Indulge in a culinary delight with Chicken Broccoli Shells and Cheese, a dish that tantalizes taste buds with its creamy, cheesy goodness. This delectable recipe combines tender chicken, vibrant broccoli florets, and a luscious cheese sauce, all nestled within perfectly cooked pasta shells. Each bite offers a harmonious blend of flavors and textures, making it a hit among pasta lovers.
For those seeking a vegetarian alternative, the article also presents a meatless version of this comforting dish. The Vegetarian Shells and Cheese recipe swaps chicken for a medley of colorful vegetables, ensuring a nutritious and flavorful meal.
For those seeking a healthier option, the Lightened-Up Chicken Broccoli Shells and Cheese recipe offers a reduced-calorie version without compromising on taste. This recipe utilizes low-fat ingredients and a lighter cheese sauce, resulting in a guilt-free indulgence.
If you're short on time, the Quick and Easy Chicken Broccoli Shells and Cheese recipe provides a simplified version of this classic dish. This recipe utilizes pre-cooked chicken and frozen broccoli, making it a hassle-free meal that's ready in a snap.
No matter your dietary preferences or time constraints, this article offers a variety of Chicken Broccoli Shells and Cheese recipes to suit your needs. So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that promises comfort and satisfaction with every bite.
CHEESY CHICKEN AND BROCCOLI CASSEROLE
Cheesy chicken-broccoli casserole. Eat as-is or serve over mashed potatoes or rice.
Provided by Eric Wood
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter the bottom and sides of a 9x13-inch dish.
- Bring a pot of water to a boil. Add chicken and continue to boil until no longer pink, 5 to 10 minutes.
- Meanwhile, combine broccoli, cream of chicken soup, Cheddar cheese, 1/2 cup Parmesan cheese, mozzarella cheese, sour cream, and pepper in a large bowl. Mix well.
- Drain chicken and add to broccoli mixture. Mix well. Pour into the prepared baking dish and spread evenly.
- Bake in the preheated oven for 20 minutes. Add remaining Parmesan cheese on top and continue to bake until cheese is melted, 3 to 5 minutes.
Nutrition Facts : Calories 265.3 calories, Carbohydrate 9.1 g, Cholesterol 55.8 mg, Fat 17.4 g, Fiber 0.9 g, Protein 18.3 g, SaturatedFat 9.2 g, Sodium 832.4 mg, Sugar 1.1 g
CHEESY CHICKEN & BROCCOLI STUFFED SHELLS
Make and share this Cheesy Chicken & Broccoli Stuffed Shells recipe from Food.com.
Provided by OceanIvy
Categories Chicken
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°.
- Cook shells as directed--don't overcook because they will cook in oven again.
- Cool shells in a large bowl of COLD water; set aside for now.
- Sauté onion in 2 tablespoons of butter until tender, about 5 minutes.
- Combine broccoli, onion, mozzarella cheese, sour cream, egg and chicken; set aside.
- Melt 1/4 cup butter in saucepan. Stir in flour, instant bouillon and pepper.
- Stir in milk and cream; bring to a boil, stirring constantly.
- Boil and stir 1 minute until thickened. Remove shells from water, strain and pat dry with paper towels.
- Spread small amount of sauce on bottom of 2-quart rectangular baking dish.
- Stuff each shell with broccoli and chicken mixture; put shells in dish.
- Spoon remaining sauce over shells and sprinkle with Parmesan.
- Bake 30-35 minutes or until hot and bubbly.
VELVEETA CHEESY CHICKEN SKILLET
Sneak some veggies into this no-fuss VELVEETA Cheesy Chicken Skillet that can be prepped in 10 minutes flat. Even your pickiest eaters will approve!
Provided by My Food and Family
Categories Home
Time 35m
Yield Makes 4 servings.
Number Of Ingredients 6
Steps:
- Cook chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until done, stirring occasionally.
- Add Shells, milk and water; stir. Bring to boil; cover. Simmer on medium-low heat 10 min. Stir in broccoli and carrots; cook, covered, 5 min. Remove from heat.
- Stir in VELVEETA Sauce.
Nutrition Facts : Calories 450, Fat 14 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 820 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 37 g
CHICKEN BROCCOLI SHELLS
This cheesy entree is a make-ahead dream. Just assemble it ahead of time and put it in the oven when company arrives. I round out the meal with a tossed salad and warm bread. -Karen Jagger, Columbia City, Indiana
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 7 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the Alfredo sauce, broccoli, chicken and cheeses. Spoon into pasta shells. Place in a greased 13x9-in. baking dish. , Cover and bake at 350° for 30-35 minutes or until heated through. Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 355 calories, Fat 16g fat (9g saturated fat), Cholesterol 72mg cholesterol, Sodium 453mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 2g fiber), Protein 24g protein.
Tips:
- Use freshly grated Parmesan cheese. Pre-shredded cheese contains cellulose, which can make the sauce grainy.
- Cook the pasta shells al dente. They should be slightly firm to the bite.
- Don't overcook the chicken. It should be cooked through, but not dry.
- Use a good quality Alfredo sauce. This will make a big difference in the flavor of the dish.
- Add some vegetables to the dish. Broccoli, peas, or carrots would all be good choices.
- Serve the dish immediately. The pasta will start to absorb the sauce and become mushy if you let it sit for too long.
Conclusion:
Chicken broccoli shells and cheese is a delicious and easy-to-make meal that is perfect for busy weeknights. It is also a great way to use up leftover chicken. The creamy Alfredo sauce, tender chicken, and broccoli make this dish a hit with everyone. So next time you're looking for a quick and easy meal, give this recipe a try.
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