Best 5 Chicken Breast In Sour Cream Mushroom Soup Recipes
Indulge in the culinary delight of chicken breast smothered in a creamy and flavorful sauce made with sour cream and mushroom soup. This classic comfort food dish offers a tender and juicy chicken breast enveloped in a rich and savory sauce that tantalizes your taste buds. Accompanied by a medley of mushrooms, onions, and garlic, this dish is a symphony of flavors and textures. Served over a bed of fluffy rice or your favorite pasta, this chicken sour cream mushroom soup recipe promises a satisfying and heartwarming meal.
In addition to the main recipe, this article also includes variations to suit your preferences. Craving a cheesy twist? Discover how to incorporate cheese into the sauce for an extra layer of indulgence. For a healthier option, learn how to make a low-fat version of the sauce using Greek yogurt instead of sour cream. And if you're looking for a vegetarian alternative, find out how to transform this dish into a hearty and flavorful mushroom delight. With detailed instructions, helpful tips, and enticing photos, this article provides everything you need to create a delectable chicken sour cream mushroom soup that will become a staple in your home cooking repertoire.
MUSHROOM CHICKEN IN SOUR CREAM SAUCE
Chicken breasts seasoned with paprika, lemon pepper, and garlic powder are slow cooked with white wine, sour cream, mushrooms, and cream of mushroom soup in this easy-to-prepare recipe that cooks while you go about your day.
Provided by Stephen Wallace
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 8h10m
Yield 6
Number Of Ingredients 10
Steps:
- Mix the salt, pepper, paprika, lemon pepper, and garlic powder together in a bowl; rub evenly onto all sides of the chicken breasts. Place the seasoned chicken into the bottom of a slow cooker. Add the cream of mushroom soup, sour cream, white wine, and mushrooms to the slow cooker.
- Secure the cover onto the slow cooker and cook on Low for 8 hours.
Nutrition Facts : Calories 266.7 calories, Carbohydrate 7.3 g, Cholesterol 75.2 mg, Fat 13.4 g, Fiber 0.5 g, Protein 25.3 g, SaturatedFat 6.3 g, Sodium 999.6 mg, Sugar 1.8 g
CHICKEN IN SOUR CREAM SAUCE
Tender chicken is deliciously dressed up in a flavorful cream sauce with fresh mushrooms. This is an excellent entree for your family or guests. -Jane Carlovsky, Sebring, Florida
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first 4 ingredients; rub over chicken. Place in a 3-qt. slow cooker. In a large bowl, combine the soup, sour cream and wine; stir in mushrooms. Pour over chicken. , Cover and cook on low for 4 hours or until meat is tender. In a small bowl, mix water and cornstarch until smooth; stir into chicken mixture. Return to a boil, stirring constantly; cook and stir until thickened. If desired, sprinkle with additional paprika.
Nutrition Facts : Calories 317 calories, Fat 13g fat (7g saturated fat), Cholesterol 118mg cholesterol, Sodium 1065mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 1g fiber), Protein 36g protein.
CHICKEN BREASTS IN SOUR CREAM WITH MUSHROOMS
Wow is this ever good! I had some friends over for dinner and they loved it so much they wanted the recipe.
Provided by chris_tam
Categories Chicken Breast
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Arrange chicken in a shallow baking dish so that pieces do not overlap. Cover with mushrooms.
- Combine undiluted soup, sherry and sour cream, blending well. Pour over chicken, completely covering it.
- Dust with paprika.
- Bake at 350 degrees for 1 1/2 hours.
- Serves 4.
CHICKEN BREAST IN SOUR CREAM & MUSHROOM SOUP
I found this somewhere on the internet. My husband Loves this! I have modified it somewhat and serve it with mashed potatos.
Provided by Mrs.Khaylis
Categories < 4 Hours
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Sprinkle first with paprika, then wrap chicken breast in 2 slices of bacon in criss cross style, place in a 9x13 sprayed baking dish.
- Mix mushroom soup with sour cream and pour over top of chicken.
- Sprinkle almonds over casserole.
- Cover with foil and bake at 325 for 1 1/2 hours.
SOUR CREAM MUSHROOM CHICKEN
This is really good. Great for company also. Serve chicken and sauce over noodles if desired.
Provided by Jill D
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a 9x13 inch baking dish, combine the cream of chicken soup, cream of mushroom soup, sour cream, wine/broth, onion, mushrooms, garlic powder, salt and pepper. Mix all together. Arrange chicken breasts on top of mixture. Bake uncovered in the preheated oven for 1 hour or until chicken is tender and juices run clear.
Nutrition Facts : Calories 416.1 calories, Carbohydrate 12.7 g, Cholesterol 106.2 mg, Fat 23.5 g, Fiber 0.4 g, Protein 32.3 g, SaturatedFat 11.9 g, Sodium 975 mg, Sugar 2.1 g
Tips:
- To achieve a richer flavor, use full-fat sour cream and cream of mushroom soup. Low-fat alternatives may result in a thinner, less flavorful sauce.
- Enhance the dish's savoriness by adding a teaspoon of Dijon mustard or Worcestershire sauce. These ingredients add depth and complexity to the sauce.
- For a crispy chicken exterior, ensure the chicken breasts are patted dry before searing. This allows the skin to brown and crisp up nicely.
- To prevent the sauce from curdling, whisk the sour cream and cream of mushroom soup gradually into the hot pan. Avoid boiling the sauce, as this can cause the dairy to separate.
- For a more vibrant and flavorful sauce, sauté some chopped mushrooms along with the onion. This adds an earthy, umami flavor to the dish.
- Serve the chicken breast in sour cream mushroom soup over mashed potatoes, rice, or pasta. This creates a comforting and satisfying meal that is perfect for a weeknight dinner.
Conclusion:
In conclusion, the recipes provided in the article offer a versatile and delectable way to prepare chicken breasts using sour cream and cream of mushroom soup. The combination of creamy, tangy sauce and tender chicken makes for a delightful and satisfying dish. Whether you prefer a simple and straightforward recipe or one with additional flavor enhancements, there is a recipe in this article that will suit your taste and cooking preferences. Experiment with different variations and discover your favorite way to enjoy this classic dish.
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