that harmoniously blends the vibrant flavors of Asian cuisine with the comforting warmth of American home cooking. Chicken Chow Casserole is a delectable dish that effortlessly combines tender chicken, savory vegetables, and a creamy sauce, all nestled within a golden-brown casserole crust. This all-in-one meal is a symphony of textures and tastes, offering a delightful balance of hearty and light, savory and sweet. With three variations—Classic Chicken Chow Casserole, Chicken and Rice Chow Casserole, and Chicken and Noodle Chow Casserole—this versatile recipe caters to diverse preferences and dietary needs. Get ready to indulge in a flavorful masterpiece that promises to satisfy your cravings and leave you yearning for more.
CHICKEN CHOW MEIN CASSEROLE
This simple casserole version of chicken chow mein makes great use of leftover chicken or turkey and is easy on the budget and your time. I don't measure or weigh the amount of chicken I use but the original recipe calls for 3 pounds so I've left the recipe that way. I just use whatever I have left over, or I'll stew a few chicken breasts or pieces if I'm starting from scratch. If you've got 2-3 cups of chicken you'll be in good shape. For a little extra kick add some red pepper flakes. You can easily cut this recipe in half for a smaller family.
Provided by Croft Girl
Categories One Dish Meal
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- In bottom of 9x13 casserole dish, put a layer of chow mein noodles followed by chicken and vegetables. Top with remaining noodles.
- Mix soup with 1 can of water. Spoon soup mixture over vegetables.
- Drizzle soy sauce over all.
- Bake at 350°F for 30-40 minutes.
- Enjoy!
CHICKEN CHOW MEIN CASSEROLE
I got this recipe from a co-worker. It's one of her daughter's favorite meals. We liked the combination of chow mein noodles and cashews. It's a good week night dinner or a way to use up leftover chicken. I have also started adding a can of sliced water chestnuts.
Provided by Alisa Lea
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Saute onion and celery in butter.
- Add soup, broth, soy sauce, hot pepper sauce and pepper. Stir in chicken and simmer 5 minutes.
- Pour into a 1 qt casserole dish and top with chow mein noodles and cashews.
- Bake at 350 for 20 minutes.
CHICKEN CHOW MEIN CASSEROLE
Yummy casserole , and so easy to make! I like to serve it with extra chow mein noodles for a great crunch.
Provided by Karla Everett
Categories Casseroles
Time 40m
Number Of Ingredients 12
Steps:
- 1. In large skillet, saute garlic ,mushrooms and red pepper in 1-2 tablespoons butter until soft.
- 2. Add remaining ingredients except chow mein noodles.
- 3. Heat through.
- 4. Put in 11x7 or 9x13 pan.
- 5. Top with chow mein noodles.
- 6. Bake at 350° for about 30 minutes or until bubbly.
CHICKEN CHOW CASSEROLE
My grandma Mill would hire me to serve at her bridge club when I was a teenager. This was a standby for her bridge club luncheons. I recently made it for a tailgating party and wondered why I waited so long to make this casserole. I used to make it often when we were first married.
Provided by Marsha Gardner
Categories Casseroles
Number Of Ingredients 13
Steps:
- 1. In a large frying pan melt butter slowly. Add onions and and brown. Stir in celery and rice; cook for a minute to coat rice.
- 2. Add soup, milk, soy sauce, chicken, mushrooms, pimentos French-fried onions and cashews. Mix well. Heat through.
- 3. Pour into a greased baking dish. Cover and bake at 375-degrees for 20 minutes. Uncover and sprinkle chow mein noodles over top. Bake for an additional 10 minutes.
Tips:
- Use a variety of vegetables: This will add flavor, color, and nutrients to your casserole. Some good choices include broccoli, carrots, celery, onions, and peppers.
- Don't overcook the chicken: Overcooked chicken is tough and dry. Cook it just until it is cooked through, about 10-12 minutes per side.
- Use a flavorful broth: The broth will add flavor to the casserole, so choose one that you like. Some good choices include chicken broth, beef broth, or vegetable broth.
- Add some herbs and spices: Herbs and spices will add flavor and complexity to the casserole. Some good choices include garlic, onion, thyme, rosemary, and black pepper.
- Don't be afraid to experiment: There are many different ways to make chicken chow mein casserole, so don't be afraid to experiment with different ingredients and flavors.
Conclusion:
Chicken chow mein casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is a great way to use up leftover chicken, and it is also a good way to get your kids to eat their vegetables. With a few simple tips, you can make a chicken chow mein casserole that is sure to be a hit with your family and friends.
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