Best 2 Chicken Bacon Ranch Pasta Bake Recipes
Indulge in a culinary delight with our tantalizing Chicken Bacon Ranch Pasta Bake, a harmonious blend of flavors that will tantalize your taste buds. This delectable dish features tender chicken, crispy bacon, a creamy ranch sauce, and a medley of pasta, all baked to perfection. Each bite offers a symphony of textures and flavors, from the succulent chicken to the smoky bacon and the rich, creamy sauce. Accompanying this main course are three equally enticing recipes: a refreshing Strawberry Cheesecake Salad, a flavorful Garlic Bread, and a sinfully delicious Chocolate Mousse. These accompaniments perfectly complement the Chicken Bacon Ranch Pasta Bake, creating a delightful and memorable dining experience.
Check out the recipes below so you can choose the best recipe for yourself!
CHICKEN-BACON-RANCH PASTA BAKE
A delicious and easy pasta bake that is full bacon ranch flavor.
Provided by My Hot Southern Mess
Categories Meat and Poultry Recipes Pork
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13 baking dish with cooking spray.
- Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
- Meanwhile, melt butter in a saucepan over medium heat. Add cream cheese and ranch dressing mix; whisk until smooth. Slowly whisk in milk. Stir in Monterey Jack cheese; cook until cheese has melted and sauce has thickened, 5 to 10 minutes. Crumble 6 slices bacon and stir into sauce.
- Combine cooked pasta and shredded chicken in a large bowl. Pour sauce on top and mix until well combined. Transfer to the prepared baking dish. Top with Cheddar Jack cheese and crumble remaining 2 slices of bacon on top.
- Bake in the preheated oven until cheese has melted, about 20 minutes.
Nutrition Facts : Calories 785.9 calories, Carbohydrate 45.8 g, Cholesterol 163.4 mg, Fat 49.1 g, Fiber 1.9 g, Protein 40.5 g, SaturatedFat 26.4 g, Sodium 868 mg, Sugar 5 g
CHICKEN-BACON-RANCH PASTA BAKE
We heard your feedback and went back to the drawing board to double the sauciness of this recipe. Loaded with bacon and ranch seasoning, this chicken noodle casserole will be a family favorite!
Provided by By Cindy Rahe
Categories Entree
Time 40m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 375°F. Lightly grease 13x9-inch (3-quart) baking dish.
- Cook noodles in salted water as directed on package for minimum cook time. Drain; place noodles in large bowl.
- Meanwhile, in 10-inch skillet, heat oil until hot. Cook onion in oil until soft and translucent. Season lightly with salt. Add chicken broth; heat to simmering. Stir in cream cheese until melted and combined. Stir in 2 tablespoons plus 2 teaspoons of the ranch dressing mix. Pour mixture over noodles. Fold in chicken, bacon and frozen peas. Spread in baking dish.
- In small bowl, mix melted butter, bread crumbs and remaining 1 teaspoon ranch dressing mix until well coated. Spread over noodle mixture.
- Bake about 20 minutes or until top is crisp and sauce is bubbling. Let stand 5 minutes before serving.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Use fresh ingredients: Fresh chicken, bacon, and vegetables will give you the best flavor.
- Cook the chicken and bacon thoroughly: This will help to prevent foodborne illness.
- Don't overcook the pasta: Al dente pasta is best.
- Use a good quality ranch dressing: The ranch dressing is the key to this dish, so make sure it's a brand you like.
- Add extra cheese: If you like cheese, feel free to add more to the top of the dish before baking.
Conclusion:
Chicken bacon ranch pasta bake is a delicious and easy-to-make dish that is perfect for a weeknight meal. It's also a great dish to take to potlucks or parties. With just a few simple ingredients, you can create a meal that everyone will love. So next time you're looking for a quick and easy dinner idea, give chicken bacon ranch pasta bake a try.
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