Best 3 Chicken Bruschetta Pasta Recipes
Indulge in the tantalizing flavors of Chicken Bruschetta Pasta, a delectable dish that combines the vibrant essence of Italian cuisine with the convenience of a quick and easy weeknight meal. This culinary masterpiece features succulent chicken breast, sun-kissed tomatoes, aromatic basil, and a delightful blend of herbs and spices, all tossed in a luscious tomato sauce that bursts with freshness. Accompanying this main course are two equally enticing recipes: a vibrant Bruschetta with juicy tomatoes, fragrant basil, and a hint of garlic, and a refreshing Caesar Salad with crisp romaine lettuce, tangy dressing, and Parmesan cheese. Get ready to embark on a culinary journey that will tantalize your taste buds and leave you craving for more!
Here are our top 3 tried and tested recipes!
CHICKEN BRUSCHETTA PASTA (SAVOURY) RECIPE BY TASTY
Here's what you need: vegetable oil, boneless skinless chicken breast, Tasty™ Savoury Seasoning Mix, small yellow onion, chicken stock, cherry tomato, pasta, bite-size mozzarella cheese balls
Provided by Gwenaelle Le Cochennec
Categories Dinner
Time 40m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Heat the oil in large high sided skillet over medium-high heat. Add the cubed chicken and 1 tablespoon of the seasoning mix. Cook, stirring often for 5 minutes or until browned and fully cooked. Remove chicken from the pan and transfer to a large bowl. Set aside.
- Add the onion to the skillet and cook for 3 minutes or until softened and translucent.
- Add the stock, tomatoes and remaining seasoning mix to the skillet, bring to boil and stir to release browned bits from bottom of skillet. Stir in the uncooked pasta and cook for 15 to 20 minutes, stirring occasionally until the pasta is fully cooked.
- Return the chicken to skillet. Stir in the mozzarella and cook for 2 minutes or until thel chicken is heated through. Sprinkle with chopped basil if desired and serve immediately.
- Enjoy!
Nutrition Facts : Calories 895 calories, Carbohydrate 73 grams, Fat 52 grams, Fiber 2 grams, Protein 29 grams, Sugar 10 grams
CHICKEN BRUSCHETTA PASTA
Succulent chicken strips are sauteed, then simmered with tomatoes in rich PHILADELPHIA Original Cooking Creme, and served with piping hot bow-tie pasta and fresh basil.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 28m
Yield 4
Number Of Ingredients 7
Steps:
- Cook chicken in large nonstick skillet on medium heat 5 to 6 min. or until done. Add broth and garlic powder; cook 3 min.
- Add cooking creme and tomatoes; cook and stir 3 min.
- Stir in pasta and basil.
Nutrition Facts : Calories 344.2 calories, Carbohydrate 24.4 g, Cholesterol 94.6 mg, Fat 12.5 g, Fiber 2 g, Protein 31.8 g, SaturatedFat 5.9 g, Sodium 435.9 mg, Sugar 0.4 g
CHICKEN BRUSCHETTA PASTA
Make and share this Chicken Bruschetta Pasta recipe from Food.com.
Provided by Philly Cooking Creme
Categories Chicken
Time 22m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- COOK chicken in large nonstick skillet on medium heat 5 to 6 minute or until done. Stir in broth and garlic powder; cook 3 minute.
- ADD cooking creme and tomatoes; cook and stir 3 minute.
- STIR in pasta. Top with basil.
- Substitute: Substitute 1 lb. uncooked peeled deveined medium shrimp for the chicken. Prepare as directed, reducing cooking time to 2 to 3 minute or until pink.
- Nutrition Information Per Serving: 370 calories, 13g total fat, 7g saturated fat, 100mg cholesterol, 620mg sodium, 29g carbohydrate, 3g dietary fiber, 6g sugars, 33g protein, 30%DV vitamin A, 10%DV vitamin C, 10%DV calcium, 10%DV iron.
Tips:
- Use fresh ingredients: Fresh ingredients, such as ripe tomatoes and basil, will give your chicken bruschetta pasta the best flavor.
- Cook the chicken properly: Make sure to cook the chicken until it is cooked through but not dry. Overcooked chicken will be tough and chewy.
- Use a good quality pasta: A good quality pasta will hold its shape and texture when cooked. Avoid using cheap, low-quality pasta, as it will likely fall apart when cooked.
- Don't crowd the pan when cooking the chicken: If you crowd the pan, the chicken will not cook evenly. Cook the chicken in batches if necessary.
- Season the pasta well: Don't be afraid to season the pasta with salt and pepper. You can also add other seasonings, such as garlic powder, onion powder, or Italian seasoning.
Conclusion:
Chicken bruschetta pasta is a delicious and easy-to-make meal that is perfect for any occasion. With its fresh ingredients and simple preparation, this dish is sure to please everyone at your table. Serve it with a side of garlic bread or a green salad for a complete meal.
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