Best 4 Chicken Biscuits Crock Pot Recipes
Chicken biscuits, a delightful combination of crispy fried chicken and fluffy buttermilk biscuits, offer a symphony of flavors that will tantalize your taste buds. Indulge in the classic Southern comfort food in two delectable variations: a traditional approach using a skillet and a convenient crock-pot method. Both recipes promise tender chicken enveloped in a golden-brown crust, complemented by soft, flaky biscuits. Sink your teeth into the irresistible harmony of savory chicken and buttery biscuits, guaranteed to leave you craving more. So, embark on this culinary journey and relish the goodness of homemade chicken biscuits, whether you prefer the traditional or crock-pot method.
Check out the recipes below so you can choose the best recipe for yourself!
EASIEST CROCK POT CHICKEN AND BISCUITS
I found this recipe in a Women's Day Magazine entilted Slow Cooking. I added a few more spices to kick up the flavor a little bit. This is a true comfort food
Provided by Audrey M
Categories Lunch/Snacks
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in crock pot except biscuits; blend well.
- Cut biscuits into quarters, stir into mixture.
- Cover; cook on Low 4 to 6 hours stirring occsionally or until biscuits are cooked.
CHICKEN & BISCUITS - CROCK POT
This is soo tasty! It's a great comfort food meal, perfect for those chilly winter nights. Enjoy!
Provided by Cassie *
Categories Chicken
Time 6h20m
Number Of Ingredients 10
Steps:
- 1. Place the chicken breast on the bottom of a 5 or 6-quart slow cooker. Top with soup, butter, vegetables, onion powder, salt, pepper and onion. ( I sometimes just use 2 cups of mixed frozen vegetables in place of the peas and carrots.) Pour the chicken broth over the soup mixture. The chicken should be covered; if not, add more broth. Place the cover on the slow cooker and turn on high. Cook on high for 5 to 6 hours. Approximately 1 hour before serving, remove the cover and pull the chicken apart in small pieces or shred. Tear the refrigerator biscuit dough into pieces and place it on top of the chicken mixture in the slow cooker. Replace the cover and cook another hour or until the biscuits are done all the way through. ( you can also take the liner out of the cooker and bake at 400 degrees, until biscuits are cooked. I sometimes do this if in a hurry.)
CROCK POT CHICKEN & DUMPLINGS WITH REFRIGERATED BISCUITS RECIPE - (4.5/5)
Provided by chelseap09
Number Of Ingredients 6
Steps:
- Thaw chicken breasts and place in crock pot. Add butter, cream of chicken soup, chicken broth and onions. Cook on high 4 to 6 hours or on low for 8 hours. Once the chicken has cooked for the proper amount of time, cut each biscuit into small pieces (approximately 9 each). Add the biscuits and continue to cook 30 minutes to an hour longer, or until the biscuits are done. Remove chicken and shred with a fork. Once shredded, place chicken back into crockpot and mix. Serve hot.
CROCK POT CHICKEN & BISCUITS RECIPE - (4.5/5)
Provided by รก-11135
Number Of Ingredients 9
Steps:
- 1. Chop chicken into 1 inch cubes. 2. Add chicken to crock pot with soup, butter, milk, onion, salt and pepper. 3. Cook on low for 4 hours. An hour before it is done taste to check for seasoning. Stir in vegetables and tear up biscuits and add to the top. Turn up crock pot to high and cover. Cook until biscuits are done. *You can transfer the pan of the crock pot to the oven and cook at 400 degrees until biscuits are done and brown*
Tips:
- Use boneless, skinless chicken breasts or thighs for a leaner dish.
- Season the chicken with your favorite herbs and spices before cooking.
- Add a can of cream of chicken soup for a richer gravy.
- Use refrigerated biscuits for a quick and easy meal.
- Top the chicken biscuits with shredded cheese, diced tomatoes, or crumbled bacon before serving.
Conclusion:
Chicken biscuits in the crock pot are a delicious and easy meal that the whole family will love. This recipe is perfect for a busy weeknight or a lazy weekend brunch. With just a few simple ingredients and a little bit of time, you can have a hot and hearty meal that will warm you up from the inside out. So next time you're looking for a comforting and satisfying dish, give chicken biscuits in the crock pot a try.
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