Best 3 Chicken Bacon Ranch Crescent Casserole Recipes

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**Indulge in a delightful culinary experience with our irresistible Chicken Bacon Ranch Crescent Casserole, a symphony of flavors that will tantalize your taste buds.**

**This exceptional dish seamlessly blends succulent chicken, crispy bacon, creamy ranch dressing, and flaky crescent rolls into a mouthwatering casserole that is sure to be a hit at any gathering.**

**Embark on a culinary journey with our curated collection of recipes, each offering a unique twist on this classic comfort food.**

**From the classic Chicken Bacon Ranch Crescent Casserole to its variations featuring hearty vegetables, tangy cheeses, and flavorful sauces, our recipes cater to diverse preferences and dietary needs.**

**Prepare to be captivated by the richness of our Creamy Chicken Bacon Ranch Casserole, the delightful crunch of our Cheesy Chicken Bacon Ranch Casserole, and the zesty kick of our Spicy Chicken Bacon Ranch Casserole.**

**Unleash your inner chef and explore the versatility of this versatile dish, creating unforgettable meals that will leave your family and friends craving for more.**

Here are our top 3 tried and tested recipes!

CHICKEN BACON RANCH CRESCENT CASSEROLE



Chicken Bacon Ranch Crescent Casserole image

This recipe is a result of me thinking of a twist on a basic recipe for a church potluck. Very tasty, it was a huge hit with everyone.

Provided by Robin Lieneke

Categories     Chicken

Time 35m

Number Of Ingredients 7

1 lb bacon chopped and cooked
2 1/2 c chicken, cooked and diced
2 can(s) crescent rolls
2 8 oz. box cream cheese
1 pkg ranch dressing mix
2 clove garlic, minced
2 c sharp cheddar cheese, shredded

Steps:

  • 1. Preheat oven to 350 degrees. Fry bacon until crisp remove from pan and drain on paper towels
  • 2. Drain all but one tablespoon of grease from pan. Add chicken to pan and saute until warm.
  • 3. Add garlic to chicken and stir for a minute or two. Add cream cheese and ranch dressing mix to pan and stir until combined and softened. Add bacon back in with chicken and stir until everything is combined
  • 4. Place one package of crescent rolls in the bottom of a greased 9 x 13 pan. Spread cream cheese chicken bacon mixture on top of crescent rolls. Sprinkle cheddar cheese over cream cheese mixture. Place remaining package of crescent rolls over the top.
  • 5. Bake for 20 to 25 minutes until golden brown. Allowed to cool for a few minutes before serving.

CHICKEN-BACON-RANCH CRESCENT RING



Chicken-Bacon-Ranch Crescent Ring image

One of our favorite flavor combinations has made its way into a crescent ring, and we couldn't be more excited (or hungry)! Combine a creamy ranch-based sauce to stir with chicken, cheese, bacon and green onions, then bake everything together inside a Pillsbury™ crescent dough ring for the ultimate dinner solution.

Provided by Pillsbury Kitchens

Categories     Entree

Time 1h

Yield 8

Number Of Ingredients 10

1 container (7.5 oz) chive & onion cream cheese spread
1/4 cup milk
1 tablespoon ranch salad dressing & seasoning mix (from 1-oz package)
2 cups chopped deli rotisserie chicken
1 cup shredded cheddar cheese (4 oz)
1/2 cup chopped cooked bacon (about 6 slices)
1/2 cup sliced green onions
2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
2 tablespoons butter, melted
1/4 teaspoon garlic powder

Steps:

  • Heat oven to 375°F. Line large cookie sheet with cooking parchment paper.
  • In large microwavable bowl, mix cream cheese spread, milk and ranch seasoning mix. Microwave uncovered on High 30 to 60 seconds or until heated slightly. Beat with whisk until smooth. Stir in chicken, cheese, bacon and 1/4 cup of the green onions.
  • Unroll both cans of dough; separate into 16 triangles. On cookie sheet, arrange triangles in ring so short sides of triangles form a 5-inch circle in center. Dough will overlap. Dough ring should look like a sun.
  • Spoon chicken mixture on half of each triangle closest to center of ring. Bring each dough triangle up over filling, tucking dough under bottom layer of dough to secure it. Repeat around ring until entire filling is enclosed (some filling might show a little). In small bowl, mix melted butter and garlic powder. Brush on top of dough.
  • Bake 20 to 25 minutes or until dough is deep golden brown and thoroughly baked. Cool 10 minutes. Top with remaining 1/4 cup green onions. Drizzle with ranch dressing, if desired.

Nutrition Facts : Calories 460, Carbohydrate 28 g, Cholesterol 80 mg, Fat 4, Fiber 0 g, Protein 21 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 8 g, TransFat 1/2 g

CHICKEN BACON RANCH CASSEROLE



Chicken Bacon Ranch Casserole image

This chicken bacon ranch casserole is a dinner that both of my wonderful (but picky!) children will eat. I can easily make it ahead and then bake it right before serving. Sometimes I add 2 cups of cooked veggies, like peas or chopped broccoli, for a complete meal. -Rebekah Schultz, Mantua, New Jersey

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 10 cups

Number Of Ingredients 9

1 package (16 ounces) uncooked spiral pasta
1-1/2 cups 2% milk
1/2 cup ranch salad dressing
1 envelope ranch salad dressing mix
1 package (8 ounces) cream cheese, cubed
2 cups cubed cooked chicken
8 bacon strips, cooked and crumbled
2 cups shredded Colby cheese, divided
Sliced green onions, optional

Steps:

  • Preheat oven to 400°. Cook pasta according to package directions. Drain and transfer to a large bowl. , In the same pan, combine milk, ranch salad dressing and salad dressing mix until smooth. Stir in cream cheese. Cook and stir over medium heat until cream cheese is melted; pour over pasta. Stir in chicken, bacon and 1 cup cheddar cheese. Transfer to a greased 13x9-in. baking dish. Top with remaining 1 cup cheese. Bake, uncovered, until heated through and cheese is melted, 15-20 minutes. If desired, sprinkle with green onions.

Nutrition Facts : Calories 495 calories, Fat 26g fat (12g saturated fat), Cholesterol 80mg cholesterol, Sodium 710mg sodium, Carbohydrate 40g carbohydrate (4g sugars, Fiber 1g fiber), Protein 24g protein.

Tips:

  • Use a combination of cooked and raw chicken to achieve a juicy and flavorful casserole.
  • For a crispier topping, brush the crescent roll dough with melted butter before baking.
  • If you don't have ranch dressing mix on hand, you can use a combination of mayonnaise, sour cream, and dried herbs.
  • Feel free to add other ingredients to your casserole, such as chopped vegetables, cooked rice, or shredded cheese.
  • Serve the casserole immediately after baking for the best results.

Conclusion:

The chicken bacon ranch crescent casserole is a delicious and easy-to-make dish that is perfect for any occasion. With its combination of savory chicken, crispy bacon, creamy ranch dressing, and flaky crescent roll dough, this casserole is sure to be a hit with everyone. So next time you're looking for a quick and satisfying meal, give this recipe a try.

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